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Acorn

4.6
1289 reviews
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$30 and under
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American
Top Tags:
  • Fit for Foodies
  • Hot Spot
  • Special Occasion

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About

Located within the Source, a reclaimed 1880’s refinery turned new epicurean marketplace in Denver’s River North District, Acorn boasts Chef/Owner Steven Redzikowski’s eclectic, contemporary American cooking in an approachable, family-friendly format, alongside Beverage Director/Owner Bryan Dayton’s ingredient-driven cocktails, and handpicked selection of artisan wines and beers.

Similar to its critically acclaimed sister restaurant in Boulder, OAK at fourteenth, Acorn’s culinary and inspirational foundation is its oak-fired oven and grill, which produce a seasonal, ever-changing menu of craveable, family-style small plates and entrées. Guests will also find a selection of favorite dishes from the menus at OAK.

Steven, Bryan and their team at Acorn are proud to be serving Denver, and look forward to welcoming you.
Dining Style
Casual Dining
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Cuisines
American
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Hours of operation
Monday - Saturday 11:30 am - 10:00 pm

Sunday 5:30 pm - 10:00 pm
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Phone number
(720) 542-3721
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Steven Redzikowski
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Cross street
33rd
Additional
Banquet, Bar Dining, Beer, Chef's Table, Counter Seating, Farm to Table, Full Bar, Late Night, Outdoor dining, Private Room, Takeout, Wheelchair Access
What 1289 People Are SayingWrite a review
Overall ratings and reviews
4.6  based on all time ratings
4.6
food
4.5
service
4.3
ambience
4.1
value
Noise · Moderate
96% of people would recommend it to a friend
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vipKathy (New York Area)
5.0  Dined on August 9, 2017

We sat by the cooks & got to watch how things were prepared. It was a lot of fun. We shared a bunch of dishes & all were delicious.

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vipfoodie (Denver)
5.0  Dined on July 21, 2017

Always a great experience! Haven't had a disappointing meal yet!

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KyGa (Denver)
5.0  Dined on July 7, 2017

Acorn was fantastic! We went for my parents anniversary after they read about it in Boston. Highly recommend!

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vipJudiP (Denver)
5.0  Dined on July 7, 2017

Loved this place! We had an excellent server who was very informed and informative about gluten free options and what could be made gluten free with just a little tweaking! Great experience!!

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vipjlologin (Denver)
4.0  Dined on July 5, 2017

Great food! Everything was delicious. Just wish they had gf bread for a bit more options.

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OpenTable Diner (Denver)
5.0  Dined on July 1, 2017

It says something wonderful about your restaurant when the vegetarian dishes are as exceptionally tasty as the meat dishes.

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vipKF13 (Denver)
4.0  Dined on July 1, 2017

We went here for our anniversary, I had heard about Acorn but had never tried it. We loved it, we had several of the small plates and the combination of flavors was amazing. My husband is a vegetarian and there were many dishes he could have. Nice cocktails and very good service. Loved that you could have flat or sparkling water. I would highly recommend.

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vipOpenTable Diner (San Francisco)
5.0  Dined on June 30, 2017

Birthday Dinner

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OpenTable Diner (St. Louis)
5.0  Dined on June 28, 2017

Great time at Acorn, my second time there! We were celebrating my wedding, and the staff was all so welcoming and kind. Started the night with a champagne toast and ended with homemade chocolate-dipped marshmallows to celebrate. Great food and cocktails to boot!

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EllieA (Denver)
3.0  Dined on June 26, 2017

I enjoyed my food, as did my friend. But the music was so loud, it made conversation very difficult. We left positive about Acorn's kitchen and service, but less convinced by the limited lunch menu and the noise level.

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