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Party Size
For 2
7:00 PM
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Booked 106 times today

Atlantic Fish

6893 reviews
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$30 and under
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Top Tags:
  • Special Occasion
  • Good for a Date
  • Good for Anniversaries
Atlantic Fish has been a favorite of both locals and tourists alike, offering classics like award-winning New England Clam Chowder and Maine Lobster to more adventurous items such as our signature New England Lobster Feast ( 2 lb. Steamed lobster served with clam chowder, mussels, steamers, corn on the cob, and new potatoes). The understated and timeless decor of the restaurant immediately draws the attention of those who enter. The dining room reminds one of a classic cruising vessel, complete with detailed woodwork and murals reflecting the spirit of the sea. Tailored to intimate dining with cozy booths throughout.
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Private dining
Dining Style
Casual Elegant
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Seafood, Steakhouse, Shellfish
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Hours of operation

Brunch: Saturday & Sunday: 11:30am - 3:30pm

Lunch: Monday - Friday: 11:30am - 4:00pm,

Dinner: Monday - Friday: 4:00pm - 11:30pm, Saturday: 3:30pm - 11:30pm, Sunday: 3:30pm - 11:00pm
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Phone number
(617) 267-4000
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Matthew Wool
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Cross street
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Parking details
Valet is located next door at Abe & Louies after 5:00 pm - $21.00

We validate after 5:00 PM for the Prudential Center Garage for $14.00 ( the fixed rate is only valid for 4 hours, if you surpass the 4 hour time frame it is full price)

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Public transit
Green Line Copley Plaza
Back Bay Commuter Rail
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Full Bar, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Our private dining room is perfect for that small gathering, business meeting or special occasion. Our private dining room comfortably accommodates up to 22 people and we offer semi private space in our main dining room

View Private Dining Details
What 6893 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
Noise · Moderate
93% of people would recommend it to a friend
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OpenTable Diner 
3.0  Dined a day ago

Attending MIT Sloan analytics conference

OpenTable Diner (San Francisco)
5.0  Dined 2 days ago

Another outstanding dinner. The freshest seafood. If there were any comment, the plating of the main courses had so much food, it approached overwhelming.

vipLynne (New England)
5.0  Dined 3 days ago

Always a terrific dining experience from the great ambience and vibe as one of the most popular seafood restaurants in Boston. I went with two friends and we each had a delicious meal. The crab crusted haddock was excellent and they let me switch out my sides. I switched from the salt truffle potatos and sautéed spinach to asparagus and rice. My friends had a Cajun blackened hake (a nice white fish) and a grilled snapper. Their bread is amazing, comes out warm, love it! Their sommelier spent time extra time with us to ensure we were enjoying our wine and even gave us some intel into the screw off cap versus cork movement. Her take...screw off caps actually keep the wine fresher than corks and of course as we know better for the trees!

5.0  Dined 3 days ago

I went to Atlantic Fish for boiled lobster. I was looking for the taste I remember from sailing with my father fifty years ago off the coast of Maine and buying lobster from the lobstermen on their way into the harbor. I found it! The lobster was just delicious and served very well, with lemon and butter over a warming candle. I was very happy. Served with delicious corn on the cob (even in February) and good potatoes. Simple. I also had a cup of their great clam chowder, which is exceptional. It's a bit noisy, the decor is pleasant, the service was good -- and the food I tried was excellent. Highly recommended. (I read somewhere that if it's boiled lobster you want, you can get that anywhere in Boston and that may be true, but I KNOW you can get a perfect lobster at Atlantic Fish. I'll be back.) P.S. It is a bit expensive.

vipOpenTable Diner (New England)
5.0  Dined 3 days ago

Always good to have a booth when business will be discussed

vipJimH (New York Area)
5.0  Dined 4 days ago

Awesome food and excellent service!

OpenTable Diner (Louisville)
5.0  Dined 4 days ago

Grilled sea bass was AMAZING. Will definitely go there every time I am in town.

vipJJJJ (New York Area)
3.0  Dined 4 days ago

This is my second time at the restaurant. The food is good and the location is wonderful. However, this time, the service was subpar. The waiter seemed inpatient with us, he kept forgetting things, and when I asked him to pack our leftovers to go, we discovered afterwards that he left one of the meals out. Judging on food, I would come back, but judging on service, I'm probably going to look elsewhere.

5.0  Dined 6 days ago

Let me start off by saying great service. Randy our waiter knew his ish lol. The hostess at the door very pleasant and greeted us with kindness.

Now let me go into how great this place is and how they won us over. I was surprising my girlfriend for a post valentine day date.

I searched high and low to find a nice spot and came across this restaurant. Made my reservation for 5:30pm on a Sunday evening. It was Allstar weekend so downtown was extremely busy and no parking. Called ahead to say I would be 10 minutes late. Let’s just say it was 6pm when I finally found parking.

Picture this my girlfriend in heels walking 6-8 city blocks in the cold. She wasn’t a happy camper but she looked amazing. I was just praying they didn’t give away our seats.

I was power walking so she said go ahead, I told her I would never leave her behind. I slowed down and we finally made it.

Guest after guest came in looking for a table but the house/restaurant was packed. I knew we had no hope of our table still being there. I gave my name to the hostess she said it back with the words “right over here” WOW!! 45 minutes late and still have a table we were so happy the night wasn’t spoiled.

I had a nice glass of wine, my baby had a “where’s my bulleit” I believe that’s what it was was called lol. Both were great! I recommend the calamari it was delicious. My girlfriend had the seafood fra Diablo i went for the rib eye steak. Both delicious

We enjoyed each other’s company. The restaurant and its ambiance sets the mood so gentlemen trust not much work needed lol.

I give this restaurant an A+ ask for Randy...

OpenTable Diner (Philadelphia)
5.0  Dined on February 17, 2018

Fantastic seafood with exceptional service, paired with great cocktails and an extensive wine list. Went for my wife's birthday and she was beyond happy with the dining experience.