Art of the Table

4.7
652 Reviews
$50 and over
Contemporary American
Join us as we return to what we love most!
We are currently offering tasting menus only for indoor dining. Starting Feb 18 the dining room will be open Thursday-Saturday from 5p-9p for a five course menu starting at $125 per person. We require a credit card to hold the reservation. Please call the restaurant directly to cancel. Reservations that no call/no show will be charged $125 per person. Dietary restrictions & substitutions may not be accommodated at this time, so please make sure to share allergies/requests prior to your reservation. We ask that you remain masked while not eating or drinking, and as much as possible while members of our team are at your table. We are taking great care to keep distance between guests, frequently sanitize and be generally mindful of your experience with us midst being in a pandemic. You will be subject to a temperature check upon arrival and PLEASE cancel your reservation if you are feeling unwell.

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
  • Staff temperature check required
  • Proof of vaccination required to dine indoors
What 652 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.8
service
4.5
ambience
4.2
value
Noise · Moderate
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OT
OpenTable Diner
1 review
Dined 6 days ago
Overall5food5service5ambience5

It was a wonder experience and food was superb

OT
OpenTable Diner
1 review
Dined 6 days ago
Overall2food3service2ambience2

We went there with a group of girlfriends for birthday celebration. Food was just ok. The server told us the cake cutting fee would be $5 per person then it ended up being $20 per person. When we asked why it was 4 times the charge he told us it was covid price and he said he told us it was going to be expensive... Totally unacceptable! We dont mind paying the fee but this is different and the response shocked us. My sister also found a fly in her drink and they didn't even apologize and just took it away and gave us a new one. We paid the bill because we didn't want to spend anymore time at the restaurant but we know for sure we wont go back!

OT
OpenTable Diner
Seattle
1 review
Dined on October 15, 2021
Overall2food1service3ambience3

The food is waaaaay overpriced

D
Delicious
Seattle
1 review
Dined on October 14, 2021
Overall5food5service5ambience5

Best dining experience in years. Everything on the tasting menu was incredible, and the wine pairings were on point. Cocktails were great too. It was very worth it to take a Lyft too so that I was able to enjoy the drinks!

OT
vipOpenTable Diner
Dallas
1 review
Dined on October 9, 2021
Overall5food5service5ambience5

Terrific food, service was good and courses were served in good time - we had just the right amount of time to enjoy and not too long between courses. Wine pairings were well done!

M
Mason
Seattle
1 review
Dined on October 8, 2021
Overall5food5service5ambience5

Second time dining here and it's always a treat. Came for our anniversary and they provided us with a glass of champagne and warm welcome.

Chef's tasting menu and wine pairings were incredible, per usual, and the service was great. Typically about a 2.5 hour dining experience

R
Rowi
New York Area
9 reviews
Dined on October 8, 2021
Overall5food5service5ambience4

We had a great time at Art of the Table. They happily accommodated my aversion to seafood. My wife and I both loved everything they brought out. So many fantastic flavours.

OT
OpenTable Diner
New England
1 review
Dined on October 8, 2021
Overall5food5service5ambience5

It was great! The presentation is great. Food is great. Wine is great. Everything is tasty and live up to our expectation

KS
KinzaS
Seattle
1 review
Dined on October 7, 2021
Overall5food5service5ambience5

The food was beautifully presented and delicious. Each dish was innovative, interesting, and the ingredients worked well together. It was a very special, yet ample meal. The wine list was short, but exquisite. The restaurant was very accommodating of food dislikes.

SE
vipSEG1980
Washington DC
33 reviews
Dined on October 2, 2021
Overall3food2service4ambience3

Great concept and personalized service - especially the counter experience. However, food did not deliver/meet expectations.

J
Jmnbijfdrtfddthjjj
San Francisco
6 reviews
Dined on October 2, 2021
Overall2food2service3ambience2

Pretty basic and way too expensive for a very average tasting menu. Can not recommend.

OT
vipOpenTable Diner
Seattle
3 reviews
Dined on October 2, 2021
Overall5food5service5ambience5

Wonderful restaurant

Report
L
vipLuvfoodrg
Los Angeles
7 reviews
Dined on October 1, 2021
Overall5food5service5ambience4

Great spot for tasting and celebrating. Our server, Jesse, was very informative and gracious. Food was impeccable and viewing the preparation of the meal was a special treat. My favorite dish was the Moulard Duck Breast and my partner's favorite was the Rabbit-Foie Gras Ravioli.

OT
OpenTable Diner
Seattle
7 reviews
Dined on October 1, 2021
Overall5food5service5ambience5

Food was prepared and delivered like you were in one of those ahole arrogant expert chefs place, perfect and yet it was delivered with love a knowledge like you were being served in A family home. The wine pairing was so complementary to the meal, some rare and others just good. We didn’t make any changes but they did accommodate a special request. Thank you for sharing your talent……..Grateful

JY
vipJohnY
San Francisco
8 reviews
Dined on September 29, 2021
Overall5food5service5ambience5

I was there about two year ago and the food is now much better

RH
RhodaH
San Francisco
1 review
Dined on September 25, 2021
Overall5food5service5ambience5

Unbelievable taste experience.
One of my favorite restaurants to include when I visit Seattle!

MF
MarqueshaF
1 review
Dined on September 24, 2021
Overall5food5service5ambience5

Great food. Great service. Well worth the experience

DS
DavidS
1 review
Dined on September 23, 2021
Overall3food3service3ambience2

We had dinner on a Thursday night, the experience definitely didn't wow us. For the price point, we expected a lot more upscale environment. Staff were dressed down, and the customers seemed to be very casual as well. The staff was attentive and friendly, they made us feel very welcome. The drinks were great, we really enjoyed the artistic touch, the food was ok, with a few good plates and a few that lacked a lot of flavor complexities. When the bill tops $400 for a couple, it just seemed a bit casual. For some this might be their slice of casual heaven, but for us it was a bit disappointing.

T
Tina
Seattle
1 review
Dined on September 22, 2021
Overall5food5service5ambience5

We loved this as a special birthday meal. The food was beautiful and delicious. The substitutions for my vegetarian daughter were enjoyed. My husband saw the menu and said I would never order any of these things off a menu and he was delightfully surprised. It was a reasonable price for a special occasion consider the high quality of the food and the comfortable pace of the courses. My husband really enjoyed the wine pairings also.

D
David
1 review
Dined on September 18, 2021
Overall5food5service5ambience4

One of the good French restaurants in the great Seattle area. Love the quality and presentation of 5 course offers

S
vipSherry
Los Angeles
35 reviews
Dined on September 18, 2021
Overall4food5service5ambience4

I had made reservations to celebrate our special event over a month in advance, requesting the chefs viewing table. Sadly, we were told when we arrived there was no room. We were flexible with our time and I really wish they could have called to ask if we could come at a different time. They were kind and gave us champagne to celebrate (as they did for everyone who had an event to celebrate). I appreciate that they made substitutions as I don’t eat meat. Overall a nice evening with outstanding food.

OT
OpenTable Diner
New England
5 reviews
Dined on September 16, 2021
Overall5food5service5ambience5

Visiting Seattle for a few days prior to a cruise to Alaska. Stumbled across this and was just amazed at the tasting menu and wine pairings. I hope the locals discover this restaurant!

J
Jos7
Salt Lake City
2 reviews
Dined on September 11, 2021
Overall5food5service5ambience5

Amazing and unique dishes, fantastic and knowledgeable staff. Very expensive, but worth it for a special occasion.

OT
OpenTable Diner
Washington DC
2 reviews
Dined on September 10, 2021
Overall4food4service4ambience3

I found the restaurant to be cold, which was a bit uncomfortable. The food was beautifully presented, but sometimes felt more like a collection of interesting but disparate flavors rather than a cohesive dish. But maybe that was the point! It’s a very expensive place to eat and we had a lovely time, but the bill (over $600 for dinner for 2 plus wine pairing) did feel high relative to the level of our experience. For a bill that high I feel that service should be close to perfect, and when we were first seated service took a while to start and we did not get our pre-dinner drink order in in time to enjoy it adequately before the tasting menu started. I know also that a certain lack of formality is very characteristic of Seattle, but again, when you’re paying that much for dinner I feel that someone should take your coat (or at least direct you to a place to hang it) so that it’s not hanging on the back of your chair for the meal.

S
Steve536
Seattle
1 review
Dined on September 9, 2021
Overall5food5service5ambience5

This was our second experience at AOTT. If you’re looking for the complete taste, visual, and ambience experience in your dining, this establishment is unrivaled. I can’t say enough good things about the entire presentation. It was so good I wanted to lick every plate clean, but knew this was not what my table manner-conscious upbringing would allow!

S
vipSiddharth
New York Area
11 reviews
Dined on September 1, 2021
Overall5food5service5ambience5

Excellent food and service. The set menu was amazing.

SN
SeattleNative
1 review
Dined on August 26, 2021
Overall5food5service5ambience5

Really delicious! Creative and seasonal but with purpose, not just pretension.

OT
vipOpenTable Diner
E. Tennessee
2 reviews
Dined on August 21, 2021
Overall5food5service5ambience5

Over the top! We absolutely loved everything about the experience. Real people making amazing food, going above and beyond!

M
Mike
1 review
Dined on August 20, 2021
Overall3food4service4ambience3

Beautiful restaurant with a very kind and thoughtful staff. The food was very good, plated nicely, with wide range of tastes and colors. For us, it seemed a bit expensive for what we received. 400 dollars for two people is a bit much for the experience that we had.

NK
NedK
Seattle
2 reviews
Dined on August 20, 2021
Overall5food5service5ambience5

Happy to be in this nice place again it’s our favorite restaurant to celebrate and sample yet I think 5 courses are too many to remember

MY
MeghanY
Seattle
2 reviews
Dined on August 20, 2021
Overall5food5service5ambience5

We had a fantastic dinner from start to finish! I have Celiac disease and was easily able to convey the need for a GF dinner to the team. The subs prepared by the chef team were beautiful and stunningly delicious. We are hard pressed to decide between the salmon amuse bouche, scallop, pork belly or dessert for fave dish of the night and of course—the snapper! Cocktails were on point. So interesting and perfectly balanced. And the entire staff was so warm and lovely, which is always commendable but even more so during these unprecedented pandemic times. We can’t thank you all enough for a magical little dinner away to celebrate our love after a difficult season. We can’t wait to come back.

T
Takeitezmark
Chicago
1 review
Dined on August 20, 2021
Overall5food5service5ambience5

We love the "casual" formal atmosphere and the observation from the bar. Our favorite place. Love the great conversations with James!!!. And knowledge of all the staff including the "main man" Dustin. They are all fantastic and this is our third time there. We will certainly return soon.

ND
NDTom
Seattle
14 reviews
Dined on August 18, 2021
Overall4food5service5ambience3

Superb 7 course meal. +. Wine pairing.

s
vipsteve
New York Area
52 reviews
Dined on August 7, 2021
Overall5food5service5ambience5

Outstanding. Period.

N
Nepatter
Seattle
1 review
Dined on August 6, 2021
Overall5food5service5ambience5

As always, our experience was OUTSTANDING. We are so glad the restaurant came through 2020 pretty much intact. The addition of the Cupboard was genius. As is Chef Dustin’s ability to make the most creative & delicious dishes for an ever-changing menu. The man is a star. Also a BIG shoutout to James, our stellar server who made us feel like royalty. Yes, it’s pricey. But it is SO worth it ❤️

JN
JaneN
San Francisco
1 review
Dined on August 6, 2021
Overall5food5service5ambience5

Food was great.

EJ
ErinJ
Detroit
1 review
Dined on August 5, 2021
Overall5food5service5ambience5

We went for my husband's 40th birthday and had the most amazing meal of our lives! Definitely a splurge money wise but so very worth the whole experience

n
nana4tay
Las Vegas
4 reviews
Dined on August 5, 2021
Overall5food5service5ambience5

Amazing food with incredible attention to detail. Outstanding service and wine pairings as well.

OT
OpenTable Diner
Seattle
3 reviews
Dined on July 31, 2021
Overall5food5service5ambience5

Our visit to Art of the Table was a special birthday present for our son. He offered to help pay because it’s pricey. Was it worth the expense? You bet! It was an experience of a lifetime! We chose the tasting menu which turned out to be the best option. All we had to do was choose our drinks. We were told it was 5 courses but it was more like 8 because the main had 4 or more courses. Each dish was beautiful, truly artistic, and creative. I’ve now had quail eggs, truffle, and barbacoa Even the flavors were diverse, delicate and divine. We tried to eat slowly so the meal would not end, but it did end with a dessert that included a passion fruit caramel that made me want to lick the plate. We can hardly wait to go back some day.

BP
BrennaP
Seattle
1 review
Dined on July 30, 2021
Overall5food5service5ambience5

When you dine at Art of the Table you are entering into a whole experience. It is the perfect mix of class and casual. The food is out of this world, meticulously sourced and prepared before being delivered to your table in a beautiful presentation. They want the food to be beautiful AND they want you to enjoy eating it. I am so happy we spent our anniversary dinner here and plan to be back for more. Thank you to everyone at Art of the Table for making the experience so memorable.

FAQs

Art of the Table offers takeout which you can order by calling the restaurant at (206) 282-0942.

Art of the Table is rated 4.7 stars by 652 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.