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Permanently Closed - Asada

4.1
334 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Neighborhood Gem (351)
  • Hot Spot (340)
  • Vibrant Bar Scene (329)

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About

This restaurant is permanently closed.

Asada serves up flavorful Mexican dishes with a touch of California flair. Its quaint, casual setting is great for grabbing lunch or dinner. Asada is situated right in downtown Laguna Beach and offers scenic views of the ocean. Locals and travelers can feast on a variety of creatively prepared dishes. This restaurant serves breakfast with such fare as churro French toast or Enchiladas Con Huevos with Mexican hash browns. Guests can begin their dinner course with an appetizer of agave buffalo wings, chipotle prawns or flame-grilled quesadillas filled with spicy chicken and Monterey Jack cheese. Braised pork shoulder, ranchero short ribs or a Baja burrito make for satisfying entrées. This restaurant also serves burgers, sandwiches and fresh salads.

Asada features tequila flights and flavorful cocktails. It has a happy hour and offers outdoor patio seating for guests wanting to enjoy the weather as they dine.

Dining Style
Casual Dining
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Cuisines
Contemporary American, American, Californian
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Hours of operation
Monday: 11:00am – 10:00pm, Tuesday – Friday: 11:00am – 1:00am, Saturday: 8:00am – 1:00am, Sunday: 8:00am – 10:00pm
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Phone number
(949) 715-5533
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Ramiro Silva
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Neighborhood
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Gift Card
Additional
Banquet, Beer
What 334 People Are SayingWrite a review
Overall ratings and reviews
4.1  based on all time ratings
4.1
food
4.1
service
4.0
ambience
Noise · Energetic
94% of people would recommend it to a friend
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jando (Orange County)
5.0  Dined on September 28, 2013

Took my wife out on a date night and we both had a great time. The food was brought out to us in a timely manner. Our server was very pleasing. Will go back again.

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Jba31857 (Orange County)
5.0  Dined on September 15, 2013

To start our wait person named Danny, short for Danielle was great. She was accommodating without being overbearing, really friendly and just right. The food was nice and had nice spice and the hot salsa was really good. We ordered a pitcher of Margaritas and I asked to have the ice on the side, no problem. She brought fresh ice as needed and the drink stayed fresh to the end. We will go back.

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vipGCKC (Orange County)
5.0  Dined on September 7, 2013

Food was very good especially if you like it on the spicy side. The bar and booths for the restaurant are very close to each other so it can get loud (depending where you are sitting). Our waiter seemed to have a little attitude but the rest of the staff were outstanding and attentive.

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OpenTable Diner (San Diego)
5.0  Dined on September 7, 2013

Asada has a cool Laguna Beach vibe and is right on Coast Highway. Windows are open in the summer and you get the sea breeze adding to the ambience. Table at the window ideal for people watching; but let's not forget about the food- killer salsa and Mexican food kicked up a notch or two- have tried many things on the menu and have never been disappointed. Last time, had the Blackened Halibut Tacos- delicious.
There is a reason why we come back again and again- outstanding food, terrific setting.

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4Drivers (Orange County)
3.0  Dined on September 6, 2013

Our family has gone to Asada several times for dinner and have always enjoyed ourselves. Their salsa and margaritas are great. The food is good, not the best Mexican food I have ever had, but better then most. Our waitress was very attentive and always smiling. Fun place to go with a group.

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LocalDC (Orange County)
3.0  Dined on September 4, 2013

The service was amazing, we were seated very promptly. The menu has a great selection and the speciality drinks are delicious. Once we received the food, it was spot on perfect. Two bites into our food and quite conversation, there was a group of 4 young ladies that were sat directly next to us. It turns out these were not young ladies at all, but actually the owners kids. They were incredibly loud, every server in the restaurant had to come socialize with them, and they were allowed to do as they pleased. Our intimate, great onbiance had changed into something we couldn't wait to escape. Our server acted as if this was the norm. My recommendation is to come here with a group of friends, a social activity, but certainly not for date night.

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vipJenny (Los Angeles)
3.0  Dined on September 1, 2013

Had a bad experience checking in . Gave our table away a few times . Had to wait awhile for them to accommodated us .

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KnC1018 (Los Angeles)
2.0  Dined on September 1, 2013

Sitting arrangement is not the best. I felt we were on top of everyone. Food was just OK. Not worth how much we paid. I am glad we tried it BUT we won't go back.

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vipGuestofTheCosmo (Los Angeles)
5.0  Dined on September 1, 2013

I had breakfast here - my first visit. I thought the eggs Benedict was quite good and overall enjoyed the visit

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OpenTable Diner (New York Area)
4.0  Dined on August 31, 2013

We got there with table reserved. Some confusion happened with other customers but they took care of us giving our table in few minutes. A little slow the service but they were also very busy.
At the end it was a positive experience ....

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vipLagg (Orange County)
5.0  Dined on August 30, 2013

This place is great. The food was excellent, drinks were tasty & the vibe in the restaurant was fun and busy. My mom and I were there on a Friday night (with reservations) and had the fried green beans and halibut enchiladas. There were groups, couples and families all enjoying their time at Asada.

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OpenTable Diner (Seattle)
4.0  Dined on August 29, 2013

A pitcher of margaritas was the way to go! One pitcher serves about 5 glasses vs $14 a drink this was a great deal for $35. Dinner had large portions so come hungry :). Loved the chips and guacamole. And seafood burrito was great too!

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vipStacy (Orange County)
4.0  Dined on August 28, 2013

We love Mexican style food and for us this is the best of the best. We always enjoy it.

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SanDiegoFoodGal (San Diego)
4.0  Dined on August 26, 2013

Had lunch and enjoyed the food, decor & ocean view! Nice selection of food!

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vipFoodiewannabe (Washington DC)
4.0  Dined on August 21, 2013

We were staying in Laguna Beach and had tried the popular restaurants. We were looking for something more informal and saw that Asada had gotten got good reviews. They are well deserved. The food was decent, the service was very good, and we could even hear each other speak!

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vipOCDINER (Orange County)
5.0  Dined on August 18, 2013

Great food and excellent service! Ocean view on PCH in the great city of Laguna Beach! I will definitely be back!

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vipBruin (Orange County)
4.0  Dined on August 16, 2013

Great food and excellent service. We like coming here on a Friday night to unwind from a tough week at work.

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artd (New York Area)
2.0  Dined on August 11, 2013

Nothing special, margritas were not good, pork dinner was tasty but fatty under the sauce, chips and special hot salsa was great,
Service-asked waiter who was not our waiter for extra player for all to share- he thew down 4 plates which needed to be wiped off --- we were a table of 5. I wound no recommend this place.

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VegasBelle (Las Vegas)
4.0  Dined on August 10, 2013

Our experience was a good one at Asada. The food was excellent. The noise level is pretty high but since we had 3 kids with us, it was appropriate.

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lagunafoodcritic (Orange County)
3.0  Dined on August 10, 2013

Food wise it varies between really amazing and very good at different times I have been here. Some of the menu items (burritos) are nothing special. The tamale special thing (forget what they call it) was awesome once, then not as good another time. No surprise the beef dishes are great. XLNT chips and salsa. A bit pricey but its the location. Margaritas are tasty but seem to be low-octane so bring a full wallet or go for the beer or wine. Decent draft beers. Better than average wine selection. Parking is a challenge on summer weekends especially, you need to walk and/or be very patient.

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OpenTable Diner (Los Angeles)
5.0  Dined on August 3, 2013

My mom lives in Laguna Beach and I visit her frequently and when I do, my go-to spot is Asada. One of my favorite things is that the salsa that comes out with the chips at the beginning of the meal is served warm. It sounds weird, but it's REALLY delicious and the chips are amazing too! My date wasn't as keen on the hot salsa, but I suppose it's not for everyone.
**One thing I would say, is that I had their taquitos once, (my favorite Mexican dish), & they were AWFUL. Steer clear of the tquitos, but other than that... you can't go wrong! :)

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Mike (Orange County)
5.0  Dined on July 27, 2013

Great place to relax. Bartender and staff give you great service.

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OpenTable Diner (Palm Springs)
5.0  Dined on July 24, 2013

Love this restaurant. Great menu, I have yet to order something that wasn't great.

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OpenTable Diner (Phoenix)
4.0  Dined on July 23, 2013

On vacation in Laguna and ate here one night. Our food was wonderful and service was fast even if they said they would bring us bread to the table and never did...saved us a few hundred calories! There were even enough left-overs to give to the homeless man we passed on our way back to the hotel....I would recommend and eat here again if in the area. Reservations made it easier to get in quicker.

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viprockmeister (Charlotte)
2.0  Dined on July 22, 2013

Asada went downhill after the excellent chips and salsa. The queso was bland, stringy, and hardened quickly. My wife had a below average Huevos Rancheros. I did enjoy the vegetable tacos, however. Really not worth the 45 dollars it cost to eat lunch. Cool interior.

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vipFazu (Orange County)
3.0  Dined on July 20, 2013

The service is an issue. We waited a good 5 minutes before anyone even approached our table. We ordered some drinks, an appetizer and said we were going to have a bottle of wine with dinner. The drinks came out followed by the bottle of wine, which was just set on the table unopened. The appetizer came out shortly after we ordered our entree. Then we proceeded to wait 45 minutes for the entree while the tables around us who arrived later then we did were served. We had to flag our waitress to alert her to the problem. The manager delivered the entrees and then the waitress came back and asked if he had mentioned comping a dessert. My issue with this is don't comp something I haven't ordered. Comp the item you screwed up on.

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vipStacy (Orange County)
5.0  Dined on July 20, 2013

We were pleasantly surprised by our visit to Asada. Summer is crazy in Laguna Beach so we parked down the canyon with ACT V and took the free trolley into town, then walked around. Asada has a great patio on PCH which was fun. The food was the highlight though! The Ranchero Short ribs were fantastic!! Everything looked great. The Mango margatini was amazing too. Highly recommend this place :)

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vipDianaOC (Orange County)
5.0  Dined on July 19, 2013

What a terrific restaurant! The menu has all the classic Mexican dishes you love, exquisitely prepared with minor enhancements that yield tremendous results. One example is the salsa that is served with chips before the meal. It is cooked and served hot, giving it a burst of flavors that meld together in a most wonderful way.

I am most impressed with the service, both from the host, as well as the wait staff. The decor is upscale modern juxtaposed with the laid back charm of Laguna Beach. You can sit at the bar and enjoy a variety of premium Tequilas, or people watch when glimpsing out to Coast Highway.

This establishment will definitely be in frequent rotation for me, and I will recommending it heartily to others.

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vipkbisconti (New York Area)
4.0  Dined on July 16, 2013

Tuesday nights at Asada is always a neighborhood treat. Great tacos and drinks and a good scene.

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Hamerx (Orange County)
4.0  Dined on July 13, 2013

Great food. Not just your ordinary Enchiladas and Burritos. We had The Diablo Guacamole and Short Rib Enchiladas. These enchiladas are actually crepes. Very good margaritas. Salsa is served warm. Should have a cold version available. (We didn't ask if they did or not).

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