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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 4 times today

Alta Strada

4.4
291 reviews
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$30 and under
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Italian
Top Tags:
  • Casual
  • Good for a Date
  • Comfort Food
Alta Strada is a neighborhood Italian restaurant a few blocks from Chinatown and the Walter E Washington Convention.
Whether nibbling on small plates at the bar or patio, sipping an espresso, or having a meal in the open dining room, Alta Strada will always be approachable and accessible to anyone and everyone. Michael Schlow brings Italian to DC with a true smile and the genuine desire to take care of you while you’re “in our house”, Alta Strada will focus on the foods of Tuscany, Emilia-Romagna, Piedmont, and the Amalfi coast, while attempting to fill the much needed gap in Italian restaurants in America. Simply put, Alta Strada will be the place where you’ll find a perfectly made bowl of pasta, crispy thin pizza, gorgeous and abundant antipasti, and fantastic wines, all at a reasonable price, in a setting that could be found on a stylish via in Milan or Rome.
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Private dining
Dining Style
Casual Dining
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Cuisines
Italian
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Hours of operation
Brunch:
Saturday and Sunday 10:30am-3:00pm
Happy Hour:
Everyday from 4:00-6:30pm
Dinner:
Sunday - Thursday: 5:00pm - 10:00pm,
Friday & Saturday: 5:00pm - 11:00pm
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Phone number
(202) 629-4662
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Michael Schlow
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Neighborhood
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Cross street
5th Street
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Public transit
Just a few blocks from both the Green/Yellow (Mt. Vernon Sq./Convention Center & Gallery Place/Chinatown) and Red lines (Gallery Place/Chinatown) of the Metro.
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Gift Card
Additional
Bar Dining, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Outdoor dining, Private Room, Weekend Brunch, Wine

Private Dining

Alta Strada is available for Private Events with menus to fit any occasion. For more information including menus and availability please contact us today.

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What 291 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.4
food
4.1
service
4.3
ambience
4.1
value
Noise · Moderate
93% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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2.0Dined 3 days ago

Shouldn't have to wait 45 min after reservation time to be seated, with no apology.

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5.0Dined 3 days ago

Food and service were great. The desserts (gelato and cheesecake) were delicious.

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1.0Dined 3 days ago

Awful food, poor service - avoid at all costs. (and it WILL cost you!)

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5.0Dined 3 days ago

A small gem of a restaurant near the convention center. My wife and I had a wonderful experience. The wait staff and management worked together as a team to ensure customers are taken care of well.

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5.0Dined 3 days ago

Server Natasha was super helpful! Great food, great service!

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5.0Dined 5 days ago

What a great find! Went for a date and it was a great experience, very good service and outstanding food. Will certainly be back.

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5.0Dined on May 11, 2018

Had a great time as always. Food and drinks were great, service was solid but could have been a bit more attentive. Look forward to my next visit!

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3.0Dined on May 10, 2018

I had been to Alta Strada when they first opened and loved it! Couldn't wait to go back, but very disappointed - not nearly as good this time

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5.0Dined on April 29, 2018

Could not judge noise level, as it was not very full. Food was great and service extremely friendly without being overbearing.

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5.0Dined on April 29, 2018

Wifey and I went out looking for an Italian place last second without a reservation on a Saturday night and found AS. We loved it! The menu isn’t too extensive but both dishes we had were very good and reasonably portioned. By that I mean not extra large helpings, but enough to fill you. I would recommend this place to anyone looking for a nice Italian meal while in DC.

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2.0Dined on April 24, 2018

My boyfriend and I decided to go to Alta Strada to celebrate my 30th birthday and I can honestly say it was a mistake. When we arrived, the place was completely empty - literally not a single other person there besides the staff. Weird, but we checked in and were brought to a table. It was obvious they didn't know/care we were there to celebrate, but we brushed it off. Overall the service was just weird and somewhat rude. Weird because instead of explaining the menu, our server spent the entire time explaining what dishes could/couldn't accommodate food allergies. Nice to know except neither of us have food allergies and the server never bothered to ask. It was so weird that when the kitchen put prosciutto on a dish we had ordered, he literally ran over to apologize and offered to make a new one. Rude because for all the apologizing he did, he made it pretty obvious that he was trying to rush us out. He came by 5 times in the span of 5 mins to get us to order. It was so awkward that we even told him we weren't in a hurry. I'd understand if they needed the table, but since the restaurant was still pretty empty, it just felt rude and unnecessary. By this point we were regretting picking this restaurant, but we hoped that the food would be good enough to make up for the service. We asked for some bread, but what they brought was stale, like it had been left out. We ordered two appetizers - the crispy meatballs and bruschetta - which were both pretty good though a bit over priced. For entrees, my boyfriend ordered the fettuccine and I got the agnolotti. While the portion sizes were decent, both were too heavy and the ingredients felt like they were fighting each other. The biggest problem for me was that my dish was served lukewarm with a giant portion of cold creme fraiche so all you tasted was cold pasta. A lot of this I'd excuse if they were busy, and maybe our experience was just a fluke, but regardless, it's pretty safe to say we won't be returning.

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4.0Dined on April 23, 2018

The food at Alta Strada, as usual, was superb. The pizza is the best there is. Service was a little off and a little slow, which is not the norm.

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4.0Dined on April 21, 2018

Great food, not great service. We had to ask for additional items twice... so much it became a bit of a joke at our table.

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4.0Dined on April 20, 2018

Fresh, authentic pasta. Both my and my boyfriend's pastas were delicious, perfectly al dente, and tasted homemade. Light and flavorful sauces. Portions on the smaller side for the price, but I will definitely be coming back!

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2.0Dined on April 16, 2018

Food quality was very good. The kitchen had an extra main cooked and gave to us on the house. Service initially was good but got slower as the meal went on. It took 40 minutes to receive 4 coffees and 1 desert. After some prompting, we received the same. We asked if this was normal and they did take the coffees off the bill but the experience left us disappointed.

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3.0Dined on April 15, 2018

Cherry blossom sorbet cocktail was amazing, food was meh, and the waiter spilled my water all over my table. Overall my friend and I had a fine brunch but it's definitely not a place I'd go out of my way to go to.

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5.0Dined on April 14, 2018

Great classic Italian
Good outside seating, good pasta

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5.0Dined on April 14, 2018

Wonderful place for brunch.

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5.0Dined on April 11, 2018

Crispy chicken sandwich was delicious and our server was excellent. A little too much dressing on the salad was the only thing that could have improved.

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3.0Dined on April 8, 2018

The food at Alta Strada was great. Our issues were to do with the service. Our waitress was nice, but the staff overall seemed really disorganized. We waited 20 minutes for drinks, yet saw the hostess and another server standing around during the time. At one point, a manager came to our table to check on everything and we ordered another drink. He said he'd take care of it right away, but after 15 minutes of waiting, we had to our our waitress about it. It took another 5-10 minutes before it arrived. This restaurant has a lot of potential, but they need some help with service and organization.

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4.0Dined on April 7, 2018

We did bottomless brunch here and it was a lot of fun, the food was great, but the waiter was rude

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3.0Dined on April 4, 2018

Service has been sub-par both visits to this establishment. Food is very good which is why we returned the second time.

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3.0Dined on April 2, 2018

Great food. Overpriced. You can get an equally good bowl of pasta around the corner for 25% less.

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3.0Dined on April 1, 2018

Went for Easter brunch, which was a Prix Fixe menu. The food was good, but the service was a little slow and the bottomless mimosas were overpriced for how long the wait was for refills.

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5.0Dined on April 1, 2018

Had a great Easter Brunch at Alta Strada. Portions were huge and food was delicious. Had plenty of leftovers for meals the next day. Great service also.

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5.0Dined on April 1, 2018

We were looking for an Italian restaurant close to the convention center and Alta Strada met our casual dress requirements. We were pleasantly surprised by the delicious appetizers, dinner, drinks, and desserts. We had a cozy table and excellent service. We'd would recommend Alta Strada to friends and go back in a heartbeat.

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5.0Dined on March 31, 2018

I accidentally reserved at the wrong branch which I didn't know they had another location. But they seated my party anyways. love the food and service.

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4.0Dined on March 26, 2018

The pizza was a bit soggy, but tasty.

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5.0Dined on March 25, 2018

Amazing well priced brunch

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5.0Dined on March 25, 2018

There service was amazing and so was the food! The only thing was that I ordered the french toast and the menu said almonds but it ended up coming with pistachios.. could have been bad if I had an allergy especially because I had to eat one to figure out that it wasnt an almond.

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2.0Dined on March 18, 2018

food was good but service could be better; wait staff was too stretched and inattentive

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3.0Dined on March 17, 2018

Went to Saturday brunch after hearing good recommendations - tried the much-hyped Everything Bagel Spice Pizza, which didn't have much flavor (though did have generous portions of smoked salmon). All fair and well but the service was pretty sub-par - not easy to get waiter's attention even when the place wasn't full. Drink refills were a struggle. Friendly staff, just not particularly attentive.

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5.0Dined on March 11, 2018

Nice variety of dishes, and staff knows when to give space and time

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5.0Dined on March 11, 2018

First time dining at Alta Strada for brunch and was very impressed. We'll definitely be back. Brunch appetizer Stracciatella was amazing! I'd come back just for this dish! The Eggs Benedetto with Duck Ragout, and French Toast, with Maple Cream were also outstanding.
And prices on entrees were very reasonable.

I asked to be seated in a booth near a window, so the light and ambiance were good.
Not too loud; friendly and cozy for a modern, street fronting space.

Our server was very helpful and attentive, as was the manager on duty.
However, the hostess could have been a bit more engaged.

Overall, a great experience.

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2.0Dined on March 11, 2018

Alta was just okay, really expensive for what you get - we got two small pasta dishes (I would eat both of them on my own and I’m a 130lb female with a smaller appetite) plus two glasses of wine and it cost $80. If we received double the pasta and it was better flavored, I would MAYBE come back.

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4.0Dined on March 3, 2018

It was good

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5.0Dined on March 2, 2018

Absolutely fantastic dinner. Food, wine, service... all top marks!

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4.0Dined on March 2, 2018

My husband had the duck ragout pasta as his main entree and enjoyed it so much that he is looking for a recipe to try it at home. He enjoyed his mussels as a starter and I devoured the warm Brussels sprouts pear salad. I continued the pear theme with the caramelized onion and pear pizza, which was delicious. We finished the meal with the mascarporeos, a wonderful tweak of oreo cookies using mascarpone whipped cream. I love the food and ambiance and the servers are great too!

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5.0Dined on February 20, 2018

The food was amazing, and service was impeccable. The level of noise was perfect for a good business conversation. Definitely will do again!

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5.0Dined on February 17, 2018

Brought my mother-in-law for Saturday brunch for part of her birthday weekend - she was visiting from NJ. While I have been to Alta Strada many times before, this was our first time for brunch. Absolutely loved it!! My MIL rarely gives compliments and she raved about the meal. Some of our table favorites included the Ricotta Parfait (eaten as appetizer and for dessert), Eggplant Parm Appetizer (spicy with crunchy topping - omg!), Frittata with mushrooms, and Hazelnut S’mores dessert. So full could barely touch the lovely Baby Organic Kale Salad with Caesar dressing and grilled chicken. Out of the ordinary food without being pretentious. Service was impeccable- kudos to Steve Uhr who seamlessly ensured service was A++. Highly recommend Alta Strada in D.C.

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