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Party Size
For 2
Date
Fri, 2/23
Time
7:00 PM
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Booked 1 time today

10 Below

4.3
189 reviews
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$30 and under
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Northwest
Top Tags:
  • Special Occasion
  • Quiet Conversation
  • Cozy
** Complimentary Valet Parking Provided **. Supporting the increasingly popular sustainable food movement, we prepare all our creations using fresh, local ingredients whenever possible, complementing our meals with fine wines from Northwest wineries and a variety of beers from local breweries. Feel free to explore our menu.
Dining Style
Casual Elegant
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Cuisines
Northwest, American, Bar / Lounge / Bottle Service
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Hours of operation
Sunday - Thursday: 7:00 am - 10:00 pm
Friday & Saturday: 7:00 am - 12:00 am
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Phone number
(541) 382-1010
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Albert Hall
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Neighborhood
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Cross street
Minnesota Ave & Lava Road
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Parking details
Complimentary Valet Parking
Street Parking/Parking Garage is adjacent to the hotel
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine
What 189 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
4.1
food
4.2
service
4.4
ambience
4.1
value
Noise · Quiet
80% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipSonyaH (Seattle)
3.0  Dined 2 days ago

Service was slow and the food was disappointing. It took nearly an hour to get our food. The Sea Bass was super salty.

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OpenTable Diner (Portland)
3.0  Dined 5 days ago

Value for food offerings is good--service was about as bad as it gets in Bend-very unusual for the number of times we have dined/drank at 10 below. Wedding anniversary, and not more than three tables when we were seated. Waited long enough that I got up to ask the bar tender if we could order a drink--then extended waits throughout dinner and check presentation. Had we had more options (not realistic on a holiday weekend), we would have walked and found another place to celebrate. Usually don't post reviews like this, but they were definitely off their game that night.

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vibrex (Portland)
4.0  Dined on February 14, 2018

My wife & I did Valentines at 10 Below. Our first time. Duly impressed. Cozy feel. Love the bar. Had a cocktail after dinner. Great dining experience 😊👍🏻

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OpenTable Diner (Portland)
4.0  Dined on February 14, 2018

Valentine Day Prix Fix Meal idea was great but the execution was not. The steaks were tough and one had to be sent back. The server was very accommodating . This was not, however, indicative of other meals we have enjoyed at this establishment.

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vipOpenTable Diner (Los Angeles)
5.0  Dined on January 15, 2018

We enjoyed this modern art designed restaurant. We had the baby romaine salad and the dressing was great. One of our friends had to try the draper valley crispy chicken which was surprisingly good. The bronzed king salmon was also very good. The bread pudding would have been better with a whiskey sauce. We would definitely recommend this place for dinner.

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OpenTable Diner (Seattle)
5.0  Dined on January 1, 2018

The service was outstanding! Bevan took great care of us, knowledgeable of the cocktail list and the menu and made great recommendations. The salmon salad was super good. The scallops were nicely carmelized but a bit overdone and a little pricey for 3 scallops. Overall a good experience and would absolutely recommend it.

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OpenTable Diner (San Francisco)
2.0  Dined on December 31, 2017

Nye menu was uninspired and poorly executed. Nice wine list; duckhorn by the glass was pleasantly surprising. Reservations were 45 minutes late to seat, valet nowhere to be found, beautiful fillet was over cooked and wrapped with overly smoky bacon (a nostalgic nod to 1991 perhaps?), and the "intermezzo sorbet" never made an appearance at all. Missed our ball drop party due to the incredibly slow service and seating. Disappointing. :\

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Martin (Seattle)
5.0  Dined on December 29, 2017

Fantastic breakfast, wonderful service

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OpenTable Diner (Portland)
3.0  Dined on December 25, 2017

I realize we went for a nice dinner on Christmas Day, and probably none of the staff wanted to be there but wow, what a let down.

We are local to Bend and have enjoyed 10 Below’s bar and happy hour many times. But dinner was a big disappointment. Slow service, slow to get drinks when the bar server was not very busy. Food was ok but overpriced for what we got. Once again yes it’s Christmas Day so not totally surprised. Ran out of dessert substituted another desert. Couldn’t even get our water glasses filled when servers walked by with a water pitcher. Waitress was very non ingauged but apologized for the wait. I’m assuming hoping to preserve some kind of tip. Sorry 10% is all I could manage.

If you can’t do it right, just have the bar open and serve snacks.

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OpenTable Diner (Portland)
1.0  Dined on December 24, 2017

The best part of the night was the valet service. Hands down.

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vipSMfamily (Tallahassee)
5.0  Dined on December 24, 2017

The atmosphere of the restaurant was very nice. We enjoyed the piano music as we arrived. The staff was all very friendly and the food was excellent. Would eat there again.

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vipJean (Portland)
3.0  Dined on December 23, 2017

The service was poor and the food spotty. Disappointing because it is a great space.

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vipDanielle (Portland)
5.0  Dined on December 21, 2017

The food was great & service was exceptional! We can't wait to go back!

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OpenTable Diner (Portland)
1.0  Dined on November 30, 2017

The power was out that day of the special and we were not able to get an extension for just one more day. Likely not to come back.

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vipShay48 (Portland)
5.0  Dined on November 23, 2017

Four of us ate our Thanksgiving dinner at 10 Below. It was wonderful, great service and enjoyed the atmosphere of the restaurant plus it was on the quite side. It was a great choice for us. The guys tried the Absinthe drinks - very fun and a unique experience.

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vipwds503 (Portland)
5.0  Dined on November 23, 2017

This is a ‘hidden Gem’ ...We have enjoyed eating at the 10 below restaurant at least a I/2 dozen times or more over the past 10 to 12 months. Most of our eating experiences there were for breakfast or a late brunch. So we were fairly confident that our Thanksgiving dinner would prove to be just as good as anything we had experienced eating at 10 Below. the quality, service and ambiance of the Thanksgiving dinner did not disappoint ! The food prep was outstanding and beyond our expectations. Everything is fresh and not prepared far in advance...The Butternut Squash Soup was truly amazing, our entrees, sides & deserts were done perfectly (or as close to it as one can)..the wine list was very good and carried quality named vineyards, ambiance is ‘classy casual’, well done & modern, not crowded, while being totally comfortable. Our waitress VANESSA (who has served our tables in the past) was awesome! We both left here totally contented & look forward to the next opportunity! We both travel a lot, enjoy dinning out and prefer better foods, etc..
(so ‘raving’ over a Restuarant is not taken lightly)

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vipOpenTable Diner (Portland)
5.0  Dined on October 27, 2017

Very nice service and food was great! Able to have a conversation without lots of loud music. Enjoyed ourselves and will visit again

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vipOpenTable Diner (Seattle)
5.0  Dined on October 20, 2017

We ate at 10 Below for the first time , prior to going to one of the jazz concerts offered at the Oxford. Loved the entire experience.

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vipLindsay (Atlanta)
1.0  Dined on October 20, 2017

We have been there before and it's been great but after last night not sure we will go back. Beautiful place, lackluster service. Lots of staff standing around. Waited forever to be seated. I am Celiac made a huge deal about NO GLuten. Salad comes w breadsticks on it? Then the scallops were disgusting. Fishy, no caramelization, unevenly cooked. The risotto was not cooked (hard) and what was cooked wasn't cooked properly. Super starchy. I sent it back and they took it off the bill but what a bust for date night 😢

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CBDancer (Portland)
3.0  Dined on October 4, 2017

I chose the $10 lunch special as I've taken it before and friends advised me about how good it was. Unfortunately this taco dish was almost inedible. Cold tacos. Dry. Just hot sauce to add to it. But wait staff was good--just the right amount of attention given that this was lunch. If you want a quiet, easy to get into, restaurant, and don't mind being completely indoors, this is a great spot. Just be careful about ordering...I am not sure I'd go there again given the great lunch options we have around town.

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vipLizE (Phoenix)
3.0  Dined on October 2, 2017

Service was very slow which hasn't been our experience in the past. Drinks took too long to arrive too so wasn't just the kitchen. Wasn't crowded so not sure what the problem was.

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OpenTable Diner (Portland)
5.0  Dined on September 25, 2017

Excellent food. Delicious grilled salmon over sauteed spinach, cheese and meat platter tasty. Would return when in area.

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vipKathleen (San Francisco)
5.0  Dined on September 24, 2017

The service was terrific. We really enjoyed our experience there. Great atmosphere, too

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OpenTable Diner (Naples)
5.0  Dined on September 15, 2017

Excellent service, great food and atmosphere. I would recommend it for any ocation.

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OpenTable Diner (San Francisco)
5.0  Dined on September 9, 2017

Simply outstanding. Thanks to Janine our great server and the chef for specially preparing gluten free calamari for me.

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OpenTable Diner (Portland)
4.0  Dined on September 2, 2017

10 Below was a great place to grab a bite and a few drinks. Their menu is comprehensive enough to provide options for all. We had a Cobb Salad, with salmon. A nice size piece of fish, properly prepared, over a huge, well put together salad. Add a meat/cheese platter to that, and a couple rounds of craft cocktails, and we had a great time out. We will return. It is convenient to everything, and a beautiful space.

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vipDiningdoglovers (Portland)
4.0  Dined on August 22, 2017

We enjoyed a nice dinner for our anniversary and the server was very attentive. Food options were good for both vegetarians and meat lovers. Prices are reasonable for the faire offered.

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OpenTable Diner (Las Vegas)
4.0  Dined on August 22, 2017

Good food-great service. Good bar. Great vegetarian options. Valet parking with very personable staff.

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OpenTable Diner (San Diego)
5.0  Dined on August 20, 2017

Wow. Loved this place. It's so classy and the prices are amazing. The alcohol selection was wonderful and the food specials on happy hour were very reasonable. I enjoyed both the fish and beef tacos. I loved the fried olives and the old fashioned was amazing. Would go again anytime.

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GG49 (Portland)
4.0  Dined on August 19, 2017

Pleasant, with many options. Nice respite from the smoke outside. Great drinks and wines by the glass.

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