Zengo - D.C. Restaurant - Washington, DC | OpenTable
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Zengo - D.C.
Zengo - D.C.

Zengo - D.C. Details

  • Dining Style: Casual Elegant
  • Website: http://www.richardsandoval.com/zengodc
  • Phone: (202) 393-2929
  • Hours of Operation: Happy Hour: Monday - Friday 5-8pm;

    Lunch: Monday - Friday 11:30am-2:30pm;

    Brunch: Saturday and Sunday 10:30-2:45pm;

    Dinner: Sunday - Thursday 5:00pm-10:00pm; Friday & Saturday 5:00pm-12:00am;

    Bar/Lounge: Monday - Thursday 5:00pm-11:00pm; Friday & Saturday 5:00pm - 2:30am
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Fusion / Eclectic, Latin American, Asian
  • Executive Chef: Richard Sandoval
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Private Room, Takeout, Wheelchair Access, Wine
  • Catering: We are happy to cater a memorable menu of Chef Richard Sandoval's Latin-Asian cuisine to outside locations.
  • Special Events & Promotions: HAPPY HOUR Monday-Saturday from 5-8PM at the bar/lounge.

Getting there

  • Cross Street: 7th & H Street NW
  • Public Transit: Red, Green, Yellow lines at Chinatown/Gallery Place
  • Parking: Valet
  • Parking Details: We offer valet service at $12 per car during dinner Wednesday - Saturday only. There is a parking garage within the Gallery Place complex.
A word from Zengo - D.C.
Zengo, which translates to "give 'n take", merges flavors of Chef Richard Sandoval's heritage with his passion for Asian cuisine. This melding of flavors and cultures results in intriguing shareable dishes.
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Zengo - D.C.
4.2
519 $30 and under restaurant
Featured Reviews
  • "We had been to Zengo a few months after it opened. We liked it but didn't have a chance to return until now. This time w..."
    Dined on 5/12/2013
  • "Just a great restaurant!! The greeter at the door was especially welcoming, engaging and extremely pleasant!! I was happ..."
    Dined on 5/11/2013
  • "We have been to Zengos several times, this was even better than some of our past times. The server went out of his way t..."
    Dined on 5/5/2013

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