The menu changes daily. What was caught or harvested yesterday is whats on the menu today. 32 tap beers, over 80 whiskeys and scotches, complete wine list and cocktail menu. Something for everyone. The 40 steak and seafood has 5 unique dining rooms, all named after different characteristics or industries that make North Dakota a great State. Each room has its own theme with different furniture, fireplaces, ceiling, flooring and artwork giving each room its own unique and different feel.