Appetizers
SEAFOOD JACKPOT TOWER*US$ 135,00
Maine Lobster, Jumbo Mexican White Shrimp, Oysters on the Half Shell, Dungeness Crab, King Crab Served Chilled with Traditional Accoutrement
SHRIMP COCKTAILUS$ 18,00
Jumbo mexican white shrimp, spicy cocktail sauce, lemon
FRESH-SHUCKED OYSTERSUS$ 22,00
Half Dozen, Chef’s Daily Selection
BIGEYE TUNA TARTARE*US$ 22,00
Avocado, Radish, Ginger Soy Marinade, Sesame
TEMPURA SHRIMPUS$ 18,00
Spicy yuzu mayo
CRAB CAKESUS$ 25,00
Dungeness crab, cajun remoulade, fresh lemon, baby frisee
STEAKHOUSE BACONUS$ 18,00
Braised & Glazed Nueske’s Thick-Cut Applewood-Smoked Bacon
WAGYU CARPACCIO TOTS*US$ 24,00
Crispy Potatoes, Snake River Farms American Wagyu, Horseradish Buttermilk, Chive Oil
Soup & Salads
Traditional French OnionUS$ 11,00
Sweet texas onions, swiss, gruyére, parmigiano reggiano
Lobster ChowderUS$ 14,00
Maine lobster, hobbs' bacon, yukon gold potatoes, corn
SONOMA GREENSUS$ 14,00
Butter Lettuce, Chicories, Local Greens, Fines Herbes, Mustard Seed Vinaigrette
Caesar*US$ 16,00
Romaine, croutons, parmigiano reggiano, caesar dressing
The WedgeUS$ 16,00
Bacon, Tomatoes, Red Onions, Chives, Butter Croutons, Maytag Blue Cheese Dressing
BLUE TOMATOUS$ 18,00
Beefsteak Tomatoes, Red Onions, Watercress, Point Reyes Blue Cheese, Banyuls Vinaigrette
GOLDEN BEET SALADUS$ 18,00
Goat Cheese Mousse, Pistachio Granola, Baby Frisée, Apricots, Golden Balsamic Vinaigrette
Sides
BAKED POTATOUS$ 12,00
Butter, Sour Cream, Chives, Hobbs’ Bacon
POTATO GRATINUS$ 12,00
Yukon Gold Potatoes, Gruyère, Chives
WHIPPED POTATOESUS$ 12,00
Classic or Roasted Garlic
SWEET POTATO BRÛLÉEUS$ 12,00
Ancho Chile, Cinnamon, Brown Sugar
MAC & CHEESEUS$ 12,00
Tillamook Aged White Cheddar, Toasted Bread Crumbs
TATER TOTSUS$ 12,00
Crispy Potatoes, House Ketchup
CHARRED CHILI PEPPERSUS$ 12,00
Blistered Jalapeño & Sweet Peppers
BLOOMSDALE SPINACHUS$ 12,00
Creamed or Sautéed with Garlic
SAUTÉED BROCCOLINIUS$ 12,00
Garlic, Fresh Lemon, Olive Oil
CREAMED CORNUS$ 12,00
Sweet White Corn, Roasted Jalapeño Peppers
GLAZED MUSHROOMSUS$ 14,00
Shallots, White Wine Butter, Fresh Herbs
ROASTED ASPARAGUSUS$ 14,00
Sea Salt, Olive Oil
JASMINE RICEUS$ 10,00
Steamed
Truffle & Lobster Mac US$ 22,00
Maine Lobster. Black Truffle, White Cheddar
Steaks- Wet-Aged
Steaks are seasoned with our Signature House Rub and cooked in our 1,200°F broiler.
JAPANESE A5 WAGYU FILET MIGNON*US$ 210,00
Certified Akaushi Beef – $35 per oz. Minimum 6 oz.
NEW YORK STRIP STEAK*US$ 95,00
Snake River Farms Gold – 10 oz.
USDA PRIME FLAT IRON STEAK*US$ 40,00
Certified Akaushi Beef – 10 oz.
ANGUS PRIME FILET MIGNONUS$ 56,00
8 oz.
ANGUS PRIME FILET MIGNON US$ 69,00
Creekstone Farms 11 oz.
Steaks- Dry-Aged
Aged 28 to 45 Days
USDA PRIME NEW YORKUS$ 64,00
Creekstone Farms – 16 oz.
USDA PRIME BONE-IN RIBEYEUS$ 69,00
Creekstone Farms – 20 oz.
BISON LONG BONEUS$ 75,00
Durham Ranch – 26 oz.
Chops
KUROBUTA PORK CHOP*US$ 49,00
Snake River Farms – Apricot Mostarda
AUSTRALIAN LAMB CHOPS*US$ 62,00
Lamb Jus, Chimichurri
Steak For Two
PRIME TOMAHAWK*US$ 155,00
Creekstone Farms – 36 oz.
PORTERHOUSE*US$ 140,00
Flannery Beef, San Rafael, CA – 32 oz.
Entrées
WHOLE MAINE LOBSTER*
Market Price Lemon, Butter
SURF & TURF*US$ 125,00
Petite Filet Mignon, Australian Lobster Tail
SEA SCALLOPS*US$ 48,00
English Pea Purée, Morel Mushrooms, Asparagus, White Wine Herb Butter
BIG GLORY BAY SALMONUS$ 42,00
Spring Pesto, Shaved Vegetable Salad, Agrumato Extra Virgin Lemon Olive Oil
JUMBO SHRIMP SCAMPI*US$ 45,00
Gulf Prawns, Garlic, Lemon, White Wine, Butter
BUTTERMILK FRIED CHICKENUS$ 32,00
Mary’s Organic Chicken, Homestyle Sage Gravy
ARTICHOKE & TRUFFLE RAVIOLIUS$ 36,00
Roasted Mushrooms, Black Truffle, Parmigiano-Reggiano, Lemon Butter
630 PARK BURGER*US$ 28,00
Mishima Reserve – USDA Aged Beef Steakhouse Bacon, New School American Cheese, Griddled Onion, Dijonnaise, Brioche Bun, Fries
Steak Sauces
BEARNAISEUS$ 5,00
PEPPERCORNUS$ 5,00
RED WINE DEMI-GLACEUS$ 5,00
