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The Mansion Restaurant at Rosewood Mansion on Turtle Creek
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
- Contact tracing information collected
Rosie was my waitress and she was amazing. Answered every question made suggestions explained what I was ordering and was the sweetest most patient quick waitress ever. I’ll be back. Oh and my flat ironed steak was perfect and the peach cobbler was amazing
We went for restaurant week - we really feel this place is a hidden gem with amazing food. If they weren’t located in this hotel, we all felt they’d be so popular. Very good food and unique flavors. Also very gluten free accommodating.
Although we dined from the limited Restaurant Week menu, we did find some very delicious items. The larger and regular menu looked like it would not disappoint either.
Starters were charred romaine salad and sweet corn and crab soup. Both were excellent and tasted very fresh.
Entrees - Flat iron steak and fried chicken sandwich. Steak was cooked perfectly and was tasty. Fried chicken sandwich was a LARGE bite and very good.
The true hidden gem was the lemon torta dessert. Worth the drive! Excellent!!!
During restaurant week a group of us likes to go to a restaurant that we never been to. The menu caught our eye and decided to go. For a hotel restaurant, it was really good. During Covid, the restaurant wasn’t overly packed and the servers were really nice and attentive. Our server Chris was awesome. He answered all of our questions about the menu and was helpful with recommendations. The restaurant menu had cocktail pairings and the Desert Paradise was recommended. Maybe because, Chris is also the bartender, and told us that this was his creation. Out of all of the pairings, the Desert Paradise is really good.
As for the rest of the menu, our table shared the pineapple guacamole and the brisket queso. Loved the guacamole combo with the pineapple. The queso was a little runny, but the flavor was good. For the apps, I got the scallop ceviche. It was ok for me. The scallop came out a bit fishy, but I really like the sauce it was in. For the entree I had the steak and we shared a side order of Brussel sprouts and truffle fries. The steak was really good, but me friend got the pork belly and I thought that was the better choice. Both were cooked really well and very tender.
Since we were a group, each of us had a different dessert. I had the lemon torts. I love lemon, but it was overly sweet. Also it looked like a reconstructive version of a lemon tart. I didn’t get to try the peach cobbler or the brownie, but I think it would have been a better choice.
Overall, all of us has enjoyed our experience and will definitely think about this place in our future dining outings.
Service was excellent. Food was amazing. Very impressed, will definitely go back.
Took my parents here when they came to visit. I had the Pork Belly which was really great. Only thing was the service was a little bit slow, but there seemed to be a lot of events going on that night. Other than that. Everything was good, would visit again.
We were celebrating our 30 year anniversary, which we spent our honeymoon at the hotel 30 years ago, and Carlos made our dinner very special..
Great place. Food was so-so but I only tried a limited portion of the menu.
Honey glazed wings - seems like out of the bag type and not fresh
Tortilla soup - more like some sort of bean soup
Fries - very small portion for the price
Otherwise beautiful decor and overall vibe.
Wanted have a nice meal after working a week in Dallas and having only mediocre delivery. I opted for Asador for breakfastand decided on the Crabcake Benedict over the sliders as I suspected the elements of the sliders might overpower the crab. It was excellent! The hollandaise sauce perfectly matched the crabcakes and the portion was generous. Server was friendly and accommodating. I highly recommend the dish and would return to the restaurant.
The food was great, but a little over priced. The restaurant is lovely with contemporary decor. Drinks are great. Wound certainly go back!
Everything we ordered were delicious. Great staff.
The online photos do not match the interior decor. The chef that is promoted online no longer works there - different and limited menu.
Our waiter was very accommodating and receptive.
Fresh and amazing food. The small bites/shared plates were actually larger and we had food left over.
Love this place, the food, the service but the noise level of the music was quite loud my last visit and made it very hard to converse with those at our table and even for the waiter to hear us place our orders.
It was ok, nothing to write home about. We tried a variety of foods and nothing really stood out. Our waiter was good though...
we are guessing maybe someone did not show because it was not very crowded but service was SLOW.
we were celebrating my birthday and this was on the reservation but not acknowledged
Almost impossible to get server to get refills for cocktails. Salmon was overdone, reminded me of the texture of canned tuna. Bar staff is wonderful!!
The food was ok not memorable and the ribeye - which was the servers recommendation was tough service was very slow the. To add to it $20 to park
Will not return
Very nice evening. Food was excellent as was our server. Bar service was a bit slow but the cocktails were very well done. Overall, very nice valentine’s date.
it was a very good restaurant at the Renaissance Hotel. We were running late getting on on our drive there but they were able to nicely accommodate us with a later reservation and this was on Valentines Day!
The food was enjoyable and not overly priced. I received a rose and a chocolate cookie at the end of the meal for VDay--and that was extra special!!
The only downside was the violinist was NOT good and it brought the evening down just a little. The manager needs to rethink the type of music and how loud and/or annoying a violin can be. to some ears.
Truly phenomenal experience! Upon checking in, we were greeted with respect and professionalism. Although it was Valentines day and it was busy, we didn’t wait that long. Our server was awesome and very hospitable! We had the Valentines day 4-course special- it was delicious. Although we waited for our main course, they served us more champagne while waiting. There was live music- violinist playing romantic music. Our server was so nice, he took pictures of us and gave my wife a rose as well for the occasion. We were also given a free parking voucher as we left the restaurant. We love ASADOR! We’ll be back next time definitely! Thank you for the wonderful experience!
Great service , great atmosphere . Portion sizes very small
Wonderful. Wait staff was fantastic!
Had reservations for two on Valentine’s Day! The food was amazing but the music was a little loud for our liking since it was difficult to hear each other! Overall it was a great experience and I would definitely go again!
We reserved our table so there was no wait... defiantly recommend if there during a market. Food is always great but with a full house... service gets a little strained--But that was expected and accepted.
It's our every market food stop for the last 10 years.
Jeremy took very good care of us during a busy dinner period. It was an overall great experience!
Staf was friendly and the food was amazing
The wait staff was exceptional. The food was very good and prepared to order. The meal arrived piping hot. They even spent the time to figure out the name of a drink (that was not on the drink menu) and made it for my wife. We really enjoyed our time in the restaurant. I would have given 5 stars all around but they bought into the fad of playing loud music during dinner to make it seem more festive. It wasn't even that loud, it was just louder than I like (but I'm old).
Menu is a little limited for a low cal eater but very good.
Went to lunch at 3:00. Only one other table seated. Quiet and service was good - attentive and friendly. BUT... it took almost 30 minutes to receive our order - a burger and fish tacos. Yikes!!
Nothing special. The food was not great & service infrequent. Had to change a chair whose arm was wobbly. And quite expensive for what it was.
I had the best waisted ever. Very accommodating and bartender made me a special creation drink that was phenomenal. Salmon was excellent and the roasted cauliflower
The menu has not changed in years. The fish was excellent but I hated what was served with it.
The waiter was not good, Most of time your service is outstanding and breakfast was not as good
as it usually is but the service was excellant
Outstanding service, delicious food and great ambience!
We went to Asador for drinks and apps. It has a nice menu with choices that appeal to everyone from vegetarian to dieter to committed carnivore. Good choices of wine by the glass. Service was quite slow.
Went for Mother's Day Brunch. While the food was good, the price was outrageous for what was offered. Would not recommend Mother's Day brunch. Have been for regular occasions and had no problem with food or value.
The food was great, broad menu with interesting options. Really appreciated the care they showed for the special event (birthday).
We had a large group for a work related dinner, service was great. The restaurant was very accommodating for last minute add on to our reservation.
The restaurant was a bit "off" this night. I had been there before and highly recommended it to my colleagues for this dinner. The meals were good but not outstanding. Maurice, our server, did a great job to make our experience a better one. I was turned off by the host in his inability to handle the fact that the Open Table app had many openings for the evening and when we arrived three minutes late, he was not willing to seat us. It took quite some time for the host to get the manager. I was not willing to give up and finally the host retrieved the manager. The manager listened to my concerns in that the app had tables available not only for the time we had selected but also times fifteen minutes later (when the host said we would have to wait 45 minutes for a table). I told the manager that I felt that we should be seated. The manager understood and found us a table.
Asador offers takeout which you can order by calling the restaurant at (214) 267-4815.
Asador is rated 4.6 stars by 298 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.