HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we’ll notify you by email if this restaurant joins.
Is this your restaurant? Claim this listing

Permanently Closed - at Vermilion

1005 reviews
icon/ic_price_rangeCreated with Sketch.
$31 to $50
icon/ic_cuisineCreated with Sketch.
Fusion / Eclectic
Top Tags:
  • Creative Cuisine
  • Spicy
  • Authentic

Similar Restaurants


This restaurant is permanently closed. A gorgeous bi-level contemporary midtown restaurant & lounge with a global melding of Indian and Latin American cuisines, select regional Indian fare. Lauded by Gourmet, FT, Time, NY Post, Esquire. Ideal for LUNCH (three course latin express lunch), DINNER, AFTER WORK cocktails in the patios or lounge, and EVENTS (7 private spaces for 30-1000 guests). Marquis items by celebrity chefs for the James Beard Vermilion women’s scholarship and CFW program, as a woman led entity. Fashionable, urbane (worlds 50 best, wallpaper).

CUISINE tapas, fusion entrees & regional Indian include our tandoori skirt steak, lobster Portuguese (#1 dish worldwide USA Today), chimichurri new york strip, tamarind blackened ribs, saffron seafood paella, kababs, naans; a custom vegetarian menu of over 20 options; decadent desserts.

BEVERAGE: Artisan latin & signature cocktails and a global wine list (lauded by Food & Wine, Wine Enthusiast), full service bar and stunning lounge with patios.
Dining Style
Fine Dining
icon/ic_cuisineCreated with Sketch.
Fusion / Eclectic, Latin American, Indian
icon/ic_clockCreated with Sketch.
Hours of operation
Lunch: 11:30 a.m. -2:30 p.m. monday-friday
Dinner: 5 to 10 p.m. Monday through Thursday
5 to 11 p.m. Friday and Saturday
Lounge: During restaurant hours
icon/ic_phoneCreated with Sketch.
Phone number
(212) 871-6600
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Discover, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Business Casual
icon/ic_private_diningCreated with Sketch.
Private party facilities
At Vermilion offers global eclectic fusion cuisine. Lauded by Time, FT, Gourmet, WSJ, USA Today, Bon Appetit, Wine Enthusiast & Chicago Tribune 3 Stars/Vettel. Holds exclusive groups of 20-500 in our private areas and can offer a restaurant buyout for larger group events.
icon/ic_contactCreated with Sketch.
Private party contact
Maneet Chauhan - Executive Chef: (877) 734-4831
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
icon/ic_cross_streetCreated with Sketch.
Cross street
Lexington & 46th
icon/ic_parking_detailsCreated with Sketch.
Parking details
Garage on next block, 46th between Lexington and 3rd Avenue.
icon/ic_public_transitCreated with Sketch.
Public transit
4,5,6 at 42nd St/Grand Central Terminal
icon/ic_entertainmentCreated with Sketch.
Cutting edge fusion music (indian, latin, lounge) plays in the sensual Lounge, ideal for cocktails, tapas or as an after-work destination. Vermilion hosts the occasional DJ – event related.
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Counter Seating, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Wheelchair Access, Wine
What 1005 People Are SayingWrite a review
Overall ratings and reviews
4.1  based on recent ratings
Noise · Quiet
100% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
OpenTable Diner (Las Vegas)
3.0  Dined on December 22, 2017

Tasting menu was a great way to sample and it was unique & delicious. I was disappointed with the decor. The bathrooms needed renovation as there were missing tiles plus very cold. The restaurant itself was very cold as if they did not put on the heat. The place was empty and that seated another couple right next to us which was disappointing since it was crowded. The waterfall was a nice feature but the decor needs more of a warm touch. The food and chocolate molten cake was very good.

Mike (New York Area)
4.0  Dined on December 7, 2017

Pre-show. Restaurant was empty but food was good drinks were excellent.

vipOpenTable Diner (Philadelphia)
5.0  Dined on November 18, 2017

Birthday for daughter food and service were outstanding

OpenTable Diner (St. Louis)
4.0  Dined on November 3, 2017

Food was good, service was great, but restaurant was empty

OpenTable Diner (Detroit)
3.0  Dined on October 19, 2017

Nothing to complain about but nothing extraordinary either

Suzie (New York Area)
5.0  Dined on September 15, 2017

Restaurant was surprisingly empty - food was great and service was outstanding. Try it!!

OpenTable Diner (New York Area)
5.0  Dined on September 9, 2017

We went to vermillion for our anniversary dinner and the service was absolutely amazing. Not to mention the food was delicious.

OpenTable Diner (New York Area)
4.0  Dined on September 7, 2017

Very creative (and tasty) Latin-Asian fusion menu. Low noise level makes this a perfect venue for a business (or other) conversation. Pleasant, roomy ambiance. Very attractive value.

vipSoma123 (New York Area)
4.0  Dined on August 22, 2017

Latin American and Indian cuisines are not an easy synergy, but Vermilion does a game job of trying to fuse the two. The food was tasty and imaginative. Early days, not too many customers, which meant we got very good service. If their business takes off, as I hope it will, I expect they will need to hire more people.

OpenTable Diner (Toronto)
2.0  Dined on August 15, 2017

I would not recommend this restaurant to anyone. The food was mediocre and my vegetarian friend was given meat followed by sass. The concept had potential, but was poorly executed by Vermilion.

OpenTable Diner (New York Area)
3.0  Dined on August 4, 2017

Just felt rushed through the meal. I remember the waitress coming by 3 times to ask if we were done eating. Each time the answer was no.

Shush (New York Area)
5.0  Dined on August 4, 2017

Very flavorful Indian food. Didn't get to try any of the fusion cuisine - but the skill with which the Indian food was prepared makes me think that they'd do a good job with those too.

NicS (New York Area)
5.0  Dined on August 3, 2017

Great experience at Vermilion. The service was outstanding and the food was delicious. It was unique and creative and unlike other meals I have eaten before. It was out of this world! The ambiance was really nice as well and was a good time. I would recommend!

OpenTable Diner (New York Area)
2.0  Dined on August 1, 2017

Disappointed in the quality of food and service staff. Was not too crowded still with only couple of people working it took long, waiter keep dropping food, something was wrong with dish and all the explanation we got was that kitchen chef is busy.

Meera (New York Area)
5.0  Dined on July 28, 2017

We enjoyed our meal . The blends of Indian and Latin cuisine were exceptional.