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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 5 times today
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Anasazi Restaurant

4.2
988 reviews
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$31 to $50
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Southwest
Top Tags:
  • Special Occasion
  • Fit for Foodies
  • Good for Birthdays
Inspired by Santa Fe’s rich cultural and culinary history, Executive Chef Edgar Beas’ menus fuse old world techniques with modern, innovative recipes and artful plating. The dishes fully embrace the Inn’s Southwestern and native heritage and are consistently changing and adapting to reflect the freshest, most seasonal local ingredients.

The Anasazi Bar has long been considered one of Santa Fe's most popular bars and is known for its Silver Coin Margaritas and classic cocktails. The bar also features a lounge area with additional seating and a dedicated tequila table. At the tequila table, guests can taste the restaurant's comprehensive collection of premium tequilas, enjoy unique tequila and food pairings. The bar and lounge features the Para Picar menu which includes a selection of small plates designed for sharing. Jesus Bas Saturday evenings from 7:00pm until 10:00pm.
Dining Style
Casual Elegant
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Cuisines
Southwest, Latin American
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Hours of operation
Anasazi Restaurant
Breakfast - 7:00am - 10:30am
Lunch - 11:30am - 2:30pm
Bar Fare - 2:30pm - 9:45pm
Dinner - 5:30pm - 8:45pm
Sunday Brunch - 11:00am - 2:30pm

Anasazi Bar
Monday-Saturday - 11:30am - 10:00pm
Sunday - 11:00am - 10:00pm
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Phone number
(505) 988-3236
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Edgar Beas
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Catering
Inn of the Anasazi offers a variety of catering options. Featuring Chef Beas's innovative cuisine, the Inn caters to the guest's individual needs.
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Neighborhood
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Cross street
Nusbaum Street and E Palace Avenue
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Parking details
Complimentary valet parking available for Anasazi Restaurant and Bar guests based on availability.
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Entertainment
Classical Spanish guitarist on Saturday Nights.
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Special events & promotions
An intimate venue and unforgettable setting, The Wine Cellar can seat up to 12 guests. Seated at a massive wood table, in a candlelight setting amongst the many bottles of fine wine on reserve in the cellar, guests enjoy Chef Beas's cuisine.

Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Specials

Cinco de Mayo - Special Menus & Offers

Celebrate Cinco de Mayo at the Anasazi Restaurant, Bar, & Lounge! All signature margaritas will be 50% off. Live Mariachis begin at 4:45P.

Saturday, May 5, 2018

Mother's Day Menus & Specials

Join us as we celebrate Mother's Day with a 3-Course Prix Fixe Brunch. Priced at $55++ per adult. 72 hour cancellation policy.

Sunday, May 13, 2018

What 988 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2based on recent ratings
4.2
food
4.4
service
4.3
ambience
3.8
value
Noise · Quiet
81% of people would recommend it to a friend
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4.0Dined 16 hours ago

Dining experience was fine but expensive wine.

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4.0Dined 6 days ago

The overall experience and ambience would be 5 star if the guitarist had stuck to simply playing with some singing, but his getting the diners to sing along was totally inappropriate. In the same vein, the noise level would have been quiet rather than moderate. Aside from this observation, the room is well laid out and not crowded at all. A premium experience in every way, but for the guitarist.

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2.0Dined on April 17, 2018

Weak - poor value!

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3.0Dined on April 16, 2018

No longer offering Elk even though it’s still on the online menu.

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5.0Dined on April 15, 2018

Great live acoustic music...decor was soft, modern but rustic. Food was new and delicious.

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5.0Dined on April 15, 2018

Calm interior atmosphere with relaxing music. We made the reservation and mentioned we were a small bridal party; the restaurant surprised us with complimentary prosecco and a chocolate congratulations on our dessert, which really made my friend feel special.

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5.0Dined on April 12, 2018

Restaurant was comfortable and nicely decorated. It was quiet so perfect for conversation. The service was a bit slow from the kitchen, but the quality was high. Our server was pleasant.

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5.0Dined on April 9, 2018

Great food!

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5.0Dined on March 29, 2018

Food was outstanding. Restaurant is lovely and inviting.

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3.0Dined on March 18, 2018

Food was good quality. Very poor service for a restaurant of this quality. Waited a long time to be waited on. After receiving our cocktail, our waiter disappeared. Had to ask another waitress what was going on. She said he was on break and could take our order. Asked for more coffee. Waitress completely forgot about it. Went away with disappointment.

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3.0Dined on March 16, 2018

The food here was very good and outstanding for being able to walk downstairs from my room and grab a meal. I was initially disappointed as the menu in the restaurant was not the same as what was posted on line. Then I was secondarily disappointed as my favorite bottle of wine was listed on the menu, but not in stock. None of this is the fault of the restaurant, but I was still disappointed. The service was excellent, timely, and friendly. The food was good, but there was not enough selection for my taste; especially if you are staying in the hotel and choose to eat there on multiple occasions.

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1.0Dined on March 16, 2018

Dinner was unimpressive.

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5.0Dined on March 14, 2018

Always a delightful experience, dining at Anasazi. It's become my go-to spot in Santa Fe for business meetings. FANTASTIC tuna tacos, great service - I'd accidentally left a folder there a week earlier and the hotel kept it for me and brought it to me while I was there. How 'bout that? Love the spot and will be back again and again.

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5.0Dined on March 14, 2018

Fabulous for drinks- great bar and quiet atmosphere for dinner

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5.0Dined on March 12, 2018

Beautiful presentation. Vegetables (vegetarian dinner) cooked perfectly for my taste. Friendly efficient staff.

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2.0Dined on March 4, 2018

Not good, we stayed there and the hotel is very nice. We elected to eat there as well even though there are 4 or 5 good places within walking distance. I lived in Santa Fe for 25 years and the food used to be good. Service was great and the room was fine. Nobody there are on a Saturday night. My wife's sea bass was great, served with something she couldn't identify. I tasted it and it was over cooked and very bland risotto. My steak was ordered medium rare and ended up being closer to the other end. They cut the steak up in 3 portions and perched it up to make it look nice and I'm sure this contributed to it's dryness and tough as leather. Can't recommend the place.

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4.0Dined on March 3, 2018

We split an appetizer, dinner and dessert. More than enough for two. Drinks were pricey but good. The table next to us ordered a fish dish which had an overwhelming smell. I'm always reluctant to order fish in a landlocked state for that reason.

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5.0Dined on March 1, 2018

Always a delight. Friendly, efficient service, gorgeous environment, fabulous food, just lovely each time I'm there. Nice, quiet, professional place for a business or social meet-up, and makes me feel like I'm on vacation, relaxing, every time I'm there. A continued favorite Santa Fe meeting spot.

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5.0Dined on February 26, 2018

Exceptional food and presentation. Some original takes on some standards, and creative new dishes. Food was incredibly tasteful, service was very good, and ambiance quite nice. Good bar scene and very good bartenders with healthy pours. With their new chef and decor do-over, i highly recommend. And did i mention the tequila tasting table?!?

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3.0Dined on February 25, 2018

Good but not memorable or special. Presentation was strange, messy even. The octopus appetizer, which I don’t even like, was cooked well -I even tried it. My appetizer was too heavy and a bit jumbled. Neither of the desserts stood out - the texture of the marshmallows was slimy and the mousse cake was, well, just boring. It was the most disappointing meal of the week. My fish was okay, the duck, a little better. For high end motel fare, much prefer Terra-it’s worth the drive over this meal any day. Service was efficient and pleasant and the live music fit in quite nice, although it was over mid-way through our meal.

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3.0Dined on January 19, 2018

The duck was tough and the romaine salad over reaching.
Great chocolate torte for a split dessert!

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4.0Dined on January 5, 2018

Although not as totally great as our first visit, this is still a good restaurant. We both had the charred lettuce with grapefruit, radishes and bacon with buttermilk dressing; it was unusual and great. The flavors worked together. The watermelon radishes were tasty and different from red radishes. I had the sea bass. Unfortunately, it was overcooked and dry. The biggest problem, though, was that it was served with winter vegetables. It didn't dawn on me before ordering that I would not be thrilled, because I do not like most winter vegetables. The spaghetti squash was the hit. so, the veggies were my fault, not the restaurant. My husband ordered the mushroom and truffle ravioli. Our next table diners raved about it, so it definitely works for many. My husband thought it was just okay. Dessert of bread pudding was one of the best he has ever had ( and it has been many all over the world). Our server could have used customer service training - she did not seem to care at all, although went through the motions. However, all of the rest of the servers and personnel were very customer service oriented and delightful. So, this time it was mixed, but will return, based on our first visit and that some of the dishes were good.

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5.0Dined on December 30, 2017

Great food, relaxed atmosphere, excellent service. What more can you ask for?

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4.0Dined on December 30, 2017

Chicken, cranberries and chestnuts were unique but could have been executed better with more cranberries. Lemon mousse was incredible, top shelf. Wait staff is best in Santa Fe. Appreciate the affordable wine selections. Appreciated our waitress letting us sample True Myth before purchase as it introduced us to a new Cabernet we now love.

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5.0Dined on December 25, 2017

Christmas Breakfast

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5.0Dined on December 23, 2017

Great service, great food. A really friendly and quiet atmosphere.

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5.0Dined on December 20, 2017

A lovely setting, very professional wait staff who never keep you waiting, and inventive but tasty food. Great combination for a casual lunch.

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4.0Dined on December 13, 2017

Very attractive room. Efficient and lively service. Food good. A little pricey but it is in tourist central area and hotel itself is pricey.

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5.0Dined on November 25, 2017

This is my favorite restaurant in Santa Fe.
The Ambience, Service, Food and Presentation is Wonderful.

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2.0Dined on November 23, 2017

We came here for a fixed price Thanksgiving dinner. The choices were limited, unimaginative and way over priced. The turkey offering was a turkey leg which we passed on. There was a vegetarian choice and the third was the filet which we both ordered. Mine was underdone and the sauce was non existent. Two offerings for dessert. A very mundane pumpkin pie sliver or an ok Cranberry tart. The starter salad was way too sweet. This for $95 per person. Plus we each had one cocktail and one glass of wine which with tip and tax cane to $300. Don’t waste your money. We had come here for their Thanksgiving dinner about 10 years ago and our experience then was quite different. Never again

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4.0Dined on November 22, 2017

Thanksgiving eve
Dinner menu very limited, not that appealing.
Bar menu was good!

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2.0Dined on November 20, 2017

This restaurant was a letdown. Although the ambiance is warm and woody, for the price the portions were small and the food, by and large, overcooked. Plus, the portions were skimpy. Another example of hotel cooking.

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5.0Dined on November 20, 2017

just really really good. refined, confident, gorgeous, well executed food, highly professional and unpretentious.

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2.0Dined on October 27, 2017

Octopus over cooked. Whipped cream on the ravioli wtf is that. Steak cooked perfectly very nice cut of meat, over done with garnish flowers though, so many flowers, gross Very nice place but food was bad.

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4.0Dined on October 16, 2017

Third time I've been to Anasazi. The service is always great. The food...we had two seafood dishes that were just overcooked. Seared octopus was tough and overdone and what the kitchen did to a lovely piece of halibut was obscene. Overcooked, but only by 1 minute. I've had seafood each time I've been to Anasazi and it's always overcooked. But then, Santa Fe is a long way from any ocean! The wine list was good, but we were told there was only one bottle left of our selection! At least we got it, but we had to drink slowly because we could get only one! But it was half off Monday and we didn't know! That made the wine even more delicious after we got the bill.

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4.0Dined on October 15, 2017

The restaurant was in a great location just off the main square in Santa Fe. The menu offered some interesting choices as well as some of the traditional items expected in Santa Fe. It had a great vibe but was still quiet enough to carry on a conversation. Definitely one we would recommend .

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3.0Dined on October 15, 2017

Food was "fine", but service mediocre and prices exorbitant.

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3.0Dined on October 14, 2017

Poor or slow service trumps all else. This was an off day at Anasazi.

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5.0Dined on October 10, 2017

Dinner. Duck breast; mushroom and truffle raviolis. Both excellent. The service was perfect. Wine list was top rate. Tables nicely spaced.

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5.0Dined on October 1, 2017

We last dined in this restaurant 10 years ago and on this visit it was even better than we remembered. The ambiance and food were both excellent.

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