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Party Size
For 2
Date
Sun, 2/25
Time
8:00 PM

Aliano's Ristorante

3.9
293 reviews
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$30 and under
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Italian
Top Tags:
  • Good for a Date
  • Casual
  • Special Occasion
Bringing classic dishes to Batavia showcasing their taste of Italian cuisine.



The “Best Small Town” in Illinois will experience exquisite “Old Country” recipes. Each dish is homemade and authentically prepared with fresh ingredients.



Come visit and experience the passion and warmth of Italian hospitality. Everyone feels like family at Aliano’s Ristorante.



Buon Appetito!
Dining Style
Casual Dining
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Cuisines
Italian
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Hours of operation
Mon–Thu, Sun 11:30 am–9:00 pm
Fri, Sat 11:30 am–10:00 pm
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Phone number
(630) 406-9400
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Chef Paul
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Catering
We do all catering events.
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Neighborhood
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Cross street
Houston St
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Parking details
Private Lot
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Entertainment
Please call for our entainment. It changes during the week and on the weekends! Magication is here every Saturday and Sunday nights!
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Special events & promotions
We do all special events!
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Dancing, Entertainment, Fireplace, Full Bar, Gluten-free Menu, High Tea, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 293 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.9  based on recent ratings
3.9
food
3.8
service
3.5
ambience
3.8
value
Noise · Quiet
79% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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Laura49 (Chicago)
2.0  Dined on October 27, 2017

The food was overpriced and just okay as far as Italian restaurants. Also we went on a Friday night at 5 and for the hour and a half we were there not another single person came in, it was very odd. We won't be back.

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Steve (Chicago)
5.0  Dined on October 21, 2017

The food was as good as any italian in the Chicago area, with excellent portions.

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vipRJS6675 (Chicago)
3.0  Dined on October 10, 2017

The food and service has improved since the last time we were at Aliano’s....we commented to the server about the improvements and were advised it is under new ownership....so if you were disappointed before you might want to try again. The Italian sausage appetizer was much better since the last time we ordered it the sausage was mushy. We also ordered the eggplant parmigiana with a side of angel hair and that was very good also! Good Luck to the new owners.

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OpenTable Diner (Chicago)
4.0  Dined on September 30, 2017

The food was very good, but there was some confusion on salad dressings and what flavor was used. Salad dressing seemed store bought. The main course food was very good. The wine and draft beer seemed to take a long time to get because they said they didn't open the wine cases yet and the restaurant was busy. In general the food was tasty!

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Lynn (Chicago)
2.0  Dined on September 30, 2017

Waited extremely long for a pizza.
Service was slow. This was on the bar area.
Ordered a carry out and the dish was so small for the price and under cooked.

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OpenTable Diner (Chicago)
1.0  Dined on July 28, 2017

I was not satisfied with our meals tonight. I have been there many times and had parties catered, but I was very disappointed in the food tonight. It was very bland. It seems the quality of food changed. The service was great, but I can't go back if the food isn't good. I found out that the ownership changed this month.

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OpenTable Diner (Birmingham)
5.0  Dined on July 22, 2017

Anaverisary

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inkman20 (Milwaukee)
2.0  Dined on July 1, 2017

The food and service was just OK, nothing to get excited about. It was not very crowded for a Saturday evening, maybe that's why. If they want people to go the their establishment, they need to be much better. I'd like to see them in Batavia for a long time.

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vipRJS6675 (Chicago)
3.0  Dined on June 24, 2017

This was the second time we have been to Aliano's - we were not impressed with the food or the service the first time but we thought we would try again - unfortunately the same goes this past time.....
spaghetti sauce too sweet, Italian sausage was mushy and how can an Italian restaurant be out of Chianti??

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LoddieCheftress (Chicago)
3.0  Dined on June 13, 2017

Place was dead from the time we arrived and by the time we left. No music in the background so all you could hear was employees talk. Bread came out burned, chicken piccata, chicken was dry. They use to be better here so we will give them one more try.

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