I was here last month and often over the winter. The place is nice and close to home when weather or traffic is really bad. The restaurant is small and cute with these old looking tables. The menu is very limiting as there are only about a half dozen items on it. However, the cooks have been very accommodating swapping sides for me and my gluten and dairy free guest. Also, they have gluten free pasta! The cost can be a bit on the higher end, but not much more than most restaurants in this category. The big draw back is the limited menu and those hard seats. I think they could use some seat pads.