Araxi Restaurant & Oyster Bar

3127 reviews
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CAN$31 to CAN$50
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The culinary cornerstone in the heart of Whistler Village, Araxi enjoys a long held international reputation for excellence in food, wine and hospitality.

As an early pioneer of farm to table dining, Executive Chef James Walt’s seasonally focused menus celebrate the excellence of locally sourced ingredients.
Walt’s innovative and skillfully executed dishes–from savoury starters through delicious desserts–deliver intelligent compositions and unforgettable flavours.

Centrally located in the main square of the village, Araxi boasts a contemporary dining room coloured in warm earth tones – and a sleek Oyster Bar that exudes the passion and craftsmanship that lie at the heart of the restaurant. The lively lounge, which features a year-round indoor/outdoor bar, is Whistler’s favourite gathering place for both locals and visitors alike.
Dining Style
Casual Elegant
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Canadian, Seafood, Steakhouse
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Hours of operation
Apres from 2:30pm - 5:00pm
Dinner from 5:00pm - Midnight
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Phone number
(604) 932-4540
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Quang Dang
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Araxi's cookbooks are available online at

Araxi: Roots to Shoots, Farm Fresh Recipes

Following up on his James Beard-nominated first cookbook, Chef Walt and his culinary team have curated a collection of favourite recipes from Araxi Restaurant’s dining room and signature Araxi Longtable Dinners, adapted for delicious home cooking.

Araxi: Seasonal Recipes

Executive Chef James Walt features seasonality in this exquisite award winning cookbook from one of the finest restaurants in Canada.
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Cross street
Whistler Village Square
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Parking details
Parking is available under Blackcomb Lodge or in the Whistler Blackcomb day lots.
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Late Night, Non-Smoking, Outdoor dining, Private Room, Wine