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About Atmosfera Restaurant Bar Lounge
Atmosfera Restaurant Bar in Mississauga, Ontario, is a fine dining location that offers upscale Canadian cuisine in an elegant dining space. The restaurant provides catering for special events and banquet services on site. Bottle service is also available for up to 25 people and guests are always invited to linger over their meal at Atmosfera Restaurant Bar.
The menu at Atmosfera Restaurant Bar includes appetizers such as grilled calamari and fresh mussels. The entrŽe list includes pasta, pizza, meat and fish, as well as freshly made gnocchi. Diners can enjoy vegetarian dishes and all main entrŽes are served with roasted potatoes, rice or vegetables.
Mississauga, ON L5T 2X9
Hours of Operation:
Monday - Thursday: 11:00am - 2:30pm
Friday: 11:30am - 2:30pm
Monday - Thursday: 5:00pm - 10:00pm
Friday & Saturday: 5:00pm - 2:00am
CAN$30 and under
AMEX, MasterCard, Visa
Atmosfera is pleased to cater your private functions, personal or corporate, with customized menus and services. We offer fine dining with a sophisticated licensed lounge and availability for up to 140 guests. Fine Italian Dining, Night Life, Catering, All Special Events, Corporate parties, Lunch, Dinner and more.
Private Party Facilities:
Atmosfera has been graciously giving you a complete dining experience for over 34 years. Our specialties include:
• corporate events
• weddings - up to 140 people
• baby or bridal showers
• stag parties
• bachelorette parties
• baptism and communions
We have booths available for bottle service from 6 up to 25 people. Full catering service available.
Bar/Lounge, Beer, Dancing, Entertainment, Full Bar, Late Night, Takeout, Wine
Atmosfera Restaurant Bar Lounge Ratings and Reviews
I reserved for a party of 9, changing the reservation by leaving a message with the restaurant (because I was unable to through Open Table) earlier in the day. On arrival, there was no table set up for us, but 4 tables were assembled right in front of the doors - cold! I could see a large party was eating in a warmer area.
There were enough tables for 4 waitstaff, but only two on. Not their fault; they did what they could, but there was a steady stream of customers both before and after we arrived and everyone suffered - not least the waitstaff. It took over an hour after arriving to get our appetizers, which were delicious. Dinners were also good.
I would go back if I were sure there would be sufficient staff on to serve customers.
We booked our table via Open Table. Then, the restaurant called us and said they were having an event that night and we would be seated at the lounge area. It was an add on table and was not very comfortable. However, I was glad that we stayed. The appetizers (grilled calamari, and antipasto platter) were both very tasty. We ordered four different pastas, they were servers steaming hot and quite tasty. One of us ordered the fish special, portion was generous and well cooked. We did not stay long because the party/event took over almost the entire restaurant, it was a bit chaotic. Staffs were short but they were efficient and attentive. We would return, but not on any event night.
Service staff definitely need more training. Appetizer plate replaced with entree - too fast. One entree much later than the other two. One guest asked if they wanted coffee and walked away without asking the other two would like anything. Ignored and then overly attentive. Surely, service needs some attention, food was very good.
The service was good.
Between us we had the smoked salmon salad, beef capriccio salad, bifsteca atmosfera (a sirloin steak with mussels and shrimp) and cheese manicotti. Everything was quite good. A better cut of steak would bump up the result to very good. Often mussels and shrimp end up being overcooked, but in this case they were tender. Kudos to the chef for that.
Definitely a place to come back to.
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