There was a nice patio area but it was too chilly on our visit to try it. Because our reservation was for early evening, we didn't get the live music experience. Didn't get our servers name but he was great -- knew the menu well and was able to make good recommendations on entrees to try. Everyone in our party of six enjoyed the entrees they chose.
First the appetizers. Ordered 6 shrimp which were watery and wet. For $24 they were not fresh. We also had a cheese board. This was very good. Also ordered the tuna from appetizer list which was delicious.
The main meal was disappointing. Ordered the rack of lamb. When served, we couldn’t believe this was really the meal! The chops were the size of a small lollipop! Totally unacceptable and were sent back. No offer was made for a substitute.
Also ordered Beef Wellington. The pastry was soggy. Would NOT recommend this restaurant.
The food was off-the-charts incredible! Cooked perfectly, with flavors that we not over-stated, but absolutely come alive with every bite.
Our choices did not disappoint, the Pork Shank....I will likely order every time because I cannot get enough. The Chicken Milanese, absolute perfection!
Recommended by our wonderful server, Neil, the appetizer butterfly shrimp with sriracha aoli was delectable. We will certainly be back, with our appetites and likely with friends.
Great Blues band too! Only complaint, but we seem to always find a way....would like a more defined dance floor. But still... great night.
Thought the food would be better for the cost. Very odd to be next to a strip club
It was amazing. We were there for my sons college graduation with 3 other families. They put us in the back room where we could all talk. The tables were decorated for a graduation with a congratulations card on each table. The service was impeccable and all the food was delicious!!! They really made it a special evening!!
Found hair in the food but waitress was great. Atmosphere was kind of loud because basketball game was on. Wouldn’t recommend for a fancy place
Food itself was good (calamari in chili mango sauce and Brussel sprouts were very good!) but swordfish puttanesca and ahi tuna came with unexpected noodles that overwhelmed the delicate seafood. The waitstaff seemed overwhelmed with the crowd of patrons, taking away our menus because they ran short. No one asked us about dessert or after dinner drinks. Seemed that they were rushing us out. May go again but not a on a busy weekend.
We are not from the area and looking for a last minute steak place to celebrate my sons graduation. The exterior of the restaurant isn’t really impressive and I was a little surprised to be seated in an area by the bar. So the ambience was a little lacking. Our server, Ryan, was wonderful. Engaging and knew his menu. We had a filet mignon special w Gorgonzola (me), a steak and seafood tower (my son) and a rack of lamb (hubby). All were outstanding/super tender meats and good quality. Great prices. A diamond in the rough. I’d recommend this place if u like steak and aren’t looking for too fancy.
Went here to celebrate my graduation from college, was seated at a large plastic picnic table with a tablecloth on top of it. I don’t even think there was silverware down when we got there. Anyways, food was decently priced and some of it was great but some things were poorly executed. Overall pretty disappointed.
Food was ok. Service was slow. Our waiter seemed very distracted. As we were enjoying catching up with our friends the band started to play loudly. We couldn't hear each other talk, it kind of killed the evening so we left. too bad too because we would have stayed for after dinner drinks.
At best, the experience was disappointing. Arrived to see a band performing, which seemed like it would be a great unexpected surprise, but turned out to be so overly loud that we had to move our table to the outside patio so that we could have a conversation during dinner.
As for the food, the appetizers were ok, but slightly on the bland side. For the main course, we had the boneless ribeye (seasoned and cooked perfectly) and the beef Wellington (seasoning was fine but the beef was SO over-cooked). Sides were "soupy" creamed corn and severly under-seasoned asparagus that must have been cooked 10 times longer than necessary.
Regarding the service, we had a great waitress who apologized profusely for the meal and made several offers to correct the kitchen's errors. We politely declined given the time of night, and instead, decided to tough it through the meal.
Sincerely, the wait staff was the highlight of the experience; they were very attentive, but unfortunately that isn't enough to get me to return. Definitely do not recommend this restaurant.
From the parking to the dessert, this was the best dining experience we’ve had in Springfield. Highly recommend saving some room for the cannoli cake
My wife and I went here to celebrate our anniversary. The decor was was nice yet confused. Standing from one side you can get the picture of a nice contemporary restaurant. The other side seemed like a upscale sports bar. Still with some good visual, but several large televisions displaying everything from sports to survivor. The booths were nice but the ruckus from the bar led my wife to want to be seated further to the back. However, no booths in the back so we opted for the booth furthest from the noise.
The food did not match the price tag and was poorly cooked. The appetizers, oysters Rockefeller and calamari were okay at best. The main dish was the pitfall, my rare filet mignon came out nearly medium and the sides were lackluster. My wife’s beef Wellington was so doughy that she had to drag off the shell and just eat the meat in side. Very disappointing.
The cocktails were pretty good. They had a very interesting selection and the bar was stocked nicely with a few different bitters essential to making classic cocktails. The desert was fantastic, the cheesecake and almond tart were the highlight of the evening.
All in all, I feel that this place fell far below our expectations but then again maybe our expectations are just too high. The waiter, Neal, was fantastic and really saved the evening.
Everything was awesome, from the ambiance to the friendly server to the delicious food! Risotto balls...amaaazing! We’ll be back very soon. 😊
Food was delicious & wait staff was excellent! I totally recommend this place! You will not be disappointed. We are from the NYC area & are spoiled by (what we often consider) the best restaurants in the city so our expectations are tempered when we go any where else but 350 Grill was fantastic. We will definitely be back!
Birthday for 2. The food was AMAZING. The area not so much
Excellent food. Good ambiance. The music was perfect. Took a little long for the food to come out but it was very good food. Two waitress for the whole place was not kosher. Other than that I highly recommend it!
Food and service was awesome as usual. Their steaks and roasted potatoes are phenomenal. Try their bread pudding too, wow factor 10!
We went there for dinner. The steaks came out as per everyone's order. The food was well presented and tasted fantastic. Will definitely have to came back again.
AMAZING! Food was absolutely amazing, from apps to dessert! Was in town visiting daughter in college and can't wait to go back for another dinner!
Service was great. Steaks were excellent. From the minute we sat down the experience was worth the drive. Visiting from CT to see our daughter in law school for a night out. The cheese cake after dinner was better than almost any other that I have had. Would recommend 350 to anyone.
Good service and my girlfriend's filet mignon was extremely tasty.
My chicken Milanese was a complete waste of $20. It was a small, very dry chicken cutlet that I could've got at Big Y for $5. I was so hungry I stopped on the way home to get a sandwich.
Old school restaurant wth a nice vibe that leaves more to be desired from the food. Ironically they are a steakhouse that serves steaks raw (despite not ordering the temperature rare/medium rare). Other meals were oncthe salty side. Ambiance was nice, but wait was far too long to recommend
My dad took me here for my first time, for Valentines Day, absolutely wonderful experience! Service was great and food was perfect!! The Chef did an amazing job! Definitely going back soon!
Quería algo más romántico pero nos tocó fuera de eso! La comida rica y él servicio del mesero lo mejor! La recepciónista no muy amable! Le comenté que quería una mesa más cerca de la música o por lo menos de las de adentro del local y no me dió opción alguna!
Fantastic service and great atmosphere. Awesome martinis.
We had a wonderful experience and our server, Michael, was one of the best servers we’ve ever had. They are lucky to have him in staff. We’d go back just because of his service. I hope they appreciate him.
Food wasn’t hot
Food and service was great! Just very pricy but great overall experience.
Food is always delicious! Service is always great as as well. Great place to go for a special occasion!!
Always a wonderful experience time after time! The food is delicious, the 350 Burger & Power Salad are my favorites. Fabulous Martinis & great service!
Long-planned night-after-Christmas family dinner. We all have different tastes and ordered different foods, but all enjoyed their's very much. Expensive but worth it.
Everyone's food at my table had something wrong with it. I understand it was late but the poor quality food really disappointed me because the restaurant was so beautiful . My steak was extremely dry! The bread was hard. The server wasn't involved enough. The alfredo was awful. And the fact that my bill came out to 50 dollars even though I only had two drinks WHICH ARE NOT FREE REFILLS. A steak that could fit in the palm of my hand for 35 dollars, a bland potato and a dry side salad which was 8 dollars. The only thing that was good was the shrimp my friend tried and the mozzerella stick.
Food was excellent but service was slow and there were fruit flies hovering over our table.
My first visit to Grill 350 ( it was for a business type lunch). Will definitely go back. Food was good and the server (Sarah) and the overall service was great.
It wasn't a rushed night. The timing was perfect when our drinks came out to when our appetizer, then salad, and then dinner. When dinner came it was great! We were able to enjoy each others company and have some of our drink in between all portions of meal.
I would like to give a positive review but I can't. This was my first visit and I had high expectations for such a nice place. The appetizer and salad were very good but that's all that was good. Sadly, my ribeye was the worst I've ever had! Dry, no marbleing, overcooked, and no seasoning that I could taste whatsoever. I honestly wondered if the steak on my plate was even a ribeye. Not to mention the whipped potatoes were just as bland! I tried seasoning my food with salt at the table but there was no salvaging this meal. The server cleared away three almost untouched plates and gave us a sad "I'm sorry" and walked away! My mom and brother were equally disappointed with their steaks.
Great food and ambiance. Loved the salmon! The decor is dark but very nice.