Great food and great experience. Highly recommend.
We’ve been coming to this restaurant for Brunch, lunch and/or Dinner for the past 4 years. By far, our favorite spot in all Miami. A home away from home. Food is superb and the staff is amazing. Always making you feel like one of the family. Not enough stars to give this place. 🙌🏻🙌🏻🙌🏻
Took a long time for our waiter to get our order. Our order was messed up. Entrees arrived late. Service was poor. Although manager apologized that oven was not working and credited us for one entree. I am not sure we will return.
Overall, the food experience was underwhelming. For what they charge, the brunch food quality/taste was disappointing.
Everything was great. Would definitely go back.
Ariete had evolved into one of the top restaurants in the city. All of the new menu items were incredible, especially the vegetables. Chef Beltrán had taken his game to another level and I’m here to play!
I absolutely loved this dinner. The service was incredible, and our server helped us decide which dishes would be best. Every single dish was delicious.
The restaurant is also beautiful, and sitting outside was so enjoyable.
The food was excellent. But we were constantly interrupted by servers wanting to take our dishes away before we were ready. We also felt that our waiter was trying to up sell appetizers to one of our guests by commenting that what he preferred for his main course (the venison)was a small portion but when the food arrived to was a large portion.
Outdoor seating area was pretty and the service was excellent. But the food choices were limited and although I’ve heard good things about this restaurant I thought the food was mediocre and not worth the money.
If you are lucky to be one of the few who enjoy the outdoor sitting the experience will be great. Otherwise inside seating is kid of loud and congested. But the food made it worth it. Make reservations or expect waiting.
Food was very good. The setting was nice. Staff very friendly/helpful/attentive. $24 bottomless mimosas.
Food was an amazing explosion of flavors: Burnt cheesecake, Venison, Plantain Gnudi, Grilled Radicchio Salad. The only disappointment of the night was the dessert: Chocolate Olive Oil Cake, it was NOT special at all, it tasted literally like a box cake. We were expecting to close our dinner with something exotic and full of flavor as our previous plates, unfortunately, that did not happen. Nice restaurant and excellent service.
Cool place, nice outdoor and good atmosphere inside.
Service was good even though there had been mistakes with the order.
Food was good, and drinks were good too.
Actually the chung burger and the kapachi or whatever fried fish sandwich was, they were were both amazing.
We’ll def be back.
Best brunch program in the grove. Food was so good.
We had amazing time at Ariete. Great service, super friendly staff. Gorgeous courtyard covered in lavish greens. Food was sensational. All small plates were delicious. Nice wine selection. Definitely recommended.
Expected more, since it is one of the 38 Miami Eater essentials. Not bad, but nothing special and a bit ocerpriced for what it offers
Some dishes were outstanding and others ok. We loved the Gnudies but short rib was dry and salad was overdressed.
Love love love ARIETE!!! The waiters/waitresses are so sweet and attentive to all your needs. The courses are incredible... and don’t get me started on their duck 3 course meal... meant to be shared but a MUST TRY!
Very good place for brunch..........only comment: portion are too big 🤗🤗😁
Music was loud with Latin and trumpet that does not match the cuisine and ambiance. It was too loud and annoying that you can not hear your partner next to you.
However the menu flavors and service were excellent 9/10
Sitting at the bar is always the best experience for me at Arrieta. Bartenders are quick and attentive.
Celebrated a birthday - service was excellent as was the brunch
Excellent time as always at Ariete! Oysters and tuna conserva are amazing to start, then the venison and pastrami short rib were the go-tos for main course. No one was disappointed in our group of 6.
A beautiful space with incredible food. The grilled oysters with bone marrow butter are unreal and a must order. Can’t wait until I get to go back.
Chef Michael Beltran and his staff have a great concept with Miami and Cuban influences in a New American experience.
Dinner for a special occasion on a Friday night. Service very good, Elizabeth very knowledgeable about all dishes. Charcuterie platter just OK, roasted oysters served after entrees and really bland and forgettable. Short rib was best dish, very tasty and plenty shareable. Monkfish also tasty. Affogato dessert very good. All in all, decent dinner but not a must-visit-again-soon.
The food wasn't very good, definitely wasn't comparable to its pricing.
We had a reservation for 4 and were offered a tiny awkward table inside. We opted to wait for an outside table. Ordered drinks from the bar during the suggested 20 minute wait. First round of drinks was great. Almost an hour later, we were still waiting on a table. When seated, we ordered another round of drinks. They came 20 minutes later - flat and room temp. eek. Food took forever and though the menu was enticing the execution was meh. How do you screw up eggs? At least the ambiance was good. The only saving factor. We have been brunching in the Grove restaurants for over a dozen years and this is my first bad review.
Everything was amazing. I had an issue with one of the hostess who was out of line, but everyone else was great can’t wait to go back.
Omg duck press??!?!!? Incredible!
Wonderful experience! Everything from the food, the service and the ambiance was amazing! 100% the go-to brunch spot!
dans le cadre d’un voyage avec mon conjoint, nous sommes venus manger pour Thanksgiving. Merci tout était parfait. Le personnel, la nourriture et quel magnifique endroit !
Location and ambience is nice. Food quality does not justify cost. Our Thanksgiving meal was average.
Delicious cocktails and food. Really good service. Nice ambiance. Best restaurant in Coconut Grove!
We came here for Thanksgiving dinner. The buffet was comprehensive and the food was delicious. Cocktail and wine list were extensive, too. The only thing I would have liked to see were more varied desserts. While there were pumpkin spice cookies, they could not make up for true pumpkin pie. Otherwise, the service was friendly and attentive, the food was plentiful, and the atmosphere was relaxed, fun elegance. What a treat to not have to cook on Thanksgiving!
We went for the thanksgiving buffet and it was amazing!! Service was unbelievable and the baked ham was 🔥
Utter Disappointment. How could a trained chef serve this? Example: I literally think they served stuffing that they forgot to cook! Waitress saved this from being a total waste of $200+ including tip for two people. Buffet was worthy of bad dorm food. Never again. I imagine the owner ate better with his family than I did with mine today for Thanksgiving at his restaurant.
Always a treat! Great, creative menu. Excellent service. And a lovely spot to sit outside in the Grove. Highly recommended!