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Aly's Restaurant - Permanently Closed, Solvang, CA

Aly's Restaurant - Permanently Closed

$31 to $50
Californian
451 Second Street, Solvang, CA 93463

About this restaurant

Aly's Restaurant features exquisite wine country cuisine. It's elegant ambiance is the perfect setting for couples, small groups, an intimate private event, birthday or wedding dinners, business meetings, and wine tastings.

We are pleased to offer you a traditional style dinning experience; where you may enjoy your food, wine and company un-rushed. We allot between 1-2 hours for you to enjoy each other in this experience. If you desire a quicker pace please let us know and we will be happy to accommodate you.

Though we love children, our restaurant isn't very Children Friendly. For those Children that are well behaved we will accommodate them the best we can.

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Californian, Farm-to-table, French
  • Hours of operation
    Dinner: Thursday-Monday: 5:00pm - 8:45pm
  • Phone number
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Richard Bruce
  • Neighborhood
    Solvang
  • Parking details
    On street parking, public lot parking on weekends as well.
  • Additional
    Beer, BYO Wine, Corkage Fee, Non-Smoking, Wine
  1. Home
  2. United States
  3. California Central Coast
  4. Santa Ynez Valley
  5. Solvang

Permanently Closed

This restaurant is permanently closed.

Google Map for Aly's Restaurant - Permanently Closed

451 Second Street, Solvang, CA 93463

Additional information

  • Neighborhood
    Solvang
  • Hours of operation
    Dinner: Thursday-Monday: 5:00pm - 8:45pm
  • Price
    $31 to $50
  • Cuisines
    Californian, Farm-to-table, French
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    On street parking, public lot parking on weekends as well.
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Richard Bruce
  • Additional
    Beer, BYO Wine, Corkage Fee, Non-Smoking, Wine
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