Traditional Spreads
Choice of any one - $7, three - $12, all spreads - $16
Tzatziki
Greek yogurt, cucumber, garlic, dill & evoo
Hummus
Chick peas, tahini & lemon
Melitzanosalata
Grilled eggplant, roasted garlic & greek yogurt
Tirokafteri
Feta cheese, roasted red pepper, serrano & jalapeño peppers
Skordalia
Potato, roasted garlic, evoo & aged red wine vinegar
Taramosalata
Carp roe caviar, shallots & greek olive oil
Fava
Yellow split pea, onion & evoo
Meze
Clams1,20 $
Crudo style, served with trio, cocktail, horseradish & pickled onion mignonette
Blue Point Oysters
Crudo style, served with trio, cocktail, horseradish & pickled onion mignonette
- Each2,00 $
Clams Casino12,00 $
Baked with our signature recipe
Garides Saganaki13,00 $
Sautéed shrimp, ouzo, tomato & feta cheese
Calamari14,00 $
Simply fried or grilled
Midia12,00 $
Pei mussels, peppers, cherry tomato, chardonnay, roasted garlic & feta cheese
Octopus18,00 $
Char-grilled and served on a bed of arugula
Spanakopitakia9,00 $
Hand made phyllo dough, spinach, leeks & feta cheese
Dolmadakia9,00 $
Hand made grape leaves stuffed with ground beef, rice & herbs, topped with avgolemono
Keftedes10,00 $
Beef & lamb traditional meatballs with greek herbs & spices, served with tzatziki
Loukaniko12,00 $
Trio of imported grilled sausages from north, south & central greece
Kolokythokeftedes8,00 $
Zucchini & mint fritters, served with tzatziki
Gigantes Me Loukaniko12,00 $
Slow baked giant beans in tomato with char-grilled greek sausage
Saganaki10,00 $
Crispy coated pan fried vlahotyri cheese flambé with metaxa brandy
Island Chips8,00 $
Pan fried thin zucchini & eggplant, served with a feta mousse
Salads
Top off your salad with: grilled chicken breast $5, souvlaki (pork or chicken) $5, gyro (lamb & beef) $5, calamari $6, grilled shrimp or salmon $7
Horiatiki Salata10,00 $
Traditional village salad with tomatoes, cucumbers, red onions, green peppers, capers, feta cheese & kalamata olives
Maroulosalata9,00 $
Romaine lettuce, scallions, fresh dill & feta cheese tossed with ladolemono
Roka Salata12,00 $
Fresh arugula salad with tomatoes, cucumbers, onions & grilled haloumi cheese drizzled with balsamic vinaigrette
Kavouri Salata14,00 $
Crab, baby spinach, cannellini beans, tomatoes, scallions & dill dressed with ladolemono
12 Island Salad10,00 $
Green & red cabbage, carrots, apples, cranberries, parsley, pistachios and a evoo white balsamic reduction
Patzaria Salata9,00 $
Roasted beets, arugula, greek yogurt vinaigrette with candied walnuts
Assortments
Patzaria9,00 $
Roasted beets, skordalia & artichokes
Tyria12,00 $
Assorted cheese plate with graviera, manouri, vlahotyri & haloumi
Elies7,00 $
Selection of greek olives; kalamata, cretan & thassos
Feta Cheese8,00 $
High quality imported creamy texture with evoo & oregano
Soups
Soupa Hmeras5,00 $
Soup of the day
Avgolemono5,00 $
Chicken egg lemon soup
From the Ocean
Salmon22,00 $
Grilled & served with briam & tzatziki
Bronzino Fillet25,00 $
Red herb roasted potatoes, mushrooms, kalamata olives & cherry tomatoes dressed with ladolemono
Garides Kalymos27,00 $
Sautéed u10 shrimp, ouzo, tomatoes & feta cheese, served with pilaf
Rofos Sto Katsaroli24,00 $
Slow baked grouper fillet with peppers, zucchini, artichokes, tomatoes, kalamata olives, capers, robola wine & feta cheese
Char-Grilled Seafood
Imported from around the world served with ladolemono and choice of one side
Whole Lavraki28,00 $
Greek imported, lean, white, semi-firm
Whole Red Snapper30,00 $
Gulf of mexico, mild, flaky, delicate
Whole Jumbo U10 Shrimp26,00 $
Whole U10 Calamari18,00 $
Butcher's Corner
Brizola30,00 $
Grilled 16 oz. Rib-eye, served with horta & lemon roasted potatoes or hand cut fries
Paidakia32,00 $
Grilled lamb chops marinated in olive oil & thyme, served with briam & lemon roasted potatoes or hand cut fries
Hoirini20,00 $
Double cut pork chop marinated for two days in traditional herb brine, grilled & served with choice of one side
Kotopoulo Ala Taverna18,00 $
Grilled chicken breast finished in the pan with sundried tomato, olives & feta cheese, served with pilaf
Greek Platters
Served with your choice of hand cut fries or lemon roasted potatoes, tzatziki, salad & pita bread
Gyro15,00 $
Beef & lamb or chicken
Souvlaki15,00 $
Pork or chicken
Greek Burger15,00 $
Greek Pasta
Trata29,00 $
Calamari, shrimp, mussels & clams finished in a traditional seafood bisque, served with linguini
Xtapodi Manestra22,00 $
Octopus, tomato, red wine & kalamata olives tossed in orzo
Spetsofai15,00 $
Greek sausages, roasted eggplant, tomato & graviera cheese tossed with penne
Makarounes14,00 $
Hand made traditional pasta sautéed with spinach, manouri cheese, roasted garlic & walnuts
Dodecanese Poikilia35,00 $
Mixed grill with lamb chops, chicken souvlaki, pork souvlaki, greek burger & greek sausage, served with lemon roasted potatoes or hand cut fries
Traditional Home Cooking
Pastitsio15,00 $
Baked pasta with ground beef in a fresh tomato sauce topped with bechamel, served with salad
Moussaka15,00 $
Baked eggplant, zucchini, potatoes & ground beef sauce topped with bechamel, served with salad
Vegetarian Moussaka15,00 $
Baked eggplant, zucchini, potatoes & spinach topped with bechamel, served with salad
Yemista15,00 $
Stuffed tomatoes & peppers with ground beef, herbs & rice, roasted in tomato sauce, served with lemon roasted potatoes or hand cut fries
Souzoukakia15,00 $
Baked beef & lamb patties, slow cooked in tomato, garlic & cumin sauce, served with pilaf
Youvetsi19,00 $
Slow braised lamb shank with greek spices, tomato & orzo
Stifado19,00 $
Braised beef, pearl onions, tomato & greek spices, served with pilaf
Hoirino Lemonato17,00 $
Traditional casserole, slow cooked pork, potatoes, carrots & celery finished in a lemon ginger sauce
Spanakopita15,00 $
Handmade phyllo dough, spinach, leeks & feta cheese, served with salad
Sides
Your choice: $5 each
Briam
Roasted veggie ratatouille with greek herbs, potatoes, zucchini, eggplant, tomatoes & onions
Pilaf
Baked greek spice rice
Lemon Roasted Potatoes
Hand-Cut Fries
Horta
Seasonal steamed greens with evoo & lemon
