Agustin Kitchen

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1. OT

   OpenTable Diner

   Phoenix

   4 reviews

   5.0

   4 reviews

   Dined 1 day ago

   overall5food5service4ambience5

   Great food and ambiance. Overall great experience despite the service being a bit slow.

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2. D

   Dhaynes

   New Mexico

   4 reviews

   2.0

   4 reviews

   Dined 1 day ago

   overall2food4service1ambience4

   Chose Augustine because of reviews. Visiting Tucson it was a bit confusing to find where to check in. Finally found it a bit chaotic. Seated promptly outdoors. Hostess lit patio heater for us.(nice) went south from here. Thirty nine minutes before we actually received our drinks. We were served ,mine was wrong. The gentleman my husband is, he did not touch his plate of chicken. Good thing, it was for another table! The waiter came and took it back placed it on table beside us. Good thing they were not germaphobes. Chicken was good. Broth for ciopinno was delicious only the small octopus was like chewing rubber bands. If you’re going to serve octopus either cook it right or leave it out. Also I’ve never had ciopinno served without crusty bread of some king until now. We did not time it, but it was a wait to get our check too. Disappointed

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3. OT

   OpenTable Diner

   New York Area

   9 reviews

   3.0

   9 reviews

   Dined 4 days ago

   overall3food5service5ambience2

   We had to wait 45 minutes for our 7:30 reservation. Then we were finally seated in the noisy bar area at a refectory table for 10 people, and all of the people in the bar felt that they could sit with us. The food was great. The server Tanya was absolutely spectacular and we ended up having a lovely evening, but it seemed there were some major issues with staffing.

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4. ES

   ElizabethS

   West Palm Beach

   14 reviews

   vip
   3.0

   14 reviews

   Dined 4 days ago

   overall3food3service2ambience4

   There were six of us, we ordered different things. The Lions main mushroom plate serving size was Minuscule! They should double the portion or make it an appetizer. The desserts were tasty and the pasta was good. The service was not the best, our waiter kept on disappearing.

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5. SS

   SydneyS

   New York Area

   4 reviews

   vip
   2.0

   4 reviews

   Dined 4 days ago

   overall2food4service1ambience3

   I used to love it here. And now, I’ll never go back. Our last experience wasn’t great. Which happens. The manager asked to give them another chance, which i did. We enjoyed dinner, and at 7:15 - for our 6:00 reservation, the hostess came over and, i will say, politely, told us there was another table waiting for our table and they were going to need tit to sit the next table. I found this highly inappropriate. We were there a total of an hour and 15 minutes. We were not a walk-in being squeezed in. Never in my life have i had this happen. This was absolutely uncalled for

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6. SA

   SharonA

   New York Area

   2 reviews

   5.0

   2 reviews

   Dined 5 days ago

   overall5food5service5ambience5

   Simply outstanding! Bravo to everyone on their efforts to please and confirm the customers are pleased throughout the meal, hugely appreciated and booked a return

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7. RC

   RossC

   1 review

   2.0

   1 review

   Dined 5 days ago

   overall2food1service5ambience5

   Food was not fresh, not tasty and not warm - all together a complete disappointment.

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8. TJ

   TandJMP

   Chicago

   24 reviews

   2.0

   24 reviews

   Dined on January 28, 2023

   overall2food3service1ambience2

   We were sat at the table for 20 minutes before our drink order was taken. It did not appear very busy but there were lots of staff running around not serving the guests. We will not return unfortunately.

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9. OT

   OpenTable Diner

   Milwaukee

   1 review

   5.0

   1 review

   Dined on January 28, 2023

   overall5food5service5ambience5

   First time for us and close to a gem show venue—also on our foodie friends’ to-try restaurant list. Exceptional service, food and drink! My only disappointment was the noise level—it was really hard to hear [and catch-up with] these out-of-towner’s we don’t see often.

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10. s

    stacey

    Phoenix

    7 reviews

    vip
    5.0

    7 reviews

    Dined on January 27, 2023

    overall5food5service5ambience5

    So good Service amazing food great

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11. OT

    OpenTable Diner

    Dallas

    2 reviews

    vip
    2.0

    2 reviews

    Dined on January 26, 2023

    overall2food2service3ambience4

    I ordered the halibut . First, It came out warm to cold. It was also butter poached, which It didn’t say on the menu and the waiter never informed me of that. My guest ordered a steak New York strip. The whole dish came out cold steak cooked perfectly tasted great, but was cold. Was very disappointing beautiful restaurant just no food quality.

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12. LS

    LauraS

    Phoenix

    3 reviews

    5.0

    3 reviews

    Dined on January 25, 2023

    overall5food5service5ambience5

    The service was wonderful and attentive. The fish and chips were fresh tasting and the server made an excellent wine suggestion, we will be back!

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13. AC

    AnnC

    Chicago

    5 reviews

    5.0

    5 reviews

    Dined on January 23, 2023

    overall5food5service5ambience5

    Fabulous place to eat before going to a show. The wait staff knew we wanted to have a quick dinner and they delivered. The food was great and the wine was reasonably priced. Next time we go we will take our time and enjoy the great ambience and fantastic menu.

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14. K

    Kalena

    Phoenix

    4 reviews

    4.0

    4 reviews

    Dined on January 18, 2023

    overall4food4service4ambience4

    Lots of great choices on the menu. Great wait staff!

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15. OT

    OpenTable Diner

    Tucson

    1 review

    3.0

    1 review

    Dined on January 16, 2023

    overall3food3service1ambience4

    The service was horrible and slow. They changed their menu and it is definitely underwhelming.

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16. OT

    OpenTable Diner

    Phoenix

    5 reviews

    4.0

    5 reviews

    Dined on January 15, 2023

    overall4food5service4ambience4

    We weren’t sure what to expect, given the recent mixed reviews on OpenTable, but we were pleasantly surprised in the end. The host informed us that they over-sat the restaurant and offered us a table outside, which we were fine with. Server was slow to arrive initially, but service was excellent for the remainder of our visit. Shrimp and polenta brunch dish was fantastic, as was the little gems salad with added salmon. Food was a bit overpriced for the portion sizes, but well worth it. The brunch menu selection is somewhat limited overall. We would return.

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17. BM

    BobM

    1 review

    5.0

    1 review

    Dined on January 15, 2023

    overall5food5service5ambience3

    Service great, food wonderful best chicken I’ve had in a restaurant. A little loud for us, we’re older and have hearing aids so hard to have conversation! It did quite down as it got later our reservation was at 6:30

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18. SK

    SarahK

    1 review

    4.0

    1 review

    Dined on January 15, 2023

    overall4food5service4ambience5

    Delicious, great ambience. Such a fun place to go and sit outside with. the heaters in the courtyard. The only bummer was that the kitchen seemed really slow. We ordered a couple of small plates (wonderful flavors - carrots, mushrooms) but didn't want to order more after because the kitchen was about 30 minutes out. That's all.

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19. LA

    LarissaA

    Phoenix

    5 reviews

    vip
    5.0

    5 reviews

    Dined on January 15, 2023

    overall5food5service5ambience5

    Always a great dining experience at Augustin Kitchen. The oysters were so good, and the halibut with artichokes was phenomenal. Service here is always exceptional. We will continue dining here.

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20. OT

    OpenTable Diner

    Washington DC

    1 review

    vip
    3.0

    1 review

    Dined on January 15, 2023

    overall3food4service2ambience5

    The ambience and food at Augustine Kitchen were really nice. The cocktails are also excellent. The waiters were friendly, but the food took so long to come out. When we ordered, we told our waiter that we needed to get to a show, so to please bring things out as they were ready. Instead it took 45 minutes for them to bring the food, and they brought everything together. They didn't even bring us bread for an hour! I don't understand because the restaurant wasn't very full. We had to eat rushed and got to our show 20 minutes late.

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21. OT

    OpenTable Diner

    1 review

    5.0

    1 review

    Dined on January 14, 2023

    overall5food5service5ambience5

    It was incredible. Full stop.

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22. LW

    LisaW

    Chicago

    6 reviews

    5.0

    6 reviews

    Dined on January 14, 2023

    overall5food5service5ambience5

    Easy reservations. Love the ambiance, lighting and atmosphere. Our server (British accent) was charming! He was very knowledgeable, and managed the order cadence exquisitely. Food quality is exceptional. This is a must in everyone’s rotation!

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23. C

    Carolyn

    1 review

    5.0

    1 review

    Dined on January 9, 2023

    overall5food5service5ambience4

    The mussels were great. We were given two complimentary glasses of champagne as it was our anniversary.

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24. AZ

    AZDeb

    Phoenix

    3 reviews

    5.0

    3 reviews

    Dined on January 7, 2023

    overall5food3service5ambience5

    New Chef, new menu from last time we were there. Ordered same items, much different, it was fabulous the last time, but very mediocre this time. The presentation was very, very unappetizing. Disappointed

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25. L

    Lizardbelly

    Phoenix

    8 reviews

    5.0

    8 reviews

    Dined on January 7, 2023

    overall5food4service5ambience5

    Agustin Kitchen is always one of our go-to places. Its caesar salad is truly amazing. Our entrees of halibut, mussels and pasta were excellent. Cocktails were great. And, for once, I passed up on their amazing array of oysters. Don't miss this place.

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26. OT

    OpenTable Diner

    Philadelphia

    25 reviews

    5.0

    25 reviews

    Dined on January 6, 2023

    overall5food5service5ambience5

    The mussels were perfectly cooked, plump and juicy so hard to find in Tucson. And Bario Bread was perfect for dipping. Thank you for an amazing afternoon Chef David Solorzano We will be back for dinner

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27. M

    Mindy

    Tucson

    17 reviews

    vip
    4.0

    17 reviews

    Dined on January 5, 2023

    overall4food4service4ambience4

    We definitely will return to this restaurant. Service was good, food and drinks served in a very reasonable amount of time and was very good. We were seated inside, as it was too cool for us on their patio, but would like to sit out there in the warmer months.

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28. b

    benjamin

    San Francisco

    1 review

    2.0

    1 review

    Dined on January 3, 2023

    overall2food2service1ambience4

    I so wanted to love this restaurant. Instead it took them 40 minutes from the time we were seated to take our order, longer to bring drinks and bread. Then after our wait, every dish was bland and disappointing. The beef tataki had large chunks of inedible fat, the carrots were simple, the lion's mane mushroom tasted more of fry oil than anything else, and the halibut was under-salted and overpowered by the mussel in its sauce. The staff all seemed to be trying but were tripping over themselves to try to figure out how to do their jobs.

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29. OT

    OpenTable Diner

    Tucson

    1 review

    5.0

    1 review

    Dined on December 31, 2022

    overall5food5service5ambience5

    Augustin Kitchen is INCREDIBLE! An absolutely amazing restaurant that shines with a fantastic menu and presentation. The service was excellent and the ambiance beautiful! Will be back!!

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30. s

    skcover

    Tucson

    9 reviews

    2.0

    9 reviews

    Dined on December 31, 2022

    overall2food2service5ambience5

    Our server was great. Very attentive and friendly. The menu was just OK. Very limited selection. We spent $333.33 for dinner for four and it should have much better. We've always had really good meals there so maybe it was an off night for kitchen?

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31. ZR

    ZRunner

    Indiana

    13 reviews

    5.0

    13 reviews

    Dined on December 30, 2022

    overall5food5service5ambience3

    Once you find the restaurant (which was confusing to ourselves and others we encountered), this is a must-eat dining experience. Our server was professional and knowledgeable in answering questions about the menu and assuring our choices were GF. The halibut was well-prepared and the best I have ever had. Salads were large and fresh. Unfortunately, the noise level is significant, and we were seated next to a wedding party- that was the only drawback. Given the cost of eating out these dyas, the dinner was well worth it. They also have a bar area which looked comfortable.

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32. GP

    GaryP

    1 review

    1.0

    1 review

    Dined on December 29, 2022

    overall1food2service1ambience1

    Too loud, kitchen too slow, food must meh for the price.

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33. S

    Seattledining

    Portland

    4 reviews

    3.0

    4 reviews

    Dined on December 28, 2022

    overall3food4service2ambience5

    Food was good but seemed overpriced. We were all confused by the service, it wasn't busy but service was slow and disconnected. We received the desert menu when we were in the middle of our meal but had to track down our check at the end.

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34. CS

    CSboulder

    Denver

    38 reviews

    4.0

    38 reviews

    Dined on December 27, 2022

    overall4food4service4ambience5

    I love sitting in that fabulous patio! It was a gorgeous winter day and perfect for outdoor dining. The service was good, not great. They seemed under staffed, like so many places these days. The food was mostly good, but my hamburger was so overcooked it was hard to eat, but the fries are fantastic! I let them know we were celebrating a birthday but the server never asked about it.

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35. OT

    OpenTable Diner

    Denver

    3 reviews

    5.0

    3 reviews

    Dined on December 27, 2022

    overall5food5service4ambience4

    Always fantastic. Cocktails were great as always. My favorite place to dine in Tucson. Impeccable oysters on the half-shell. Two kinds both from Canada’s east coast waters. Sweet, meaty and a shear pleasure. Accompanied by their greasy baked Barrio Bread and their terragon aioli dipping sauce. Went with their AK Burger that was expertly grilled. Ladies had their BBLT that was equally superb. Granddaughter had their AK Impossible Burger and it was delicious. Their shoestring French Fries were crisp and expertly fried. Aioli Cake was phenomenal and most unusual. Pain Killer Ice Cream was fantastic and took me back to our stays in the Bahammas. Only negative was the unusually slow service for a late lunch on the patio. Especially so for our bar orders.

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36. OT

    OpenTable Diner

    1 review

    2.0

    1 review

    Dined on December 25, 2022

    overall2food1service1ambience4

    Went for dinner for Christmas Eve. Only a buffet, food was mediocre at best but $85 a person without telling us. Whoa. Definitely a ripoff.

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37. AC

    AzulCustomer

    Tucson

    4 reviews

    2.0

    4 reviews

    Dined on December 24, 2022

    overall2food3service2ambience4

    Made the reservation through open table after reviewing the menu provided on the app and online. When we arrived, the hostess explained that they were only serving a buffet and that taxes and gratuity were included in the pricy bill. This was understandable since it was Christmas Eve. We decided to go for it. The server was polite and quick to take our drink order. There weren’t a lot of options for food, all the hot dishes were room temp or even cold. The dessert options looked very similar to the options I’ve seen in a DFAC while deployed to Afghanistan. The layout was a little out of sync. Started with sides, then gravy station, followed by a prime rib cutting station at the start of the dessert bar, and then that was bookended by a turkey carving station. The food didn’t taste bad, but we could have saved a lot of money by going to Golden Corral instead, and would have had a lot more options. The server and the hostess were not operating with the same information when it came to paying the bill. The server charged us the tax and gratuity on top of the the amount the hostess quoted us ($75ish more). She was very polite and receptive when we brought up the issue with her and corrected the bill to reflect what we were told. The staff was very polite, the atmosphere was nice. There just wasn’t anything distinctive about the food and we didn’t feel that it was worth the price we paid.

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38. OT

    OpenTable Diner

    Seattle

    4 reviews

    vip
    3.0

    4 reviews

    Dined on December 24, 2022

    overall3food4service3ambience3

    Menu had changed since we looked a few months ago. Although everything we had was excellent, they had a limited menu and we ended just having salads because we couldn’t find an entree that we liked. If we knew they changed their whole menu on occasion we would have looked before making the reservation and wouldn’t have gone.

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39. BL

    BarbaraL

    1 review

    5.0

    1 review

    Dined on December 22, 2022

    overall5food5service5ambience5

    Ample parking, great service (Jesse), and good vibe.

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40. CP

    ChrisP

    Tucson

    1 review

    5.0

    1 review

    Dined on December 21, 2022

    overall5food5service5ambience5

    My wife and I met, dated, fell in love, and got married during the pandemic in 2020. Augustine Kitchen was one of the few restaurants open when I asked my wife out on our first date. Now, 2 years later, we got to come back for our second time there and celebrate our anniversary. This time was different. Where before we sat outside for social distancing, a lovely booth in the corner gave us the full experience. Delightful lighting, deep wood tones, and delightful ambiance decorated for Christmas. The food was just as good as our first visit, but enhanced by our surroundings. Staff were busy, but took the time to listen, and brought out food promptly, if not surprisingly soon after our order was placed. We re-created elements of our first date, like riding the street car to Mercado, and making the night an event. Thank you for being a part of our story, and for creating such a memorable place to dine.

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