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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 43 times today

Adega Restaurante

4.6
557 reviews
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CAN$31 to CAN$50
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Seafood
Top Tags:
  • Special Occasion (33)
  • Good for a Date (28)
  • Romantic (26)
Portuguese-bent cuisine in the true center of downtown Toronto. Featuring fresh fish and seafood such as lobster, tiger shrimp, and octopus. The rustic Mediterranean atmosphere charms everyone. Private dining facilities are also available.
Dining Style
Casual Elegant
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Cuisines
Seafood, Portuguese
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Hours of operation
Lunch: Monday - Friday: 11:30am - 2:30pm;
Dinner: Monday - Saturday: Open at 5:00
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Phone number
(416) 977-4338
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Cross street: Yonge and Dundas
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What 557 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
  based on recent ratings
4.6
food
4.8
service
4.6
ambience
4.3
value
Noise · Quiet
96% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner 
5.0
Dined on January 13, 2018

We had an exceptional experience. We were fortunate to have been given a very private little dining nook, that only improved on the experience. The seafood dinner was delightful, and the servers were highly professional, appropriately attentive without being intrusive, and had excellent knowledge of the menu options. This was a top notch experience, worthy of the price paid.

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OpenTable Diner (Toronto)
5.0
Dined on January 6, 2018

Great evening! Loved the Grilled Squid appetizer and the Linguine with Tiger Shrimp! Creme Brulee was also fabulous. My husband loved his Sea Bream special but thought his chef's soup lacked some flavour; he wished he had had the Grilled Squid when he tasted mine. This was our 3rd-4thtime dining at Adega and we will definitely be back again. Our server, who was Portuguese, was outstanding! Very attentive to every detail! A very enjoyable evening! Highly recommend!

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RonA (Toronto)
4.0
Dined on January 6, 2018

Cataplana was good, but not served very hot
Portion was more adequate for 1 versus sharing
Tasty but not as good as what we had while vacationing in Portugal
Overall the taster platter was very tasty and great selection

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Stevereno60 (Atlantic Canada)
5.0
Dined on January 1, 2018

Great restaurant. Wonderful Portuguese wine list and knowledgeable wait staff.

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vipDutchman (Charlotte)
5.0
Dined on December 30, 2017

Whenever in Toronto, Adega is a place we love to go. Sardines appetizer and Octopus special main course is my way to go. The seafood soup special is also always out of this world. Warm, charming staff and a great ambiance.

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OpenTable Diner 
5.0
Dined on December 30, 2017

Grilled squid and octopus was perfectly seasoned and cooked. Service was fantastic as well.

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OpenTable Diner 
3.0
Dined on December 30, 2017

Disappointed with the fish soup

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Jeannie (Toronto)
5.0
Dined on December 24, 2017

Adega is the only restaurant in Toronto I would describe as "consistently amazing." I have been eating at Adega for years and it is my go-to special occasion dinner spot. I have treated friends and family (from around the globe) to dinner there and everyone comments on the hospitality, great food and great vibe.

They have honed the menu and still offer many (many!) specials. I appreciate a well edited wine list which offers reasonable prices for wines by the glass to bottles.

The Portuguese hospitality, seafood and wines are not to be missed whether you are visiting Toronto or are a native.

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Happycouple (Toronto)
5.0
Dined on December 23, 2017

This restaurant is hidden gem. Great food very attentive service. If you like grilled calamari this is the place. Waiter was very knowledgeable about wine and cuisine. Manger/owner stopped by every table to ensure everyone was happy. We will be back

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AndreasT (Central Coast)
5.0
Dined on December 23, 2017

Amazing find while looking for a restaurant that wasn’t full of only red meat. The seafood was tasty and well presented. Service by Fernando was impeccable. Great wine too. Worth checking out.

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Hours, Transportation, and Details

Dining Style
Casual Elegant
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Cuisines
Seafood, Portuguese
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Hours of operation
Lunch: Monday - Friday: 11:30am - 2:30pm;
Dinner: Monday - Saturday: Open at 5:00
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Cross street
Yonge and Dundas
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Dress code
Business Casual
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Price range
CAN$31 to CAN$50
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Payment options
AMEX, Diners Club, MasterCard, Visa
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Phone number
(416) 977-4338
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Parking details
A public lot is located directly across the street.
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Executive chef
Michael Da Silva
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Private party facilities
The private room accommodates up to 70 people. The private wine cellar can seat up to 20 people.
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Private party contact
Manny Botelho: (416) 977-4338
Additional
Banquet, Full Bar, Non-Smoking, Outdoor dining, Private Room, Wine