A relatively new establishment, recently renamed Argentine Bistro (was Argentine Bean). The owner/chef personally came out after we were seated to give his recommendations- I have never seen this before. He even had pictures of his special, which had shrimp and salmon; we both ordered this and were quite pleased. The absolute standout, however, was a crostini appetizer which consisted of toast, goat cheese, ratatouille, and a sauce that all came together perfectly. I will return just for that.