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Party Size
For 2
Date
Mon, 1/22
Time
7:00 PM
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Booked 4 times today

Anasazi Restaurant

4.3
968 reviews
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$31 to $50
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Southwest
Inspired by Santa Fe’s rich cultural and culinary history, Executive Chef Edgar Beas’ menus fuse old world techniques with modern, innovative recipes and artful plating. The dishes fully embrace the Inn’s Southwestern and native heritage and are consistently changing and adapting to reflect the freshest, most seasonal local ingredients.

The Anasazi Bar has long been considered one of Santa Fe's most popular bars and is known for its Silver Coin Margaritas and classic cocktails. The bar also features a lounge area with additional seating and a dedicated tequila table. At the tequila table, guests can taste the restaurant's comprehensive collection of premium tequilas, enjoy unique tequila and food pairings. The bar and lounge features the Para Picar menu which includes a selection of small plates designed for sharing. Jesus Bas Saturday evenings from 7:00pm until 10:00pm.
Dining Style
Casual Elegant
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Cuisines
Southwest, Latin American
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Hours of operation
Anasazi Restaurant
Breakfast - 7:00am - 10:30am
Lunch - 11:30am - 2:30pm
Bar Fare - 2:30pm - 9:45pm
Dinner - 5:30pm - 8:45pm
Sunday Brunch - 11:00am - 2:30pm

Anasazi Bar
Monday-Saturday - 11:30am - 10:00pm
Sunday - 11:00am - 10:00pm
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Phone number
(505) 988-3236
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Cross street: Nusbaum Street and E Palace Avenue
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Neighborhood

Hours, Transportation, and Details

Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Cuisines
Southwest, Latin American
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Hours of operation
Anasazi Restaurant
Breakfast - 7:00am - 10:30am
Lunch - 11:30am - 2:30pm
Bar Fare - 2:30pm - 9:45pm
Dinner - 5:30pm - 8:45pm
Sunday Brunch - 11:00am - 2:30pm

Anasazi Bar
Monday-Saturday - 11:30am - 10:00pm
Sunday - 11:00am - 10:00pm
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Cross street
Nusbaum Street and E Palace Avenue
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Dress code
Business Casual
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Price range
$31 to $50
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Phone number
(505) 988-3236
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Entertainment
Classical Spanish guitarist on Saturday Nights.
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Catering
Inn of the Anasazi offers a variety of catering options. Featuring Chef Beas's innovative cuisine, the Inn caters to the guest's individual needs.
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Parking details
Complimentary valet parking available for Anasazi Restaurant and Bar guests based on availability.
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Executive chef
Edgar Beas
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
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Special events & promotions
An intimate venue and unforgettable setting, The Wine Cellar can seat up to 12 guests. Seated at a massive wood table, in a candlelight setting amongst the many bottles of fine wine on reserve in the cellar, guests enjoy Chef Beas's cuisine.