Small Plates
Crispy Rhode Island CalamariUSD 15.95
Wasabi Aioli, Creamy Ponzu Sauce
Blistered Shishito PeppersUSD 9.95
Sprinkled with Pink Himalayan Salt and Szechuan Ground Peppercorn
Tenderloin TacosUSD 15.95
Grilled Beef Tenderloin served on Flour Tortillas with shredded Mozzarella, Pico De Gallo, Lettuce and Jalapeño Remoulade
Crab CakeUSD 15.95
Cajun Jumbo Lump Crab Cake served with a Potato Croquette and topped with a Lemon Burr - Blanc
Inc. Shrimp or Salmon TacosUSD 14.95
Coleslaw, Pickled Carrots, Sweet Chili Vinaigrette, Chipotle Crema
Inc. Tuna TacosUSD 14.95
Sashimi-grade Tuna, lightly blackened, seared topped with Mango Salsa and Radicchio Wasabi Aioli
Short Rib TacosUSD 14.95
Slow-braised Short Ribs, topped with jalapeño slaw, KC BBQ Sauce, Fried Onions and Sriracha
Scallop Tacos USD 15.95
Pan seared Scallops toppe d with Mango Salsa and Ponzu Sauce
Slow Braised Beef Short RibsUSD 14.95
Served with a Sweet Potato Croquette, and topped with a Teriyaki Reduction
Smoked Salmon CrostiniUSD 12.95
Toasted French Baguette, with Whipped Herb Goat Cheese, Chilled Smoked Salmon, drizzled with Dill Honey Mustard and served with Tomato Jam
Fried Green TomatoesUSD 12.95
Organic Fried Green Tomatoes stuffed with a Herb Goat Cheese and Roasted Red Pepper Coulis, and Basil Oil
Goat Cheese RavioliUSD 13.95
Served with Mediterranean San Marzano Tomato sauce and Crispy Basil
Steamed Mussels ProvençalUSD 15.95
Choose Your Sauce: Champagne Herb Broth, Shallots, Tomatoes, Extra Virgin Olive Oil or Chipotle Cilantro Tomato Cream Sauce
Mediterranean PlatterUSD 16.95
Falafel, Hummus, Pickled Cucumber, Olive Tapenade, Tomato Jam, Halloumi Cheese, and Tzatziki, served with warm Pita Bread
Bayou Fried ShrimpUSD 14.95
Fried to perfection and served with Cocktail Sauce and a Jalapeño Remoulade
Hawaiian Lamb SlidersUSD 14.95
Topped with Pickled Baby Bok Choy, Julienned Carrots and Sriracha Aioli
Tavern Smoked WingsUSD 15.95
Topped with Pom Frites - Choose your sauce: Peri Peri, Carolina BBQ, or Honey Sriracha
Spicy Chicken QuesadillaUSD 15.95
Grilled Chicken, Mixed Peppers, Mushrooms, Pepperjack Cheese, served with Guacamole and Salsa
Bang Bang CauliflowerUSD 12.95
Beer Battered Cauliflower tossed in a Sweet Thai Chili Sauce
Eggplant FriesUSD 10.95
Seasoned with Szechuan Peppercorn and grated Parmesan. Served with San Creamy Ponzu Sauce
Tavern Dips
Sriracha Spinach & Artichoke DipUSD 10.95
Served with flour tortilla chips
Blue Crab & Shrimp DipUSD 11.95
Pimento Cheese DipUSD 10.95
Served with Pita Bread Topped with Tomato Bacon Jam
Oysters*
Chargrilled OystersUSD 15.95
6 pcs, Andouille, Parmesan, Tabasco
James River Fresh OystersUSD 14.95
6 pcs, On The Half Shell
Oysters RockefellerUSD 15.95
6 pcs, Applewood Smoked Bacon, Spinach, Parmesan, Galiano
Charcuterie & Cheeses
Toasted Crostinis & Traditional Accompaniments. $6 Each. Or Pick Your Favorite 3 for $17
Prosciutto di Parma (Italy)
Capicola (Italy)
Beef Salami (Atlanta)
Spicy Salami (Atlanta)
Gouda (Soft)
Dubliner
Semi Hard - Aged
Green Hill Camembert
Soft-Double Cream
Dill Havarti
Soft - White
Pecorino
Hard
Soups & Salads
Additions to Complement Your Salad: Avocado - $2, Grilled Chicken - $7, Grilled Shrimp - $6, Grilled Salmon - $8, Grilled Tuna - $8, Filet- $12
Caesar SaladUSD 11.95
Topped with Caesar Dressing, Heirloom Tomatoes, Parmesan Crostini
Roasted Pear SaladUSD 12.50
Roasted Bartlett Pear, mixed Field Greens, Port Wine Vinaigrette, Crisp Goat Cheese Croquette and Topped with Candied Walnuts
Black and Bleu Steak SaladUSD 18.95
Mixed Field Greens, Heirloom Tomatoes, Avocado, Roquefort Bleu Cheese Crumble, tossed in a Dijon Balsamic Vinaigrette and topped with a 4 oz. Steak
Burrata CapreseUSD 11.95
Vine Ripe Tomatoes, Arugula, Burrata Cheese, Topped with a Balsamic Reduction and Olive Oil
Winter Salad USD 12.50
Mixed Greens, Beets, Candied Walnuts, Sundried Cranberries, Buernut Squash, Feta Crumble
Quinoa SaladUSD 12.50
Mixed Greens, Arugula, Shallots, Spiced Cashews, Oranges, Feta Cheese, tossed with Satsuma Vinaigrette
The Classic WedgeUSD 12.50
Wedge, Vine Ripe Heirloom Tomatoes, Chopped Boiled Egg, Bleu Cheese, Smoked Bacon and Shallots
Tavern SaladUSD 12.50
Mixed Greens and Chopped Romaine, Red Onion, Avocado, Roasted Corn, Egg, Heirloom Tomatoes, Tossed in our secret housemade Vinaigrette and topped with Feta Cheese
Chopped SaladUSD 12.50
Romaine Lettuce, Radicchio, Cucumbers, Artichokes, Cherry Tomatoes, Onions, Dubliner Cheese topped with a creamy Vinaigrette Dressing and Bacon Crumbles
Soup du JourUSD 7.95
Seafood GumboUSD 9.95
Stone Ground Grits
Main Course
For any side substitution, add $3
Sesame Encrusted Seared Tuna*USD 29.95
Sashimi-grade Tuna seared to perfection, served with a Wasabi Risotto, sautéed Baby Bok-Choy with a Ginger Soy broth
Teriyaki Salmon Stir Fry* - USD 29.95
Pan-se ared Atlantic Salmon, served with a Ve getable Medley ove r a bed of Saffron Rice and tossed in a house-made Teriyaki Sauce
Chilean Sea BassUSD 36.95
Served with Pancetta Hash, Julienne Vegetables and finished with a Lobster and Shrimp Ragout
Mark's Shrimp & Chicken Cajun AlfredoUSD 29.95
Served with Button Mushrooms, Spinach, Sundried Tomatoes, tossed in a Cajun Alfredo sauce on a bed of fettuccine and topped with parmesan & cheese
Keto Vegetarian LasagnaUSD 20.95
Medley of Vegetables, house made Tomato Sauce, Ricotta, Mozzarella and Parmesan Cheese
Amazing Burger*USD 16.95
Gruyère Cheese, Grilled Mushrooms, Garlic Aioli, served on a Brioche bun with French Fries
Parmesan Crusted GrouperUSD 32.95
Broiled Grouper served with creamy Yukon Gold Potato Wedges, Sautéed Broccolini & topped with a Lemon Cream Sauce
Lobster & Shrimp SpaghettiUSD 33.95
Sautéed Maine Lobster & Gulf Shrimp, tossed with a Garlic White Wine Herb Broth with Concasse Tomatoes and Chiffonade Basil over Spaghetti
Nawlin's Shrimp & GritsUSD 25.95
Low Country Gravy, Mixed Chilis, Stone-ground Grits, Caramelized Onions, Chorizo, Heirloom Tomatoes, Andouille Sausage and Bacon
Twin Petite Filet Mignon*USD 36.95
8oz. Meats By Linz, Chicago - Potato Puree, Asparagus, Mushrooms, Topped with Shallot Cognac Sauce
Fire Grilled Lamb ChopsUSD 35.95
Served with Crispy Spinach, Yukon Gold Potatoes tossed in a Roquefort Cream Sauce, and topped with a BBQ Demi Glaze
Chicken PicattaUSD 26.95
Served over a bed of Angel Hair Pasta, Asparagus, topped with a Lemon Caper Cream Sauce
Boneless Short RibUSD 28.95
Beef Short Rib, served with Roasted Butternut Squash and Wild Mushroom Risotto
Peri Peri ChickenUSD 27.95
Half Roasted Chicken served with Spanish Red Beans and Rice Pilaf, and Roasted Corn
Short Smoked Dry Rubbed ChickenUSD 27.95
Southern Style Pimento Mac & Cheese, Crispy Brussel Sprouts and St. Louis BBQ Sauce
Southern Fried Chicken DinnerUSD 27.95
Flash Fried Twin, French cut Chicken Breast with Garlic Potato Purée, Sautéed Southern Green Beans, Maple Glazed Corn Muffin, and finished with a Rustic Country White Gravy
New York StripUSD 37.95
12 oz, served with Fried Potato Rounds, and Creamed Spinach, topped with a Pink Peppercorn Demiglaze
Fish and ChipsUSD 23.95
Pilsner Beer Battered Cod, housemade Cottage Fries and served with Housemade Coleslaw and Jalapeño Remoulade
PaellaUSD 31.95
Served with Saffron Rice, Shrimp, Mussels, Andouille Sausage, mixed Vegetables, tossed in a San Marzano Tomato Broth
Walnut Crusted TroutUSD 34.96
Served over a Scallop Risoo, with Broccolini and a Tomato Butter Sauce
Sides
French Fries/Pomme FritesUSD 5.00
Sweet Potato FriesUSD 6.00
Triple Cream Mac & CheeseUSD 7.00
Goat Cheese Potato PureeUSD 7.00
Roasted Butternut SquashUSD 7.00
Sautéed SpinachUSD 6.00
Green BeansUSD 6.00
Brussel SproutsUSD 7.00
Mushroom RisottoUSD 7.00
BroccoliniUSD 7.00
Potato PureeUSD 7.00
Cole SlawUSD 5.00
