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Party Size
For 2
12:00 AM

1750 Bistro & Zinc Lounge

42 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Good for Groups (25)
  • Fit for Foodies (21)
  • Neighborhood Gem (18)
Our American cuisine, laced with a French flair, offers a vast variety of menu options for your next event. The best kept secret in Montgomery County, 1750 Bistro offers the Philadelphia atmosphere in the quaint suburb of Lansdale. You will be sure to find outstanding food and service in a casual, yet elegant surrounding. With an outstanding selection of local craft beers 1750 Bistro and Zinc Lounge will have you coming back for more!!
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Private dining
Dining Style
Casual Dining
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Contemporary American, Contemporary French / American
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Hours of operation
Breakfast: Monday - Friday: 6:30am - 11:00am,

Saturday: 7:00am - 11:00am;

Sunday Brunch: Sunday: 7:30am - 1:30pm;

Dinner: Sunday: 5:30pm - 8:00pm,

Monday - Saturday: 5:30pm - 10:00pm
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Phone number
(215) 368-3800
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Joshua W Kirkwood
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Cross street
Towamencin Avenue
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Parking details
Parking is complimentary
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DJ Friday, and Saturday Evenings
Banquet, Bar Dining, Bar/Lounge, Beer, Dancing, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Private Dining

The Elements Ballroom presents the ideal location for your next meeting or event. With over 4,500 square feet of space, any event can be accommodated with our dividable ballroom. Whether you are hosting a wedding reception for 300 guests, a major corporate event, a holiday party, or a family reunion

View Private Dining Details
What 42 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.5  based on all time ratings
Noise · Moderate
72% of people would recommend it to a friend
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Ruth (Philadelphia)
3.0  Dined on October 9, 2016

We loved the ambience. However, the food was very slow in coming. The appetizer came right before the meal was brought out.

vipCherylAnnS (Philadelphia)
4.0  Dined on September 14, 2016

Everything about the Zinc lounge was very nice. The wait staff very attentive. They seem to only get customers from the hotel which is a shame because they offer excellent specials and the food is a good value. Will definitely go back.

vipOpenTable Diner (Philadelphia)
5.0  Dined on August 28, 2016

Tiffany and the rest of the waitstaff were exceptional at this low-cost high-quality buffet

vipCookie (New York Area)
3.0  Dined on August 13, 2016

It's hotel dining! Enough said!

vipSmooth (Philadelphia)
5.0  Dined on August 8, 2016

It's part of the Holiday Inn in Kulpsville which needs a makeover otherwise the food and service where superb especially the warm asparagus salad a one of a kind treat!

SandraC (Philadelphia)
4.0  Dined on July 16, 2016

Everyone in party enjoyed their meal and the drinks that came from the bar. Service was great. Was not crowded (7:30 pm on Saturday evening).

vipValiant1000 (New York Area)
2.0  Dined on March 18, 2016

The food was about average, the place has very little ambiance, and the service was mediocre at best. The waitress was talking for a long time to what appeared to be friends or acquaintances and not paying attention to the rest of the customers. Our food was barely warm when it came to the table and was overly salted. The meat was tasty but the salad was limp. Most likely we will never go back.

Perkasiefoodie (Philadelphia)
2.0  Dined on December 31, 2015

I don't understand how his can be a hotel restaurant. You think they would be used to having customers. We had three different servers. I do not know why. My wife had chicken Parmesan with spaghetti. It was two deep fried chicken meat with tasteless pasta. Chef Boy Ardee would have been better.

The only thing that was good were the drinks, hard to mess up bottled beer and a vodka cocktail.

vipbwk621 (Philadelphia)
3.0  Dined on June 6, 2015

The food was very good and reasonably priced. The atmosphere leaves a little to be desired. Our waitress was very friendly and attentive.

hauben6 (Philadelphia)
5.0  Dined on November 27, 2014

This was our first year that we decided to celebrate a quiet Thanksgiving Day and reflect on the blessings we have, our family, jobs and our country among many other. We decided last minute to make an online reservation at this restaurant with a small amount of uncertainty of what we would experience. Needless to say, we were thrilled about our experience. We were seated right away, the food was amazing and the staff attended to everyone of our needs promptly. We already plan on returning next year.

vipLmk117 (Philadelphia)
3.0  Dined on October 14, 2014

The restaurant is situated in the Holiday Inn. Not the best atmosphere, but the service & food was decent. Expensive for the entrees, that were average.

Milana (Philadelphia)
3.0  Dined on September 30, 2014

The food was delicious! The atmosphere was fair. I was surprised that they didn't serve bread with your meal.

vipOpenTable Diner (Philadelphia)
3.0  Dined on September 11, 2014

First time a Zinc - I was struck by how tight the space was, mostly this was fine but the next table kept banging into the chairs. The food was very good with interesting menu choices, but perhaps not spectacular nor inventive. The service was excellent. I suspect once you are familiar with the space it improves and this would be a nice, regular spot for folks in center city.

mgrant69 (Philadelphia)
5.0  Dined on June 28, 2014

Service and food outstanding. Had Crab Dip and Chicken Milanese. Both terrific. Nice selection of beer to. We WILL be back

luckydiner (Philadelphia)
5.0  Dined on June 14, 2014

I am never disappointed at 1750 Bistro Restaurant. Our server was charming and attentive; the food was fantastic, and its presentation was gorgeous.

krokar (Philadelphia)
1.0  Dined on May 11, 2014

Made a reservation online for a time that they werent even open, and it never told me that. I showed up and it was closed. Also, nowhere on the website does it say you must be 21 to enter, and I am 19, so I guess I wouldn't have been able to eat there anyway. I then made a call to the phone number I had on my certificate, and I got a voicemail. It's now been 4 days since I left the message, and I have gotten no call back. Very displeased.

localfoodie (Philadelphia)
4.0  Dined on May 11, 2014

Good place for Mother's Day buffet brunch. Plenty of offerings, good food and service

beachmommy (Philadelphia)
4.0  Dined on April 26, 2014

This is the restaurant inside the Holiday Inn right off the Lansdale exit of the PA turnpike. We went on a Saturday night at 6:30 and there was only two other occupied tables. This made us skeptical but we were pleasantly surprised by the quality of the food. We had lobster and crab cakes appetizer which were delish but could have been warmer. My hubby had the strip steak which he said was tasty and cooked just as ordered at medium. I had the crusted tilapia with outstanding veg risotto. The decor leaves a lot to be desired as it looks like a glorified cafeteria. No ambiance at all.

Liz1 (Philadelphia)
3.0  Dined on April 20, 2014

Went there for Easter brunch with a large group (15). They had moved the brunch to a ballroom which resulted in a very loud space, making it difficult to visit with one another. They had round tables that only sat 10 people wished someone had let me know this in advance. The staff was very accomadating and allowed us to remove chairs and pull the tables together, still not ideal. Food was ok, nothing special - charged a higher price than a normal sunday brunch and price didn't include coffee or drinks (OJ, Sodas, etc) I expected the alcohol to be additional. They did have the Easter Bunny which the kids enjoyed. Probably wouldn't go here again with a group, if I was in the area I might try a meal in the restaurant.

Blah (Philadelphia)
2.0  Dined on April 4, 2014

Empty when I arrived but took 5 minutes to find someone to seat us. Food was average: the appetizer wings were tasteless (supposed to be hot)... My steak was well done instead of medium rare.