Angle is a contemporary, American restaurant featuring seasonal, local, regionally grown products while focusing on prime meats and market driven seafood alongside distinctive cocktails, and an award-winning wine selection. Our Chef de Cuisine Manlee Siu thrives on creating memorable dining experiences for each guest while offering a warm and friendly atmosphere.
The warm and inviting space has sleek and urbane décor including glowing candlelight and mirrors. An underlit onyx and amber “Chef’s Table” offers a true foodie indulgence in the center of the dining room!
Enjoy our weekly wine tasting with our in-house sommelier on Thursdays from 6 - 7pm.