American Cut Steakhouse Midtown

482 reviews
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$31 to $50
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We will be offering holiday specials throughout the winter, including lunch service from Dec. 3rd - Dec, 21st, $30 Filet Mignon on Friday and Saturday, and 50% off wines on Wednesdays. We look forward to serving our guests this holiday season, and on New Year's Eve.

American Cut is a modern American Steakhouse, brought to life by Chef Marc Forgione. This midtown Manhattan location offers an expansive bar area with happy hour, craft cocktails, an award-winning Wagyu burger and signature tableside “Smoked Old Fashioned.”

Our main dining area features interactive items, such as a 40oz. Porterhouse flambeed tableside, along with a Chili Lobster Dish and the O.G. 1924 Caesar Salad. Our wine list was awarded a "Best of Excellence" Award by Wine Spectator.

Midtown’s location offers two impressive private dining rooms - “The Wine Room,” lined with some of our unique vintages, as well as “The Morrison Room,” offering A/V and large group dining capabilities.
Dining Style
Fine Dining
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Steakhouse, American, Seafood
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Hours of operation
Holiday Lunch Pop-Up (12/3-12/21)
Mon–Fri 12:00 pm–2:30 pm
Dinner & Bar
Mon–Thu 5:00 pm–10:00 pm
Fri, Sat 5:00 pm–11:00 pm
Happy Hour
Mon–Fri 5:00 pm–7:30 pm
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Phone number
(212) 388-5277
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Anastacia Song
Open Google Maps
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Cross street
Between Lexington and Park Ave.
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Public transit
N, Q, R to Lexington Ave/59th Street
E, M to Lexington Ave/53rd Street
6 to 51st Street
Bar Dining, Bar/Lounge, Beer, Cocktails, Counter Seating, Entertainment, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine