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Prime Rib - Alexander's Steakhouse - Cupertino, Cupertino, CA

Alexander's Steakhouse - Cupertino

4.6 (3400)
$50 and over
Steakhouse
19379 Stevens Creek Blvd, Cupertino, CA 95014

Make a reservation

2 people
10:00 PM
Booked 30 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Fancy
  • Great for fine wines
Alexander’s Steakhouse is a fine dining interpretation of the classic American steakhouse with hints of Japanese influence laced into the menu.

Located in Cupertino, California, Alexander’s Steakhouse is a welcome addition to the South Bay dining scene, receiving numerous awards and accolades since its opening in 2005.

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Japanese, Cocktail Bar
  • Hours of operation
    Lunch Wed–Fri 12:00 pm–2:00 pm Sat, Sun 11:00 am–2:00 pm Dinner Daily 5:00 pm–9:00 pm
  • Phone number
    (408) 446-2222
  • Website
    http://www.alexanderssteakhouse.com/
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Oleg Sheyner
  • Private party facilities
    Alexander's Steakhouse is a fine dining interpretation of the classic American steakhouse infused with Japanese ingredients. Chef Oleg Sheyner features dry-aged and an unparalleled selection of imported wagyu beef. We take pride in serving the finest and most luxurious ingredients available.
  • Location
    19379 Stevens Creek Blvd, Cupertino, CA 95014
  • Neighborhood
    Cupertino
  • Parking details
    Public Lot
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Experiences

  • 20th Anniversary Wagyu Kaiseki Menu

    $245.00 per person

    May 1, 2025 - Jun 30, 2025
    This May and June, celebrate 20 Years of Wagyu Excellence with us and indulge in a special Kaiseki menu that blends Alexander’s signature dishes with imaginative expressions of A5 Wagyu. Each course honors two decades of culinary artistry, precision, and craft. Founded in Silicon Valley in 2005, Alexander’s was among the pioneers who introduced Wagyu to California—redefining the American steakhouse through Japanese finesse. Today, we proudly offer one of the most extensive selections of imported and domestic Wagyu in the country. Join us and reserve your table to experience the legacy. Menu: saki-zuki (appetizer) MIYAZAKI TATAKI crispy rice pave / ginger-scallion / wasabi / chili thread muko-zuke (sashimi) OHMI-UNI & HAMACHI SHOT quail Egg / ponzu / radish / arare ko-suimono (soup) MISO SOUP wakame / pickled shimegi / wagyu crumble niku (meat) GIFU TARTARE miso- yuzu kosho / puffed tendon / truffle aioli gohan (rice) WAGYU FRIED RICE onsen egg / morels / shiro dashi / furikake atsu-mono (main course) 3 Oz KAGOSHIMA wagyu confit potato / charred maitake / taiwanese peppercorn hashi- yasume (intermezzo) YUZU SERBET citrus sorbet mizomono (dessert) WAGYU FAT BROWNIE whipped coffee panna cotta/ tallow ganache/ wagyu tuile
    20th Anniversary Wagyu Kaiseki Menu Photo

  • Gourmet Prix Fixe Lunch – Starting from $55

    Multiple dates available
    Elevate your midday dining with our curated prix fixe lunch, starting at $55 for two courses or $70 for three courses. Customize your meal with Alexander’s signature favorites, including Filet Mignon, Ora King Salmon, and Mushroom Risotto, or indulge in an upgrade with our renowned Hamachi Shots, Ribeye, or Bone-in NY Strip. Add a dessert to complete the three-course experience—a touch of sweetness to round out your meal. Looking for something more casual? We’re also offering our popular $22 gourmet burger, served with a side of crispy fries—an elevated take on a classic favorite. No big commitment, just a refined yet approachable indulgence designed for a perfectly satisfying lunch.
    Gourmet Prix Fixe Lunch – Starting from $55 Photo

  • ASH 3 Courses | Prix Fixe Dinner | $125 per guest

    $125.00 per person

    Multiple dates available
    Designed with efficiency and elegance in mind, our prix fixe dinner offers a seamless three-course experience curated for discerning guests. Ideal for business dinners or refined gatherings, this thoughtfully crafted menu allows you to spend less time choosing—and more time connecting. Elevated dining, made effortless. ASH 3 Course one choice of each course First Course • Petit Caesar — cured egg yolk, furikake, parmesan, white anchovy • Corn Velouté - cilantro / poblano / tempura Second Course • Ora King Salmon — spring potato, edamame, ikura, yuzu kosho beurre blanc • Filet Mignon (8 oz) — asparagus, fried shallots, shiso béarnaise Sides: • Creamed Spinach — gouda mornay, garlic chips • Mashed Potatoes — butter, butter Dessert • Banana Bombe — banana ice cream, devil’s food cake, espresso caramel • Seasonal Ice Cream
    ASH 3 Courses | Prix Fixe Dinner | $125 per guest Photo

Offers

  • Exclusive Bar Bites

    Multiple dates available
    Sun - Sat - 5:00 PM - 9:00 PM
    Everyday, 5 PM – Close | Bar Only | Walk-In Only Join us at the bar for a specially curated selection of elevated small bites, perfect for a refined yet relaxed evening. Savor delights like Uni Toast, savory Skewers, a tender Lamb Chop, or our signature A.S.H. Burger with pepperoncini and Gruyère. For a touch of indulgence, enjoy Popcorn Crab with Sansho pepper and Sriracha aioli. Pair your bites with a fine wine or handcrafted cocktail and unwind in an inviting, elegant atmosphere.

    Exclusive Bar Bites Photo

Menu

Alexander's Steakhouse - Cupertino's menu was last updated on 4/9/2023.

View menu on restaurant's website

What 3,400 people are saying

Alexander's Steakhouse - Cupertino reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.7Ambience
  • 4.2Value

Noise • Moderate

Loved For

  • San Jose / Silicon Valley

    Good for special occasions

  • San Jose / Silicon Valley

    Steakhouse

Review summary

AI-generated from verified diner reviews
Alexander's Steakhouse in Cupertino impresses with "exquisite fine dining" and "the best steaks in the Bay area." Guests rave about the "exceptional service" and "superb food," making it ideal for special occasions. The "beautiful restaurant interior" and "fantastic meal" offerings ensure a memorable dining experience. Perfect for steak lovers seeking a treat.
3,400 Reviews

  1. Deily

    San Francisco Bay Area7 reviews

    4.0

    Dined 2 days ago

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 4
    Great customer service. The steak was a bit cold. The appetizers had some sauces we really did not like (asparagus/mushrooms), the skinny fries were awesome. The most delicious part was the bread basket! Warm and crunchy... The service is great, very attentive and polite. We had a good time. Would recommend if you want to splurge, but you can have great steak in another place for a better price. I did not think their steak was super special for that price.

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  2. Steven

    San Francisco Bay Area1 review

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a great Birthday and Father's Day dinner!! Service was excellent and the food was superb.
    Alexander's Steakhouse - CupertinoResponded 4 days ago
    Thanks for the review, Steven! We're thrilled that you had a great Birthday and Father's Day dinner at Alexander's Steakhouse - Cupertino. It's wonderful to know that our service and food met your expectations. We appreciate your kind words and look forward to serving you again soon! Best Regards, The Management Team

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  3. DeVante

    San Francisco Bay Area1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Victor was incredible. He was very attentive and pleasant to have. He gave wonderful recommendations as my girlfriend and I do not eat steaks very often. They also accommodated for my girlfriend’s dairy allergy in a way that we appreciated greatly. We ordered the Bruce Lee-Chee and the Hamachi Shots to start. They also bring out a bread basket to the table while you are looking through the menu(the croissants are amazing). Our main dishes were the Filet Mignon and the Dry Aged Bone in NY. For dessert, we ordered the Raspberry Lychee Sorbet and the Shibuya Crossing to go along with their traditional Watermelon Cotton Candy. We loved the presentation of the drinks and dishes! Thank you again to Victor and the rest of the Alexander’s team that made our 3rd anniversary one to remember!
    Alexander's Steakhouse - CupertinoResponded 4 days ago
    Hi Devante, Thank you so much for sharing such a thoughtful and detailed review! We're truly honored that you chose to celebrate your 3rd anniversary with us. We're thrilled that Victor took great care of you and that his recommendations helped make your experience enjoyable. It's wonderful to know that our team could accommodate your girlfriend's dairy allergy—that's very important to us too. We're also glad you enjoyed the Bruce Lee-Chee, Hamachi Shots, and those croissants (a guest favorite!), along with the Filet Mignon and the Dry-Aged Bone-In NY. We'll be sure to pass your kind words along to Victor and the rest of our team. Thank you again for celebrating with us—we look forward to welcoming you back for many more special occasions! Best Regards, The Management Team

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  4. Margie

    San Francisco Bay Area5 reviews

    5.0

    Dined on June 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was our second visit, And our meals were just as good this time as they were last time. I had the Hamachi shots and lamb lollipops, My husband had the porterhouse and truffle fries. The food and cocktails were great, as was the service. It’s a beautiful restaurant, and we try to stop by every time we’re in town.
    Alexander's Steakhouse - CupertinoResponded 4 days ago
    Dear Margie, Thank you so much for joining us again—we're honored to be part of your visits when you're in town! It's terrific that your second experience was just as enjoyable as the first. We're glad you loved the Hamachi Shots, Lamb Lollipops, Porterhouse, and Truffle Fries—some of our favorites, too! Your kind words about the food, cocktails, service, and atmosphere truly mean a lot to our team. We look forward to welcoming you back on your next trip and continuing to make each visit just as memorable. Best Regards, The Management Team

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  5. Yvahn

    New York City21 reviews

    5.0

    Dined on June 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding fine dining in the South Bay. Consistently exquisite
    Alexander's Steakhouse - CupertinoResponded 4 days ago
    Dear Yvahn, Thank you so much for your kind words! We're honored to be your go-to destination for fine dining in the South Bay. Consistency and excellence are what we strive for, and it's gratifying to know that's what you've experienced with us. We look forward to welcoming you back again soon! Best Regards, The Management Team

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  6. Victor VIP

    San Francisco Bay Area35 reviews

    5.0

    Dined on June 8, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Service was impeccable. We had three appetizers; octopus, tuna, & popcorn crab. All were delicious. Cocktails were excellent. My wife had the sea bass and it was delicious and cooked perfectly with a little char on the edge. The accompanying noodles were a great touch. I had the 20oz prime rib; it was very tasty but the meat was very tough to chew at the center. Dessert was excellent; we had the raspberry mousse and caramel toast. Even the decaf coffee was good.
    Alexander's Steakhouse - CupertinoResponded on June 12, 2025
    Hi Victor Thank you for taking the time to share your experience with us. We're thrilled that you enjoyed the appetizers, cocktails, and desserts—especially the raspberry mousse and caramel toast. We're also glad your wife loved the sea bass and noodles. We apologize that the center of your prime rib wasn't as tender as it should have been. We appreciate your feedback and will ensure that it is passed along to our kitchen team to maintain consistency and quality. We truly appreciate your visit and look forward to welcoming you back again soon for another incredible evening! Best Regards, The Management Team

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  7. jean

    San Francisco Bay Area25 reviews

    5.0

    Dined on June 7, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    We’ve gone there over the years. This was the first time my fillet wasn’t as tender as usual. Everything else was delicious. The food presentation and service was excellent!!
    Alexander's Steakhouse - CupertinoResponded on June 12, 2025
    Hi Jean, Thank you for being a loyal guest over the years—we truly appreciate your continued support! We're glad you enjoyed the food presentation, service, and the rest of your meal. We apologize that the filet wasn't as tender as you've come to expect. That's certainly not the standard we aim for, and we'll be sure to share this with our kitchen team to ensure it doesn't happen again. We hope to welcome you back soon for the consistently excellent experience you deserve! Best Regards, The Management Team

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  8. Fawn

    San Francisco Bay Area1 review

    4.0

    Dined on June 5, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Food and as excellent, service great . The only thing was we weren’t warned ahead of time that kitchen closes at 2 pm and our reservation was at 1:45pm so when some members of our party didn’t arrive until 1:55 pm it was stressful and they had to just had to make their decision asap - wish they put in a warning that kitchen closes 2 with hard stop so you wouldn’t feel so rushed for upscale dining place .
    Alexander's Steakhouse - CupertinoResponded on June 12, 2025
    Hi Fawn Thank you for dining with us and your kind words about the food and service—we're delighted you enjoyed them! We sincerely apologize for the stress caused by the kitchen's closing time. We understand how that could impact your experience, especially when dining with a group. Your feedback is constructive, and we'll work on ensuring that our guests are informed of last call times at the time of booking, so no one feels rushed, particularly in an upscale setting. We truly value your visit and hope to provide a more relaxed experience next time. Best Regards, The Management Team

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  9. Mark VIP

    San Francisco Bay Area144 reviews

    5.0

    Dined on June 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We always have a great family meal when we're at Alexander's. The steaks are the best in the Bay area as is the Prime Rib. The appetizers are modern takes on classics such as the Caesar or Wedge salads, to a very modern jamon iberico and burrata. While not cheap, the quality and service make this a memorable experience.
    Alexander's Steakhouse - CupertinoResponded on June 12, 2025
    Thanks for the review, Mark! We're thrilled you always have a great family meal at Alexander's. It's wonderful to know that you enjoy our steaks, Prime Rib, and modern takes on classic dishes. We're also glad that you appreciate our service and value. We're always striving to provide memorable experiences for our guests, and your feedback is an excellent motivator for us. We hope to see you again soon! Best Regards, The Management Team

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  10. Kristen

    San Francisco Bay Area2 reviews

    5.0

    Dined on June 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As usual great food and great service. Great place for a celebration.
    Alexander's Steakhouse - CupertinoResponded on June 2, 2025
    Thanks for visiting us, Kristen! We're thrilled that you enjoyed our food and service during your visit to Alexander's Steakhouse - Cupertino. It's wonderful to know that our place was suitable for your celebration. We appreciate your feedback on the value, and we're always looking for ways to improve. We look forward to welcoming you back for more memorable experiences! Best Regards, The Management Team

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FAQs

Alexander's Steakhouse - Cupertino offers takeout which you can order by calling the restaurant at (408) 446-2222.

Alexander's Steakhouse - Cupertino is rated 4.6 stars by 3400 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. San Francisco Bay Area
  4. San Jose / Silicon Valley
  5. Cupertino

Make a reservation

2 people
10:00 PM
Booked 30 times today
Experiences are available.
Google Map for Alexander's Steakhouse - Cupertino

19379 Stevens Creek Blvd, Cupertino, CA 95014

Dining areas

Additional information

  • Neighborhood
    Cupertino
  • Hours of operation
    Lunch Wed–Fri 12:00 pm–2:00 pm Sat, Sun 11:00 am–2:00 pm Dinner Daily 5:00 pm–9:00 pm
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Japanese, Cocktail Bar
  • Dining style
    Fine Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Oleg Sheyner
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
  • Website
    http://www.alexanderssteakhouse.com/
  • Phone number
    (408) 446-2222
  • Private party facilities
    Alexander's Steakhouse is a fine dining interpretation of the classic American steakhouse infused with Japanese ingredients. Chef Oleg Sheyner features dry-aged and an unparalleled selection of imported wagyu beef. We take pride in serving the finest and most luxurious ingredients available.
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