HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
Date
Sat, 2/24
Time
8:30 PM

720 South Bar And Grill

3.8
99 reviews
icon/ic_price_rangeCreated with Sketch.
$30 and under
icon/ic_cuisineCreated with Sketch.
American
Top Tags:
  • Great for Lunch
  • Good for Groups
  • Fit for Foodies
A classic American grill featuring a seasonally inspired menu with a focus on local ingredients. Whether it's to unwind after a long day in the lounge with colleagues over locally crafted beers or to enjoy an evening with friends and family—guests will enjoy signature comfort foods, classically inspired cocktails and an extensive selection of wines by the glass.
icon/ic_private_diningCreated with Sketch.
Private dining
Dining Style
Casual Dining
icon/ic_cuisineCreated with Sketch.
Cuisines
American
icon/ic_clockCreated with Sketch.
Hours of operation
Breakfast: Monday-Friday 6:00am - 11:00am;

Saturday-Sunday 6:00am-Noon

Lunch: Daily 11:00am-2:00pm
icon/ic_phoneCreated with Sketch.
Phone number
(312) 294-6861
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Discover, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Business Casual
icon/ic_chefCreated with Sketch.
Executive chef
Mario Garcia
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
Neighborhood
icon/ic_cross_streetCreated with Sketch.
Cross street
Balbo
icon/ic_public_transitCreated with Sketch.
Public transit
Yes
Polk Red Line
Michigan Buses 3&4 stop 9th street
State Street Bus 9th
Additional
Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

Private Dining

We have a separate glass-enclosed, modern space adorned with deep texture finishes and cool purple hues offering a savvy backdrop for private gatherings. Host a chef tasting for parties of 8-10 to celebrate anniversaries, milestone birthdays or luncheon/dinner parties among colleagues or friends.

View Private Dining Details
What 99 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.8  based on all time ratings
3.8
food
3.8
service
3.5
ambience
3.2
value
Noise · Moderate
73% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
Newest
Filters
Scout1930 (New York Area)
2.0  Dined on October 27, 2017

Lobster roll was 90% Mayo mustard mix, Very odd. Pizza tasted frozen and fajita was a strange oily frozen chicken mix with lettuce wraps. It's the only hotel option that you can make reservations at. If you're at the Hilton on business, I'd suggest going out for lunch.

Report
Helpful
vipReview (Washington DC)
2.0  Dined on May 17, 2017

30 minutes to get a margharita flatbread is a little much. No one in the Hilton there seems to care about customer service.

Report
Helpful
vip2timeoffender (Chicago)
4.0  Dined on May 14, 2017

We came for the Mother's Day brunch and it was very nice and peaceful. The food is good and there was a lot of it for a very reasonable price considering what everyone charges now for Mother's Day brunches. Definitely worth it.

Report
Helpful
Dagimbel (Chicago)
3.0  Dined on May 14, 2017

Just food. the brunch items were all just fair, nothing special. If you are here and you need to eat, fine, otherwise don't bother, at least for the brunch.

Report
Helpful
Anne (Chicago)
3.0  Dined on May 14, 2017

Webt for Mother's Day brunch. Selection waa OK, but not the best. Will not ve returning. The Hilton should bring back the Mother's Day brunch in the Grand Ballroom.

Report
Helpful
Yummy (Chicago)
4.0  Dined on May 7, 2017

Waiter couldn't be more helpful in ensuring we got our food and check with plenty of time to catch our performance at the Auditorium theater.

Food was just really good.

Report
Helpful
vipmelchicago (Chicago)
2.0  Dined on March 16, 2017

Met a client for a business lunch. Service was friendly but very slow. Food was average. Would likely try somewhere else next time I am in this area of the city.

Report
Helpful
vipRoseO (Chicago)
2.0  Dined on February 6, 2017

A friend of mine went here for lunch during restaurant week and tried their 3-course prixe fixe menu. I had not realized this was located inside the Hilton Chicago although I should have known given the address.

For the first course I had their egg & sprouts salad with a bacon vinaigrette. It tasted like they did not complete the vinaigrette because there was no flavor in the dressing that is common with vinaigrette. The second course I had the short rib pasta - the meat was nicely cooked and tender, the pasta was al dente, but it was not seasoned so came out bland. The only flavor in it was the cheese they sprinkled on top. The final course was dessert and I selected the coconut panna cotta. That is probably the best dish they had in the three courses - the basil sorbet was very refreshing and went well with the carmelized pineapple.

Finally the wait staff, although friendly was very slow to check up on us. It took a considerable amount of time to receive each course. As a result although we were having lunch it took over an hour and a half just to finish it.

Report
Helpful
OpenTable Diner (Chicago)
5.0  Dined on January 30, 2017

Wonderful food! Great staff and atmosphere. I will definitely be coming back.

Report
Helpful
OpenTable Diner (Chicago)
5.0  Dined on January 28, 2017

Everything was wonderful. Our waiter was great. The food was awesome.

Report
Helpful
1
2
3
10