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Party Size
For 2
Date
Fri, 2/23
Time
9:00 PM
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Booked 47 times today

350 Main Brasserie

4.5
560 reviews
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$31 to $50
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Contemporary American
Top Tags:
  • Special Occasion (8)
  • Good for a Date (7)
  • Creative Cuisine (6)
350 Main invites you to join us for classic, contemperary, comfort food in an upscale, hip, fine dining environment. We are located on Historic Main Street right in the heart of Park City, Utah. We strive to use local and sustainable food sourced right here in the Wasatch Mountains.

Dining Style
Fine Dining
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Cuisines
Contemporary American, Wine Bar
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Hours of operation
Hours: Daily 5:30pm-10:00pm;
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Phone number
(435) 649-3140 ext. 0
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Matt Safranek
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Private party facilities
350 Main Brasserie offers group and private dining menus to groups of 20 or more. Private and semi-private spaces available. Group menu options include Duo Plates, Choice Of Entree, Light Appetizers, and Heavy Appetizers. Please call for details.
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Private party contact
Andrea Zavalla: (435) 649-3140 ext. 103
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Catering
Please call for details.
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Neighborhood
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Cross street
4th St.
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Public transit
Transit Center
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 560 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.4
food
4.6
service
4.4
ambience
3.7
value
Noise · Moderate
86% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipmarkh (Los Angeles)
5.0  Dined 2 days ago

Had the trout it was excellent
Service was outstanding

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OpenTable Diner (Denver)
4.0  Dined 4 days ago

Service was great, prices are somewhat high but portions are large. Meat was not all cooked as ordered (medium vs. medium rare etc.) They have tons of gluten free options that are clearly marked.

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OpenTable Diner 
5.0  Dined 6 days ago

Very nice restaurant with great ambiance, great staff and great food!

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vipOpenTable Diner (Miami)
4.0  Dined 6 days ago

Love the GF options. Fried Chicken is sooo good. Octopus and Tuna apps good also . Ask to sit upstairs. We were a group of women seated downstairs for a friends gathering, surrounded by families on Presidents weekend. We have enough unruly kids at home. When we were asked about children in our group and said no we should have been seated upstairs. Will be sure to call ahead next time.

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vipOpenTable Diner (San Francisco)
4.0  Dined on February 17, 2018

Wine list was good, but over priced. Cesar salad with crab was delicious but had so much dressing on it it was borderline inedible (so pro tip: ask for lightly dressed). Mussels also delicious.

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OpenTable Diner (Las Vegas)
3.0  Dined on February 14, 2018

Food is good, but service was only ok given how expensive it is. Don't tell the server you're going to split a side dish. They charge you an extra $2 and then put the same plate you'd get otherwise between the two people. When I asked about it, they said it's just "policy". Lame response when already spending $140 on dinner for two.

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vipWestChelseaFoodie (New York Area)
5.0  Dined on February 10, 2018

This was my first time at 350 Main and I would definitely go back. My two friends and I sat at the bar and ate dinner. We had the privilege of having what I would consider NYC service by our bartender John who was fantastic. I will definitely go back the next time I'm in Park City!

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vipniteout (New England)
5.0  Dined on February 8, 2018

Ate here on vacation with daughter and her boy friend. We all enjoyed the meal very much. Service prompt and attentive. Noise level was "lively" but fine. The food was delicious. We sampled various appetizers - all were tasty and the elk sausage was unique and wonderful. We had salmon, duck and the pork chop as entres and all were prepared as requested and nicely flavored. I would definitely come back and recommend it to others looking for a nice night out.

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Moogie (Tahoe)
4.0  Dined on February 7, 2018

Excellent food and great service. We will definitely go back again, and again!

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OpenTable Diner (Buckinghamshire)
3.0  Dined on February 6, 2018

Good food, good service, good ambience, but prices are @ Michelin Star level which really does take the gloss off the evening

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