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Permanently Closed - Annie's Gourmet Italian - Henderson

140 reviews
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$30 and under
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Top Tags:
  • Neighborhood Gem (178)
  • Great for Outdoor Dining (126)
  • Special Occasion (124)

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This restaurant is permanently closed. Long time neighborhood favorite, cooking family recipes dating back several generations. Annie and her mother, Grandma Cungie often take the time to come out and give greetings and hugs after cooking your meal.
The Lost Weekend Gaming Bar offers intimate dining, friendly service, and happy hour from 4-7 nightly. Dark on Mondays.
Ookie's Garden Pet Dining Patio lets you bring your entire family, including the dogs, where they can eat their own meatball dinner.
13 Time Award Winners including 5 Time Best of Henderson, 2 Best of Las Vegas , Open Table Diner's Choice, Fido's Favorite Five Bone Award, and Most recently, Las Vegas' 127 Best by Desert Companion Magazine.
Venue buyouts available for larger groups, special menus prepared for any sized group, on and off site catering, takeout, friendly staff, come join us and feel like family!
Dining Style
Casual Dining
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Italian, Mediterranean, Bar / Lounge / Bottle Service
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Hours of operation
Happy Hour , now including unique pizzas, 4-7 The Lost Weekend Bar,
Main Dining Room, Ookie's Garden Outdoor Patio. ( Pet Friendly Dining)
Monday Closed
Tuesday: 4:00 PM- 10:00 PM "Tortellini Tuesday"
Wednesday: 4:00 PM-10:00 PM "Lasagne Night"
Thursday: 4:00 PM-10:00 PM "Sausage and Pepper Night"
Friday: 4:00 PM-11:00 PM "Fettucini Friday"
Saturday: 4:00 PM-11:00 PM " Spaghetti Saturday"
Sunday: 4:00 PM- 10:00 PM

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Phone number
(702) 254-3663
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Chef Annie Payton, CPCE
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Private party facilities
Whatever your needs, let us help you plan a unique event your guests will always remember. Chef Annie Payton, CPCE, has won 5 National Catering Awards for her events at lake Las Vegas, in addition to 13 local awards for the food and service at her restaurant, Annie's Gourmet Italian.
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Private party contact
Annie: (702) 254-3663 ext. 104
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Annie's Gourmet Italian offers onsite,offsite, and takeout catering. Groups of all sizes and celebrations are welcome. Chef Annie Payton, CPCE, has won five national catering awards from the National Association of Catering Executives. Her work has been featured on Fox Five News and Elegant Bride Magazine. Call 702-254-3663 Ext. 104 to speak with her about planning your next special occasion.
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Cross street
Between Paseo Verde & The 215
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Special events & promotions
Do you have a special occasion coming up? A birthday, anniversary, shower, wedding, graduation, etc?
Are you a corporate group needing space for your next event?

We offer a beautiful venue available for private parties, buyouts, or group gatherings. Specialty menus can be created for your specific needs.
Chef Annie Payton can help plan your next gathering.
Call 702.254.3663 ext 104 to discuss your thoughts.
Email is
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Wheelchair Access, Wine
What 140 People Are SayingWrite a review
Overall ratings and reviews
  based on all time ratings
Noise · Moderate
89% of people would recommend it to a friend
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vipTheHungryOne (Las Vegas)
Dined on January 26, 2017

As usual the food and value were wonderful. So sad that Annie's is closing until they find a new location. Great place and we can't wait till they open at their new location.

SuziS (Las Vegas)
Dined on January 11, 2017

Annie's Gourmet Italian is our favorite restaurant! Great service, great food and great drink. We are never disappointed! Best ever Stuffed Mushrooms! The shrimp scampi is excellent! Don't forget to order an Italian Drop :-)

vipJDRLV (San Diego)
Dined on December 27, 2016

Old Vegas style Italian food. Great food at a reasonable price. The atmosphere reminded me of what I enjoyed when I first came to town in 1980. A terrific neighborhood restaurant perfect for a romantic date or showing people from out of town why old vegas is remembered with fond nostalgia.

TBroom (Las Vegas)
Dined on December 17, 2016

The service was good - our waitress was friendly - everyone was attentive. The food was not as good as we had hoped it would be. The calamari was good. My husband likes lasagna, he said it did not have much flavor. I had the shrimp scampi. There was a lot of garlic - very large chunks. All I could taste was garlic, I was hoping for a little more.

The Olive Tepanade was delicious. That was my favorite part of the meal - I would return just for that! We will definitely return as maybe we just hit an "off night". It was not very busy.

vipDerek (Las Vegas)
Dined on December 2, 2016

Great local spot. All the food was fresh and great service.

vipDramaQueen (Las Vegas)
Dined on November 10, 2016

My friend and I thoroughly enjoyed the veal marsala although there were only three slices of mushrooms. I guess I'm used to having a lot more mushrooms on veal marsala. One other diner ordered the pasta Primavera and I guess she didn't read all the way to the end of the description because it came with an Alfredo sauce that she didn't want She spent three weeks in Italy and raved about the pasta Primavera she had everywhere, except that it's made with fresh tomatoes not Alfredo sauce. I've been making that dish for about 30 years and I've never heard of it with Alfredo sauce but I have to admit she gave me a taste of it and it was delicious.
Prices for most of their dishes are all À la cart and they are a bit on the high side. Veal Marsala with an added very plain salad was $26.50.

We were seated immediately when we arrived.
There was only one other couple in the restaurant for the whole two hours we were there from 6 till 8 PM so service was excellent.
Very nice decor, very comfortable ambience.
All in all very good experience, but if prices were a bit lower we would return more often. The food is good.

OpenTable Diner (Las Vegas)
Dined on November 10, 2016

We went to Annie's to celebrate our dogs 17th Birthday on the Dog friendly Patio.
Everything was spectacular! The setting outside and ability to bring your dog was amazing. The food was delicious and plentiful. Our Servet Andrew was great! He was patient, kind, curteous and attentive.
Highly recommend for a night out.

Aegis (Las Vegas)
Dined on November 5, 2016

Saturday night and the place was almost empty. The service was slow and the food mediocre.
They did comp the appetizer because they only had enough calamari for half an order. The chef loves oregano too much for our taste.

vipOpenTable Diner (Las Vegas)
Dined on October 30, 2016

Having enjoyed this restaurant before, we brought friends who had never been there before. What a disappointment! They enjoyed the food but service for an empty restaurant was extremely slow( at least 45 minutes for the entrees). We were told they had a big takeout order but that seems like a poor excuse as there was only one other table occupied. Not happy and probably would not return.

Foodie31 (Las Vegas)
Dined on October 25, 2016

Excellent restaurant with a nice authentic Italian feel. They have great dishes and a good wine list. For those of you from the East Coast, they also have creamy Italian dressing which is a first for me since I left New Jersey. Plus, the music is great. Perfect place for a nice quiet dinner on date night with superb food!