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About 9380

Located just steps from the mountain slopes, 9380 Prime is the base area’s hot spot for upscale casual dining and entertainment - especially for après ski.

With daily drink and food specials to provide a unique service experience and exceptional cuisine - 9380 Prime is here for those that want a step above the rest. We promise you'll enjoy our satisfying breakfast, lunch, and dinner options, and you will want to stay for our homemade desserts.

After a full day on the powder, relax by our indoor or outdoor fireplaces with a 9380 specialty cocktail or catch up on game scores on one of our seven flat screen TVs while you choose from our selection of regionally brewed beers on tap or our extensive wine selection.

Elevation Hotel - 500 Gothic Rd.
Mt. Crested Butte, CO 81225
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Dining Style:
Casual Dining

Cuisines:
Barbecue, American

Hours of Operation:
Breakfast: Daily: 8:00am - 11:00am
Lunch: Daily: 11:00am - 5:00pm
Dinner: Daily: 5:00pm - 9:00pm

Cross Street:
Gothic Rd

Dress Code:
Casual Dress

Price Range:
$30 and under

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(970) 251-3030

Website:
http://www.9380prime.com/

Executive Chef:
Sean Harry

Private Party Contact:
Benjamin J Drury: (970) 251-3030

Additional:
Banquet, Bar/Lounge, Beer, Cocktails, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wine

9380 Ratings and Reviews

5
4
3
2
1

2.4

Overall Rating

based on all time ratingsThis restaurant has not received enough recent ratings to display a current ratings snapshot
food

2.6

service

2.4

ambience

2.3

value

1.9

Noise

Moderate

17% would recommend it to a friend

Scenic View (12)
Great for Outdoor Dining (8)
Kid-friendly (6)
See All
Good for Groups (5)
Great for Lunch (5)
Special Occasion (3)
Vibrant Bar Scene (2)
Neighborhood Gem (1)
Romantic (1)
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35 reviews
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 (Oklahoma City)·Dined on July 24, 2017

I wish I could leave zero stars. The service was the worst I have ever encountered anywhere! Food was mediocre and pedestrian. I recommend this establishment be avoided at all cost!

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 (Phoenix)·Dined on June 19, 2017

When we arrived we were told that they do not accept reservations and had no knowledge of the one we had made. As the restaurant was basically empty there was no problem being seated. Menu was small, food okay at best. Tip was added to cost of meal and then tax added which included the tip charge. We were not happy with this place.

Tags: Scenic View
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food2
ambience2
service2
value1

 
 (Denver)·Dined on October 22, 2016

I was so dissapointed when I showed up to find that the restaurant was closed. I showed up for my reservation and come to find out the restaurant was closed for an event. Which was fine except I felt that they should have notified me in some way.

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food1
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vip
 (Denver)·Dined on July 15, 2016

Food was average at best. the service was lagging and very little attention to detail. We will not be going back.

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 (Denver)·Dined on July 14, 2016

When we arrived at the restaurant we were told that a because of a surprise health inspection the kitchen was closed. About a year ago while staying at the adjacent hotel, we tried eat there and were told something in the kitchen was broken so they were serving a very limited menu of five items. We learned our lesson; we won't plan to eat there again.

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 (Denver)·Dined on June 17, 2016

The hostess seemed amused that we bothered to make a reservation. The restaurant certainly lacked in ambiance and the service was slow. The kicker was when the bill arrived, with an 18 percent "service charge" added to the meal- for two persons. Now, I always tip, but I don't like that decision made for me and there is no incentive for the staff to earn the tip.

I was never told a "service charge" would be added to the meal, before the order was made. The food was okay but not worth what we paid for it.

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food3
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 (Denver)·Dined on February 14, 2016

When we were seated, I asked for a Wine List, The waitress said,"we don't have a wine list"
these are the wines we are serving tonight. I then asked the manager if they still had Wente by the bottle he said no. I thought he would have said would you like to see a wine list? Which I did find out later they had one. It was noisey and I thought that for Valentines Day it should have been in the nice back room dining room? I would love more then anything to recommend the restaurant, but it is still very inconsistant. The lunch is great with great service, I don't know what the problem is for dinner? When we arrived I wanted to confirm that dinner was $75.00 for two, like stated in the paper. four course meal for two, for $75.00. They said that was a mistake. They did honor the newspaper price, if they hadn't we would have left. Two of my guests, one a chef and the other a past server and bartendar and couldn't believe the lack of communication. I love the location and the fact that Elevation is the only full service, ski in ski out facility on the mountain. It should be a four or five start hotel!!

Tags: Great for Lunch
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food3
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 (Phoenix)·Dined on January 16, 2016

We would not recommend this restaurant as it was super empty, the kitchen did not have many items on the menu available (curiously the most appealing items were not available), and what we did get because we figured they couldn't mess it up (nachos) had something that tasted like bleach on them. It's too bad that Mt Crested Butte doesn't have a very good dining scene, but I guess they can't compete with the Town of CB's dining options. But part of the reason they can't compete is that at least this option is a very weak option.

Tags: Kid-friendly
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food1
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vip
 (Chicago)·Dined on December 30, 2015

Excellent food for slopeside dining.

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food4
ambience4
service3

vip
 (Oklahoma City)·Dined on December 29, 2015

This restaurant, as well as the entire hotel, is horribly mismanaged. My family was there along with several other families and initially looked forward to the experience because the facilities were very nice and clean. We were very disappointed. They would wait to inform us as everything we tried to order, they were out of it. We sat there for nearly 2 hours.

Bad service, bad management, waste of time.

Since we were staying there, and we didn't have many options for food on the mountain, we tried this place for breakfast too with the same results.

Its a shame that such a nice place on a prime spot such as Elevations is so poorly managed. We will never go back.

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food3
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 (Washington DC)·Dined on December 28, 2015

9380 ran out of food before our 7:15 pm dinner reservation. They were nice enough to call in advance to let us know.

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 (Austin)·Dined on December 26, 2015

We had dinner here for a party of five. Incredibly slow service, unattentive and then the food was cold! Very noisy atmosphere and they told us they had no more napkins when we asked for additional one. Poorly managed and run.

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food2
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service2
value2

 
 (Denver)·Dined on April 2, 2015

I had a dinner reservation through the Elevation Hotel and Spa website that offered flowers. I took my fiancee and I hoping that I could surprise her and the flowers were supposed to be there waiting for us. When we got there, we had no reserved table which I can understand as we were the only couple in there except for a small family and one other couple. The waitress had no idea of the flowers suggesting that I was wrong and they only had that offer of flowers during Valentine's Day. This showed me that they had no ideas of their OWN offers on their website. When the flowers showed up it looked like nothing what I paid for not even the right colors and didn't even match the ribbon that was tied onto the vase. It had the wrong name on the card and the card was wrong it just had Happy Anniversary and then messy hand written Happy Birthday on it. It looked like it was rushed to be made. Then half of the menu couldn't even be served and we were limited to a few choices which made the night even worse. Water wasn't even re-filled regularly. The mash potato was cold and tasted like microwaved mash potatoes. The expensive dish wasn't even as tasty as the regular sandwiches they offered. I took a look around and it seemed as the whole staff was just wanting to leave and clean up which made me feel like that's the reason why half of the menu wasn't available. Felt really rushed on getting out of there. Overall, I don't recommend this place at all. If you HAVE to eat here...get it to go or delivered and go with the sandwiches. The other pricier dishes are not worth it and the staff is very unprofessional.

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food1
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 (Dallas)·Dined on March 11, 2015

My family spent our spring break in the hotel associated with this restaurant. I tried to order room service but was told to call back because they were getting slammed. I had lunch there alone and it took 30 minutes from the time I ordered to the delivery of my salad. All of us had dinner there one night and it took 10 minutes for our drinks to arrive as well as almost thirty minutes for our appetizer dinner to be served. We kept hearing "we are getting slammed." I would think that the amount of business during spring break would not be a surprise each season and / or day of the spring break week. The food was great and the servers were all very nice, but apparently the kitchen and bar need more help!

Tags: Great for Outdoor Dining, Kid-friendly, Scenic View
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food4
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vip
 (Cincinnati)·Dined on February 24, 2015

The restaurant is very conveniently located in the Elevation Resort. It advertised a new chef and very nice specials for the weekend. Unfortunately, neither the food nor the service lived up to our expectations. We had drinks at the bar and the bartender was rather surly. For dinner, I ordered the Veal Osso Bucco special but it was not cooked long enough and therefore quite tough. When I asked for additional sauce, it came refrigerator-cold. My husband ordered the prime rib medium rare but it came well done. One of our friends ordered the large portion of meatloaf and it was very small (about 4-5 oz). When we returned another evening, there was no one to check us in. I had made our reservation through Open Table and no one knew how to access the system so I could get credit. It's very apparent that the servers have not received even the most basic training.

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food2
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 (Denver)·Dined on February 16, 2015

We were not impressed by the restaurant. We ate there beacuse it was at the bottom of the hotel but the food was not that good for the price charged. Also, there were kids running around with cell phone ringing every time they got a text -- I thought this was supposed to be a romantic place? Our waitress was sweet however and I do think that she was trying.

Tags: Kid-friendly
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vip
 (Orange County)·Dined on February 14, 2015

Waited at hostess stand eternally to be seated Valentines day with reservations . Sat apposite from a group of 3 couples with 6 kids (5 an under) unbelievably loud. Waited for server. Most seemed interested in closing duties and getting off work. Took forever to tell us they didn't have the wine we ordered from a marginal list. Wrong salads came out twice (still no wine) 1 1/2 hours later at 9:15, still no food. Left. Paid for a full bottle of wine sitting at table. They put our steaks in to go boxes.

Tags: Vibrant Bar Scene
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food3
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vip
 (Denver)·Dined on January 2, 2015

The food: My wife ordered tomato basil soup. What arrived at the table was something that looked and tasted like half a bowl of pasta sauce! I ordered the basket of fish & chips, which arrived tepid.

The service: Service was terrible. We tried this place twice, giving it the benefit of the doubt but it failed us both times. The hostess was clueless. Examples: she didn't know how to check us in for our opentable reservation - and instead 'canceled' the reservation. Second, she told us that the kitchen was so backed up that it would take at least 30 mins to get our food. When we were seated, the restaurant was empty, and the food didn't take long at all. Third, she was pretty rude and when we asked for the manager, she lied and said one wouldn't be back for 30 mins. Fourth, when we asked when the happy hour was, she didn't know there was a happy hour!

Conclusion: The restaurant has a great location, but they are wasting it with untrained staff and poor quality food/bad service. Unfortunately, there aren't more options in the area.

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 (Denver)·Dined on January 1, 2015

Service was poor. We never saw anyone until we got up to leave. Ordered prime rib and was served the leftovers from the night before. This dining experience was without a doubt the worst part of the trip to Crested Butte

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vip
 (Sacramento)·Dined on December 31, 2014

Fun place after skiing

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food4
ambience5
service4

 
 (Tulsa)·Dined on December 30, 2014

Had a reservation for 5. We were asked if we had a reservation and then were seated. Two of the six glasses on the table still had lipstick on them from the last diners. Our waitress was brought to the table by the host and did not seem to speak much English and was not able to get even take out drink order. The first thing she said to us when we sat down was "Are you ready to order". We asked for more time to look over the menu and for a wine list, the wine list was finally brought out by another watress. It was multiple peices of paper stapled together. The dining area didn't seem very busy with customers but there seemed to be a lot of employees milling around. When our waitress came back to take our drink order and didn't understand what I was asking for when I ordered a Fat Tire Beer I asked if there was someone else that might be able to wait on us that spoke English. The whole vibe of the restaurant was very weird and after the things that happened with the waitress we decided to leave. Not sure how the food would have been but at the prices they had on the menu I expected much better service.

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food1
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 (Denver)·Dined on August 30, 2014

Second year in a row to visit. Nice venue, but we have tried again with similar results. Food mediocre = NOT homemade and service poor at best. Competing loud inside music with outside BAD live music.

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food2
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 (Denver)·Dined on February 14, 2014

I was a little bummed out about this restaurant. I was looking forward to a nice dinner, and this place didn't deliver. The restaurant was super loud, and not a good loud because you could here the echo of everyone's voice. The service was super slow. The server was nice, but I didn't want to wait around all night for dinner especially since we had a toddler with us. The food was just okay. I had prime rib, and it was over-cooked. I had read the reviews before we visited this restaurant, and I was hoping that the other reviewers were being over critical, but unfortunately I would not recommend this restaurant.

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food1
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 (Denver)·Dined on September 27, 2013

Food was very good for being located in a resort hotel. The lame duck service workers was showing that this was the last weekend of the summer season. I would recommend especially if you are staying on the mountain.

Tags: Good for Groups, Kid-friendly
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food4
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vip
 (Denver)·Dined on September 4, 2013

9380 is the restaurant located in the Elevations Hotel at the base of the Crested Butte ski area, so it has the feel of an upscale après-ski restaurant and bar--even in the summer, when it's actually pleasant to sit outside on the patio. Very comfortable chairs and a great view of the iconic Mt. Crested Butte itself. But mainly, the food was excellent, from the soup to the fish tacos to the pork sliders to the fish BLT. Limited on desserts but no matter. Prices are reasonable at lunch. A little expensive for dinner, I believe, but not too bad.

Tags: Great for Outdoor Dining, Great for Lunch
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food5
ambience3
service3

vip
 (Chicago)·Dined on July 6, 2013

When we arrived at the restaurant they id N OT have our reservation. They stated that 9380 does not use Open Table software and that next time we should call them directly.

RESPONSE REQUESTED. Are they on open table software??????

Tags: Great for Outdoor Dining, Scenic View, Kid-friendly
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food3
ambience4
service3

 
 (Denver)·Dined on July 5, 2013

Weren't allowed to sit inside. The service was slow. The waitress did great and accommodated us to boxes so we could go back to our room. The only reason why we wanted to go back to our room is because we weren't able to eat inside where it was quieter and warmer. Didn't appreciate that we were required to sit outside.

Tags: Scenic View
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food4
ambience2
service2

 
 (Cincinnati)·Dined on March 13, 2013

Served our purpose. This was last night of our ski vacation and we just wanted to stay close to our condo so we had more time to pack, etc. Atmosphere was very stark and cold but waiter more than made up for it. Very friendly and attentive. Food nothing extraordinary but better than or as good as Donita Cantina and Wooden Nickel in town of Crested Butte. Loved the shaved onion rings and their special sauce.

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food3
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vip
 (Denver)·Dined on March 1, 2013

I've eaten at 9380 numerous times, including on the patio during the summer, which is great. The scene can be very inconsistent--sometimes, there's a 45-minute wait for THE BAR, just to have an aprés ski drink. This time, however, my husband and I were the only ones in the restaurant at 8:30 PM. The service follows suit and is inconsistent, particularly in staff knowledge, though they are typically quite friendly. (This applies across the board, from bartenders to wait staff.) All of my ratings are given with the caveat that this restaurant is at the base of Crested Butte ski area, where there is a captive audience and choices are limited. In Denver or Boulder, this restaurant would be considered pretty mediocre.

Tags: Vibrant Bar Scene, Great for Outdoor Dining, Scenic View
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food3
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vip
 (New England)·Dined on February 19, 2013

Terrible food! Very disappointing.

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food1
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 (New York Area)·Dined on February 14, 2013

I made these reservations expecting the white tablecloth dining room for Valentine's Day dinner. It was not open. We ended up in the apres-ski bar where the indoor temperature was probably 60 degrees. Might be fine just coming off the slopes but to suggest fine dining is a stretch.Over all... disappointed.

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food2
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vip
 (Dallas)·Dined on February 27, 2012

Not a good dining experience.

Wine selection was late getting served. Choose a red at room temp., was served cold.

Food came at different times for party of eight. Some food came out cold. Service was poor, had to find waiter at one point.

Would not recommend to anyone..

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food1
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vip
 (Denver)·Dined on February 17, 2012

This is basically a glorified ski cafeteria. We went for a nice dinner and we so horrified! I also am on a strict gluten free diet. The waiter had NO idea what I could eat so he asked the chef. The chef said I could have rice and beef and that was pretty much it. We finished the glass of wine we had ordered when we first sat down and left. Awful experience, the aumbience is not great, the food didn't look great, and the service was bad.

Tags: Scenic View
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food1
ambience1
service1

 
 (Denver)·Dined on December 31, 2011

Definitely a great place for quiet dinner. Went up for New Year's Eve, and felt it was very comfortable and welcoming. The service was great, the food was excellent, the price was reasonable (especially for on the mountain), and we had a great time. It's definitely on our short list for dining in the Crested Butte.

Tags: Romantic, Special Occasion
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food5
ambience5
service5

 
 (Oklahoma City)·Dined on December 31, 2011

This restaurant is usually very good. On our New Year's dinner there was a slight problem though. We ordered filet mignon and asked for it to be medium rare. It came out burnt. Thankfully our waiter took it back and gave us a new filet. The food here is usually very good and the service is excellent.

Tags: Special Occasion, Scenic View
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food2
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service4

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