Nearby points of interest

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  1. Distance: 0.15mi
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Nearby points of interest

  1. Distance: 0.15mi
  2. Distance: 0.17mi
  3. Distance: 0.19mi
  4. Distance: 0.19mi
  1. Distance: 0.15mi
  2. Distance: 0.17mi
  3. Distance: 0.19mi
  4. Distance: 0.19mi

About Aureole - Las Vegas

AUREOLE AT MANDALAY BAY TO REIMAGINE CONCEPT AND DESIGN

Aureole at Mandalay Bay will begin a restaurant transformation beginning Nov. 27, re-opening late December with an updated dining concept by renowned chef Charlie Palmer.

Palmer has tapped standout Las Vegas chef John Church to lead the kitchen as Executive Chef along with renowned wine and fine dining service authority Timothy Staehling to oversee restaurant operations as General Manager.

More details on Aureole’s transformations along with menu and design concepts will be made available in the coming weeks.

3950 Las Vegas Blvd.
Las Vegas, NV 89119
View Larger Map

Dining Style:
Fine Dining

Cuisines:
American, Contemporary American

Hours of Operation:
Sunday: Closed
Monday: 5:30 PM - 10:30 PM
Tuesday: 5:30 PM - 10:30 PM
Wednesday: 5:30 PM - 10:30 PM
Thursday: 5:30 PM - 10:30 PM
Friday: 5:30 PM - 10:30 PM
Saturday: 5:30 PM - 10:30 PM

Cross Street:
Mandalay Bay Rd

Dress Code:
Business Casual

Price Range:
$31 to $50

Payment Options
AMEX, MasterCard, Visa

Phone Number:
(702) 632-7401

Website:
http://www.charliepalmer.com/aureole-las-vegas/

Catering:
Charlie Palmer catering can provide food and beverages for any occasion and party size. The possibilities are limited only by your imagination.

Parking Details:
Valet & Self-Parking Available

For detailed information about parking at any MGM Resorts destination, please visit mgmresorts.com/parking

Executive Chef:
Arnaud Masset

Private Party Facilities:
Aureole's private dining rooms can accommodate events ranging from 12 to 100 guests. In addition, Aureole's Swan Court dining room can accommodate a cocktail reception for up to 250 guests or a seated dinner for up to 100 guests.

Private Party Contact:
Group Dining Reservations : (877) 414-6876

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Late Night, Non-Smoking, Private Room, View, Wheelchair Access, Wine

Aureole - Las Vegas Ratings and Reviews

5
4
3
2
1

4.4

Overall Rating

based on recent ratings
food

4.2

service

4.3

ambience

4.4

value

3.6

Noise

Quiet

69% would recommend it to a friend

Notable Wine List (10)
Good for Anniversaries (8)
Good for a Date (7)
See All
Special Occasion (6)
Creative Cuisine (4)
Fit for Foodies (4)
Romantic (4)
Good Vegetarian Options (4)
Good for Birthdays (4)
Pre/post Theatre (3)
Quiet Conversation (3)
Scenic View (3)
Tasting Menu (3)
Good for Groups (3)
Authentic (2)
Cozy (2)
Handcrafted Cocktails (2)
Worth the Drive (2)
Hot Spot (1)
Bar Seating (1)
Comfort Food (1)
Disabled Access (1)
Fun (1)
Business Meals (1)
Organic (1)
People Watching (1)
Seasonal (1)
Vegan (1)
Vibrant Bar Scene (1)
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1640 reviews
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 (San Francisco)·Dined on February 13, 2018

This was a great place for a business dinner. I really appreciated the vegetarian and vegan entrée choices on the nice menu.

Tags: Good Vegetarian Options
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food4
ambience4
service4
value4

 
 (Los Angeles)·Dined on February 12, 2018

Ribeye charred way too much. Burnt. Inedible. Wine list amazing. Risotto and ravioli were good.

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food2
ambience3
service4
value1

 
 (Las Vegas)·Dined on February 10, 2018

Fun wine collection with a “wine girl” who has to hoist herself up in a trapeze to get wine from the racks;
Great food and ambiance;
Highly recommend

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (Las Vegas)·Dined on February 7, 2018

Not the usual Aureole experience. While the food was good, the service seemed strained - condescending at times for not wanting the requested upsets. Disappointing as this has always been a favourite of ours. We will try one more time, and hope for a better experience, if not this one is off the list. Shame.

Was this review useful to you?Yes·No·
food3
ambience3
service2
value2

 
 (Las Vegas)·Dined on February 6, 2018

Food and Service were great! I will be back, the wine list was sublime!

Tags: Vibrant Bar Scene, Notable Wine List
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food5
ambience4
service5
value4

vip
 (San Francisco)·Dined on February 5, 2018

Lovely restaurant, delicious food, and a great wine list and spectacular-looking wine cellar. It's probably the most luxurious restaurant in Mandalay Bay.

Tags: Special Occasion
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food5
ambience5
service5
value3

 
 (San Diego)·Dined on January 26, 2018

38th Anniversary

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food5
ambience5
service5
value5

 
 (Orlando)·Dined on January 16, 2018

The chef went out of his way to make our experience a spectacular one! Everything exceeded our expectations!

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food5
ambience5
service5
value4

vip
 (Philadelphia)·Dined on January 13, 2018

I was very disappointed with the experience. I selected the restaurant based on it being Michelin rated. However, of the 8 ppl in my
party only 2 ppl were satisfied with their meal. The restaurant is extremely quiet. It felt like we were dining with conservative uptight individuals. The waiter did his job but the interaction was not warm. As far as the food, the main complaint was a lack of taste. This included the salmon and chicken. I ordered the Chilean Sea bass, there was a sauce that topped the dish but it was a bit salt. The first was nothing to rave about. The selection and presentation didn’t our expectations. Expected more creativity and a much better taste.

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food2
ambience3
service3
value2

vip
 (New York Area)·Dined on January 13, 2018

This restaurant is all fake. Besides the nice decor, there is not much to like about this restaurant. The food was uninspiring; the server kept asking is the food was good, but never bothered to hear what we said, and it was a big disappointment overall. I wouldn’t recommend this restaurant unless you have low expectations.

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food2
ambience4
service2
value1

 
 (Las Vegas)·Dined on January 10, 2018

Wonderful place. Server a little too fast in presentation as menu is unique and creative. One of my favorite premium restaurants in Vegas.

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food4
ambience4
service4
value3

 
 (Las Vegas)·Dined on January 9, 2018

Food is nothing out of this world. The wine cellar is the only thing I liked the most.

Tags: Comfort Food, Scenic View
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food3
ambience5
service3
value3

vip
 (San Francisco)·Dined on January 1, 2018

This Michelin rated restaurant is certainly FAR from it's stars. The service, food and prices charged are NOT worth it. I ordered the seabass and had to send it back as it was overcooked and the soba noodles that came with it were beyond salty. They made a new one and it turned out even worse! Service was slow, the little details like coat check, and cleaning off crumbs from the table were not there. Asked if they had Bernaise sauce for the steak and they said they did and after ordering it they said they didn't. If they didn't we would have never ordered the steak. Overall, don't waste your time and money going there. We had stellar service and food at Lupo so I would suggest going there!

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food2
ambience2
service2
value2

 
 (Las Vegas)·Dined on December 31, 2017

We were there for NYE2018, paid $ 180 per person including the wines matched to each plate, everything was great, and the service was equally good.

Would go back there anytime!

Was this review useful to you?Yes·No·
food4
ambience4
service5
value4

 
 (Salt Lake City)·Dined on December 30, 2017

This was the second time we have eaten here. We weren’t greatly impressed the first time, but wanted to give it another chance. This will be the last time we eat here. Had the same server as the first time, he was friendly but quite slow. The food wasn’t what it should be, especially for the price point and for it being Vegas and so many other places nearby to compete with. We were deciding on menu choices and the gentlemen next to us overheard and recommended against what he was having. It was the halibut and it was overcooked and tasteless. The Caesar salad we ordered to share had absolutely NO flavor whatsoever. Tasted simply like the raw lettuce with brown edges that had been obviously chopped early in the day and sitting in a refrigerator somewhere. We have never sent something back as inedible...this was our first time doing so and to the server’s credit, he credited it back to us on our final check. The beef cheek ravioli was the best thing we had there, but it really wasn’t anything special. The calamari was interesting. Very thick breading and a tasteless sauce. Are you catching onto a theme here? My husband had the mushroom cavatelli. It wasn’t terrible. I had the king salmon and the Smokey flavor of it was quite good. We declined dessert because at that point we were just done. There weren’t even any wine angels that we saw the entire time we were there, and it was a pretty busy night. We did see one gentlemen float up for a bottle? For the price, you can get so much better service and food in Las Vegas.

1 person found this review helpful.
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food2
ambience3
service3
value2

vip
 (San Diego)·Dined on December 30, 2017

Once upon a time, this was an exciting place ... but upon revisiting, we found the service and ambiance was lacking. Food; meh. For the price and given the competition in Las Vegas ... I wasn't impressed this time.

Tags: Notable Wine List
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food3
ambience2
service2
value1

vip
 (Houston)·Dined on December 28, 2017

Th e meal was nothing special in spite of the high price. However, the service was good.

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food2
ambience4
service3
value1

vip
 (Los Angeles)·Dined on December 27, 2017

We visit this venue every time we go to Vegas. The wine is excellent, the food innovative and delicious and the service is awesome.

Tags: Good Vegetarian Options, Creative Cuisine, Authentic
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (Baltimore)·Dined on December 26, 2017

Nothing like paying $180 for a meal for one to get 2 mediocre glasses of wine ($25 a glass for bottles that cost $30 retail), a plate of calamari (that was excellent) and a $60 ribeye I could have bought for $8 at the local grocery.

Ribeye should be well marbled of course, but I shouldn't have to repeatedly spit gristle that is as tough as rubber into my napkin . None of the rich, explosive tastes I expect from a ribeye were present. I expect to pay a premium in Vegas, no issue there, but the food was below average, both in core ingredient quality and preparation. Not below average for the price, below average for any price. This would have been an average steak at Denny's.

For those who may think this reactionary, this is the first review I've ever written here (or anywhere.) The steak and fries were that bad. Avoid.

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food2
ambience3
service4
value1

 
 (San Francisco)·Dined on December 25, 2017

Christmas dinner was FANTASTIC!

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food5
ambience5
service5
value4

 
 (Las Vegas)·Dined on December 25, 2017

Great place for christmas dinner. The tasting menu was the perfect way to try a mixture of delicious cuisines. Lovely atmosphere. The wine angel is definitely entertaining!

Tags: Fit for Foodies, Creative Cuisine, Tasting Menu
Was this review useful to you?Yes·No·
food5
ambience5
service4
value5

vip
 (Los Angeles)·Dined on December 2, 2017

The restaurant is a 5 star. I just missed the way they served the bread, different bread brought to your table for you to choose from. Now they serve the bread and leave it on the table. No more chooses. Still outstanding service and great food.

Tags: Good for a Date, Good for Anniversaries
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food5
ambience5
service5
value5

 
 (New York Area)·Dined on November 30, 2017

Great ambience and energy in this restaurant. Take a look at the wine bar retriever! Food was delicious as well! Take a look at the desserts. We had a great time :)

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food5
ambience5
service5
value4

vip
 (Las Vegas)·Dined on November 28, 2017

Always a great experience with great food and service

Tags: Good for a Date, Disabled Access, Quiet Conversation, Notable Wine List, Bar Seating, Scenic View, Tasting Menu
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food5
ambience5
service5
value5

 
 (Minneapolis)·Dined on November 23, 2017

Great food, great service and amazing wine list. Wonderful for a special occasion or a quiet romantic dinner.

Tags: Special Occasion, Pre/post Theatre, Romantic, Good for a Date, Fit for Foodies, Good for Anniversaries, Creative Cuisine, Quiet Conversation, Notable Wine List
Was this review useful to you?Yes·No·
food5
ambience4
service5
value4

vip
 (Phoenix)·Dined on November 23, 2017

Good Thanksgiving menu but ran out of 1 of 4 main courses. Few alternatives.

Tags: Business Meals, Good for Anniversaries, Good for Groups, Quiet Conversation, Romantic, Notable Wine List
Was this review useful to you?Yes·No·
food4
ambience5
service4
value1

vip
 (Las Vegas)·Dined on November 23, 2017

My family and I went here for Thanksgiving. The food, service, and ambiance were all exceptional! I highly recommend this restaurant for special occasions!

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food5
ambience5
service5
value5

 
 (Indiana)·Dined on November 23, 2017

The food was ok, but definitely not worth the price. Steak was over cooked, and some aspects were not worth trying. Kind of disappointed.

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food3
ambience4
service4
value2

 
 (New Orleans)·Dined on November 8, 2017

I’m a big fan of the founder chef Charlie Palmer and he never disappoints. This was my third time at his Vegas restaurant. It can be very noisy, but this trip - weekday dinner - it was fine.

Tags: Notable Wine List
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food5
ambience4
service4
value4

 
 (Miami)·Dined on November 6, 2017

It was fantastic! The food was perfect and the service was exceptional.
We sat by the terrace and had a sitting area on the terrace for use at our discretion. It was both delightful and luxurious.

Tags: Vegan, Special Occasion, Good Vegetarian Options, Good for Birthdays, Scenic View, Good for Anniversaries, Good for Groups, Organic
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (San Antonio)·Dined on November 4, 2017

Everything in Vegas is expensive the food wasn't that great I got beet salad that wasn't too tasty and the Caesar salad was excessively drowned on dressing the Sea Bass was good but didn't care for the sauce .Chocalate cake with ice cream sent back not good.

Tags: Fun
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food3
ambience3
service3
value2

 
 (Detroit)·Dined on November 1, 2017

Great staff and flexible food mixing and customization

Tags: Good for Anniversaries, Cozy, Good for Birthdays, Good for a Date, Creative Cuisine, Special Occasion, Good Vegetarian Options, Good for Groups, Romantic
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food5
ambience5
service5
value5

 
 (Charlotte)·Dined on October 26, 2017

Dinner was nice enough. Desert was terrible. Overall a nice meal but it was overpriced. Also, the wine angels really only got one two bottles of wine from the tower so the “attraction” wasn’t all that great.

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food3
ambience3
service4
value2

vip
 (New York Area)·Dined on October 21, 2017

Food is incredible, best meal I have ever had in Vegas. Service was amazing on all levels. Beautiful setting, great ambiance. Highly recommend, exceeded all expectations.

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food5
ambience5
service5
value5

vip
 (Portland)·Dined on October 20, 2017

What a beautiful find in Las Vegas, service was exceptional almost as good as the food! Will be back 🍷

Tags: Good for Birthdays, Fit for Foodies, Gluten Free Options, Special Occasion
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food5
ambience5
service5
value5

vip
 (Toronto)·Dined on October 18, 2017

It was everything I hoped for and more. Started with the Fois which was so creamy and delightful. Then the scallops for me and chicken for Hubby. We got to see the Wine Angel at work. Staff all so nice too. Bucket list night for me.

Tags: Authentic, Hot Spot, Paleo Friendly, Good Vegetarian Options
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Hawaii)·Dined on October 17, 2017

Honestly this used to be one of my favorite restaurants & a must whenever I'm in Vegas, but it's been a year 1/2 & things aren't quite what they used to be. Several wines were out of stock and the food wasn't quite up to par- it was good, but not fabulous like it used to be.

Tags: Creative Cuisine, Good for Anniversaries, Good for Groups
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food4
ambience4
service4
value3

 
 (Las Vegas)·Dined on September 30, 2017

The food was pretty good. We are from dallas and used to good food. But at that price point we expect EXCELLENT SERVICE. We did not find the service to be even at the level of "good". Very disappointing.

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food2
ambience4
service1
value1

vip
 (Tahoe)·Dined on September 28, 2017

Great evening. We have been very happy with our few experiences. This evening's meal was fantastic with two of the best plates I've had in Vegas. The crudo and caviar was one of the best dishes I have had. The presentation Excellant with the blend of tastes I am still savoring the next day. And I tried the HEIRLOOM BEAN CASSOULET
For a main dish thinking it would be very flavorful and I was right. The tastes of the beans, roots and broccoli in various combinations brought a delightful variation to each spoonful.

Sorry to hear some less positive reviews. But I have nothing to say but superlatives. Thanks to Fernando for his Excellant service.

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food5
ambience4
service5
value5

 
 (Los Angeles)·Dined on September 26, 2017

I have eaten there before. The placed was slammed this time. We waited 30 minutes for our table even though we had a reservation. Waited 15 more minutes for menus. Filet was dry and a little mushy, definitely not worth the price.
But the thing that finally got to me was that I mentioned on Open Table that this was my dad's birthday (it asks if it is a special occasion when you make the reservation). But I also discreetly mentioned it to the hostess when I checked in, and she said she'd take care of it. But when dessert came, they were just put on the table and the server left; no candle, no nothing. No major catastrophes, just a lot of small annoyances.

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food3
ambience4
service3
value3

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