Great food all around. Service personable and quick. Love eating here with my wife.
Food was good, Service was fine but the next time I go, I will not take a seat in the bar. Very noisy. Two TVs going, some loud people at another table, six or seven women behind the bar chattering, loud noise coming from the kitchen (the sound of meat being pounded?). It wasn’t a relaxing environment. Next time I’ll insist on a table in the “big” room.
Great pizza, thin crisp crust, toppings very focused on individual flavors. Service excellent and did not hurry us.
We're newish regulars here. Generally very good, especially salads & pizza. Last time in, we brought friends and have to report that the pizza was disappointing. Undercooked, bordering on doughy, and over-topped. But in the restaurant's defense, it was pretty busy and I'm sure the pizza oven was jammed full. Not giving up on Anzio's - we'll just ask for pizza a bit on the crispy side next time around.
AWSOME people and AWSOME food
We had a great meal! Nice wine selection. Great meal selections and not over priced. Can bring a business group here and enjoy excellent meals and be able to have intimate conversations. Our sever was attentive and handled all our requests with pleasure.
It was a Tuesday evening and was not busy. The food was good and we had a great server!
Our first time here but definitely not our last. Pizza is awesome! Worth the half hour drive to get there.
Food as always was great , however, usual stellar service was very disappointing. Waitress did not know simple questions on menu and told my wife she could substitute the pasta, then brought the wrong one. A number of other issues.
The food and service is always very good.
I have always had a positive experience at Anzio's but my last visit there, to celebrate my birthday with my husband, felt like a near disaster. Our wine was sour, the server refused to refund our wine despite the fact, and our salmon seemed like it had been boiled. For dessert I ordered a chocolate chip cannoli but instead was delivered a cannoli ontop of a puddle of chocolate syrup. Typically I would overlook such an off-beat experience but this was so terrible from the very beginning to the end, it's hard too.
Second time dinning here. Made the reservation and arrived on time. The establishment has two sections: a dining room, and the bar/take out area which has a few tables. Our reserved table was in the bar area and there was a couple sitting at our table while waiting for their take out. They were asked to move and we awkwardly took their vacated seats. Service was fine, but slow, as the restaurant was crowded. Food was fine. Several folks came in, ordered their take out, and then ordered beers, and as there are no barstools or other seating for those individuals, the crowd spread out and eventually encroached into our dining space. Not the sit down dining experience we were looking for. Manager stopped by to check on us, which was nice. We like to support local business but I don't think we'll be going back.
This was our first visit and it surely won't be the last!
The food was delicious. The salads were wonderful. Fresh, crunchy lettuce. No iceberg. My husband had lasagna. He loved it. Lots of flavors and it filled him up. Pizza was the best we have had in the surrounding area. Thin, crisp crust. Yum! The toppings were amazing. We tried many. Even my 2 year old grandson enjoyed his pizza. The server was very business like. Not much in the conversation department. The place could use some updating. Very dark interior and a little dusty. Won't stop me from returning though. Food was fabulous.
Really good pizza with fresh ingredients. Good beer selections. Authentic gelato, especially pistachio. Excellent service. Casual place.
Great pizza! You are best to go on line or call in a reservation. There seems to be a wait time if you do not.The last time we were there I had the chicken parmesan and a salad.It was great!
One of the best kept pizza secrets in Worcester county. ANZIOS, never disappoints with the freshest ingredients, attention to details (crispy crust is perfect) and unbelievable service. If ever in the Grafton area need to check out.
2 of 3 entree meals were good. Third not so much. I think pizza is their forte and not entrees. We've ordered takeout pizza and have been very happy with quality though prices are high.
The food was terrific, especially the pizza. Service was great. My only suggestion would be to turn the heat on! We all kept our jackets on as did most of the people eating. It could be a super cozy and relaxing place but on that day I just wanted to get back into my car and blast the heat.
They did not have all the beers available on a Saturday evening - go figure. Alcohol is the biggest margin generator for a restaurant. How can you ever run out of many beers at the same time? We had an OpenTable reservation at 730pm, showed up, they told us that it is going to be 5-10 min. It took us an easy 20 min to be seated, so the OT reservation does not mean anything. The waitresses who greeted us was kind of rude as well, as if she was doing me a big service for having shown up at the restaurant to spend my money. This place came recommended to us, but I have to say we were disappointed. The pizza is OK, the crust was burnt so I would not say the food was good either. I won't recommend to others. If you want better pizzas, Pepperoni Express and Fancy House of Pizza have much tastier pizzas without any drama.
We have been to Anzio's time and time again and are yet to be disappointed. The food is delicious!