Happy Hour Drinks Every Day from 3-5!
angus beef, onion jam, aioli, roasted tomatoes pickles, lettuce, honey truffle mustard
penn cove mussels, pacific shrimp, diver scallop, salmon, calamari, smoked tomato nage, arancini
red bell pepper, carrot, mae ploy, black sesame seeds
Nice but .. the temperature was too warm. Food was good but charging for two small loaves of bread caused me to shake my head.
The waiter was very attentive.
But. I would not return. There are other restaurants that deliver.
Very good service and food was excellent
Fresh and tasty. House prepared bacon is the BEST!
My sisters and I had a lovely experience. The food and service were excellent. We shared a filet - it may have been one of the best we have ever had. It was a bit noisy; we think that we would have preferred to sit outside.
Always a very pleasant atmosphere with good food and good service. It is a favorite place for a working lunch.
My boyfriend and I went out on a spontaneous date and tried out this area. We had Wesley as our server and I have a feeling that he was fresh out of training, yet did an incredible job taking care of us. My one complaint is that the salmon had olives in the orzo, which might've been my fault from not reading the menu thoroughly. But everything else was wonderful and very enjoyable, including cocktails, desserts and atmosphere.
Pretty Pricey for Tucson, very good food. Will go back.
Nice location and great space. Food was just ok, we had the salmon and mussels dishes. Salmon was bland and tasted farm raised, no sauces and sides were bland and boring. Mussels were good but not a main dish. We probably won’t go back unless invited for some reason there’s just better places out there that take more time to have a better menu and more modern food. Drinks were also just mediocre.
They must have been having an off night. My previous visit was excellent. This night the pasta dish lacked fresh flavor (summer time vegetables as described were lacking and sauce was not seasoned), salmon was ok but a bit overcooked around the edges. The waiter and manager were super, kept us informed about our meal prep and apologized for the long wait for food. I'll try again because of my previous experience.
As always, we thoroughly enjoyed our outting at Agustin's. The food was excellent, good wine, but I was particularly impressed with our waiter. He was cheerful, quick, and had a very pleasant manner. Terrific!
Our first truly disappointing experience from Agustin Kitchen, one of our reliable, 'go-to' neighborhood gem favorites. We invited two out-of-town visitors to join us for brunch here recently. Good: As usual, excellent ambiance, friendly service and interesting (albeit limited) menu choices. Bad: Not sure what has happened at the back of the house, but the food took an embarrassingly long time to come out. When we then requested an additional, simple side (bacon), it did not appear until we were done and paying the check. We felt bad for our server, who had to apologize for the disorganization in the kitchen. What's going on, AK?
In the five or six visits this was the least impressive I booked it for my parents 44th anniversary there was a lot of waiting for drinks to order for dessert but it was good enough to try and bring them back again my dad had to get up and order beers at one point we had a reservation for 7:00 I was they're at 6:45 and was seated and I wanted to make an order for the table but nobody came out to see us until 7:30 very awkward and uncomfortable I know it was busy I know the server had many tables and probably wasn't aware that we were seated the food quality was good enough that I'll be able to bring my parents back but there were noticeable points or no service was available. All in all still one of the best restaurants in Tucson Saturday night super busy I get it but I was disappointed for my parents first time and on their anniversary that they couldn't have full attention and had to wait for drinks and for dessert we started dinner at 7:00 to finish until 10:15 but we will be back
Decent, not amazing oysters, off kilter cocktail service, amazing scallops, and a good madera
Found this unique restaurant and venue. Great looking restaurant and a nice verity of menu items. Glad to see this development going on west the freeway. Courtyard and outside seating will be very inviting once the weather gets cooler. Worth exploring.
We had a lovely time and the ambience is quite pretty. Food was really good,service was good. Overall will go back next time I am in Tucson.,
A lovey environment for a casual dinner or a special occasion. Very generous pour on champagne (a very big plus!) A very considerate and attentive server.
Unfortunately, food quality is nowhere near what it used to be. The service was refreshingly good after I had a horrible experience a couple of years ago.
My cioppino had but one scallop and two shrimp...it was primarily low quality salmon and mussels.
The flavor was good, but I believe the quantities of the various inputs should be a bit more equal.
I absolutely loved the ambiance and the energy of this place inside the charming Mercado Market. The happy hour food and procing was great!
I highly recommend. It took me too long to get here.
A group in the bar was way too loud. Food was ok.
Loved the food and the server was a gem. Thank you we will be back.
Excellent as usual!
Seems like they are very understaffed and potentially hung over at brunch
They brought us the wrong dessert. The cioppino was not good like it used to be. Our waiter took very long to check on us.
Ordered the chicken dish and of course, they didn't have any chicken. Had to settle for something else.
Some of us ordered steaks. Medium well and well . They were literally raw! Cold center. Others ordered burgers. Well Done instead we received medium to medium rare! We send them back to cook some more. Send back still under cooked.
Very long story short we didn't get to eat!
We went for happy hour! Great deals, and they comped us the delicious Barrio bread!
Sitting was fairly quick. I originally ordered the ceaser salad with flank steak, but the waitresses told me they didn't have flank steak and could filet mingon and that I would have to pay the difference. Why would you make your customer pay extra for an option you are giving them because you are out of what they ordered? Not the best service, but the food was pretty good.
Had a good time. The food was good. Th service was decent. The online me u doesn't match the one you receive at the table. The waiter was aware of this and quickly apologized.
Terrific evening with friends at Agustin Kitchen. Great menu, loved the "vibe".
It's nice to have another great restaurant in Tucson after the Pandemic. The food was terrific (seafood) and our server brought us a couple of samples of wine to try before we ordered. She was attentive without being over attentive. We'll be back.
We love the restaurant and brought guests to host them to a “welcome to Tucson” dinner as they’re just moving here.
Sadly…. The airline chicken is off the menu.
The alternative chicken was dry, and the plantains
flavorless. What was most unpleasant was sand in my salad.
Both guests enjoyed the salmon, fortunately, you ran our of chicken, and they both had to have fish.
Our server was gracious as always!
She gets rave reviews.
We’ll be back with hope for a delicious meal again!
Fun evening out, as always. They were training new wait staff this time.
McKenzie is a wonderful server. The food was great . One of our favorite restaurants.
My wife and I enjoyed the quiet ambiance. The food and drinks were excellent. But the very best part was our server Lauren. She was first class from beginning to end. She should be the standard that other servers are compared to. Thank you for a fun evening.
The ambiance was relaxing and not noisy Thank goodness! The server actually said i don't recommend that dish, think you should try something else and recommend something else, which i was very taken back but hey I absolutely enjoyed the tenderloin- a little overcooked for "medium" but I've come to learn if its not a steakhouse the steaks will always be over cooked- so it was cooked exactly how i wanted. They have a new menu coming up next week so cant wait to go back !
Food was great for the most part. Expected a little more heat in the dishes especially the poblano chicken.
We liked our experience and will go back. The timing was off with our dishes which made for a slightly awkward dining experience but overall was good.
It was a holiday weekend so maybe understandable they were out of several things on the menu
Agustin Kitchen offers takeout which you can order by calling the restaurant at (520) 398-5382.
Agustin Kitchen is rated 4.4 stars by 1664 OpenTable diners.
Agustin Kitchen does offer gift cards which you can purchase here https://agustinkitchen.com/gift-cards/.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.