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Party Size
For 2
7:00 PM
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Booked 2 times today

Agave Cocina & Cantina-Kent Station

41 reviews
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$30 and under
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Contemporary Mexican
Top Tags:
  • Happy Hour (3)
  • Casual (2)
  • Good for Birthdays (2)
Agave Restaurants serve contemporary hand-crafted Mexican food, using fresh, natural ingredients, free of preservatives, trans fats and lard. Sustainable, free-range, hormone-free chicken, pork and beef are menus staples; we also use organic vegetables, eggs, rice and beans.
The Agave - Kent Station location uses a Woodstone wood fired oven to produce signature wood fired menu items. Our lively bars (indoor & outdoor) delight margarita lovers with the Agave Margarita, craft beverages, complementary chips and salsa and daily Sunday through Thursday specials. We serve a popular Saturday and Sunday a la carte Brunch of traditional and Mexican favorites.
Dining Style
Casual Dining
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Contemporary Mexican, Seafood, Mexican / Southwestern
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Hours of operation

Lunch 7 days:: 11:00am - 3:00pm
Dinner: Nightly: 3:00pm - 10:00pm
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Phone number
(253) 277-2053
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Payment options
AMEX, Carte Blanche, Discover, JCB, MasterCard, Visa
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Dress code
Casual Dress
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Private party facilities
The Restaurant has various indoor and outdoor areas that are utilized as private dining areas. depending on the size of your group, we are flexible.
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Private party contact
Angie Bernal: (253) 277-2053
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Move the party from our place to yours.

Your guests can enjoy the taste of wonderful Agave Cocina cuisine with our festive appetizer platters and entrees.

We can help you select the perfect appetizer platter or create a menu to fit your occasion and customize it for your needs.

Ordering is easy and convenient.

Choose the menu
Tell us how many you are serving
Tell us when you want to pick it up (at least 2 hour notice)
We will have it ready for you

Kent Station Agave - 253-277-2053
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Cross street
1St Ave N
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Parking details
Kent Station has ample free parking in the shopping center lots in the parking structure.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
What 41 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.8  based on recent ratings
Noise · Moderate
75% of people would recommend it to a friend
  • 5
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  • 1
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OpenTable Diner (Seattle)
2.0  Dined on January 7, 2018

Not impressed with service. Not offered refills. Did not pick up plates. Once meal was served did not come back to check on us and did not offer water refills. We were a party of 10 for my daughters 21st bday. Staff was not helpful in drink options or food suggestions. With all the restaurants around I don’t think that I would come back. Sorry

monalisa1 (Seattle)
5.0  Dined on January 6, 2018

Always great food and outstanding service here! A family favorite 😉

vipOpenTable Diner (Seattle)
5.0  Dined on December 30, 2017

We just love this place. Great food, fast and kind service, and a fun, laid back atmosphere.

Ashley (Seattle)
5.0  Dined on December 24, 2017

We had a wonderful Christmas Eve lunch with the sweetest and most attentive waitress! Not our first time and definitely will not be our last - favorite Mexican restaurant in Kent!

OpenTable Diner (Seattle)
1.0  Dined on December 13, 2017

This is as much a review of open table as agave. I get to the establishment and I had no reservation. I received numerous reminders from open table and they apparently didn’t do the same for the restaurant. The whole premise of the app is to have a reservation when you get to the restaurant. Complete fail.

OpenTable Diner (Seattle)
4.0  Dined on December 10, 2017

Brunch was great! On the weekends, they have $5 bloody marys and mimosas.

Rexie (Denver)
2.0  Dined on October 5, 2017

Rushed by the staff from start to finish and they weren't real busy and it was only mid-point of the dinner timeframe. We were rushed to order, and the meal came out with the appetizer in under 5 minutes. Fajitas were obviously precooked and reheated, without the proper time to even make them hot. Chile rellenos were also reheated to only "warm". The waiter dropped off the check while we were only just beginning to eat and said "no rush". Very disappointed and unlikely to return again for dinner.

vipSassey (Seattle)
5.0  Dined on September 7, 2017

I had the bacon wrapped jalapeños and spicy prawn appetizers. Both were very large portions and delicious. Just enough spice to let you know it was there without disrupting the wonderful flavors of the dish. The menu is well labeled for gluten free items. Thank you for this!

Also, my greatest of thanks to staff for their understanding and trust of me when I realized I left my wallet at home. This restaurant does not accept Apple Pay and trusted me to go home and return to pay the check. Gracias!

OpenTable Diner (Seattle)
2.0  Dined on July 4, 2017

Food was awful. Steak over cooked. Meals came out at different times. Very disappointed. Have had good food there prior but tonight was a big flop.

Ladygrey (Seattle)
4.0  Dined on June 19, 2017

I had family in from out of town. My sister is a fantastic cook & loves Mexican & Tex-Mex food. So I was a little nervous to bring her to Agave. But she loved the food as much as the rest of my family! And my one year old granddaughter loved the sweet potato fries!

Acura521 (Seattle)
5.0  Dined on May 17, 2017

Food was delish. First time there for some of us. It was a big hit all around. We'll be coming back for sure.

OpenTable Diner (Seattle)
4.0  Dined on April 11, 2017

I booked our reservation for a party of 4 through OpenTable. When we arrived the restaurant hostess informed us that Agave does not utilize or recognize reservations made through the app. What gives?? Ultimately, we were seated quickly at an open table and the rest of our dinner experience was very good.

OpenTable Diner (Seattle)
5.0  Dined on April 10, 2017

Great food, great atmosphere! Good service and was good for the whole family!

paul (Seattle)
5.0  Dined on February 28, 2017

It was quiet enough to hear everyone else talking. Nice atmosphere

OpenTable Diner (Seattle)
4.0  Dined on February 23, 2017

Pre-funk prior to a concert. The staff accomidated eight of us. Really good food with attentive staff.
Good for adult birthdays