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Z Taverna Grill & Wine Bar
Z Taverna Grill & Wine Bar

Z Taverna Grill & Wine Bar Details

  • Dining Style: Casual Dining
  • Website: http://www.zizikistaverna.com
  • Email: info@zizikistaverna.com
  • Phone: (972) 233-1199
  • Hours of Operation: Lunch: Monday - Saturday: 11:00am - 5:00pm; Dinner: Monday - Saturday: 5:00pm - 10:00pm; Sunday Brunch: 9:00am - 3:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Costa Arabatzis
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Smoking Area (patio only), Takeout, Wheelchair Access, Wine

Getting there

  • Cross Street: Quorum
  • Parking: Public Lot
  • Parking Details: Parking is available in the Addison Walk parking lot. Valet service is available at Addison Walk for all restaurants, including Ziziki's Taverna.
A word from Z Taverna Grill & Wine Bar
We are a Taverna grill with American, Asian and Spanish influences using local and natural ingredients that serves signature cocktails and a variety of great wines. We are proud that we are a scratch kitchen that only believes in quality and sustainability. Z Taverna Grill & Wine Bar believes in bringing you local and natural foods.Continued
Foodspotting photos
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Diner Reviews
  • "Menu had very few options for food. Also, IMO was too pricey for that location! No wonder there were so few people dining there. Having said that, the Chicken Souvlaki I ordered was pretty tasty. I wish the waiter was a little bit nicer and brought Tzatziki sauce when we asked for it. His answer was, "It does not come with that dish". When you are charging $20 for a Chicken Souvlaki, it wouldn't hurt to bring a tiny bit of Tzatziki sauce on the side, for free, when the customer asks for it."
    Dined on 3/22/2014
  • "Visited this restaurant while looking for a good place with patio dining. The patio is more closed in but still is nice for dining outdoors. The food was great as well. I had the lamb meatloaf which was quite flavorful with a large serving. Would recommend this place without hesitation!"
    Dined on 3/21/2014
  • "Great service, good reasonably priced wine list, but the food was rather disappointing: an absurdly overpriced platter of cold cuts and cheeses featured cheeses available at Kroger (Gouda, seriously?) and three kinds of salami (better selection as Whole Foods). The crab cakes we ordered were overcooked, while the lamb meatloaf was obviously reheated (and overcooked in the process). The polenta that came with the lamb was also reheated and dried out, more like cous-cous than proper polenta. The coffee was great and the service was outstanding, but the place was half-empty. This little restaurant could do a lot better, it has great decor and an excellent location, but the kitchen was clearly on an off day when we visited."
    Dined on 3/1/2014
  • "The menu has changed and not for the better. We had loved this restaurant and it's food. Now the food is just okay and the portions are tiny. The prices have gone up a lot too. We will not be going back."
    Dined on 2/21/2014
  • "We were sad to see the menu change without keeping their classic lamb gyro on there. The two small tacos were a disappointing substitute for us. The service was good, but I gave it a fair, bc they didn't alert us about the $1.50 charge on my requested two points of pita bread to accompany my bowl of soup. We love Ziziki's so much, but unfortunately, the Taverna is off our list."
    Dined on 2/25/2014
  • "I chose this restaurant out of the multitude of others based only on the fact they were "gluten-friendly" on their website. I'm so glad I did for many more reasons! The restaurant is very beautiful inside. It's dimly lit and decorated in an "upscale but rustic" tavern theme. There are small, intimate tables for two and large tables that could seat 20. The menu is concise without being boring. The chefs obviously know how to prep and prepare each ingredient. Fresh produce and expertly grilled meats, are what I experienced, not to mention the best gluten-free dessert I have ever tasted (butterscotch pot de crême). Service was attentive as well. I will be back!"
    Dined on 2/22/2014
  • "My wife and I have dined at several Ziziki's locations and enjoyed the experience so we decided to try this location in Addison for Valentine's Day. While the food was the same good quality found at most locations, and the server was very attentive, the ambiance was severely lacking. This location's long and thin floorplan made it feel cramped and we couldn't help overhearing our neighbor's conversations. The bright lighting was also wholly unflattering. Perhaps this would make for a good casual lunch venue but it doesn't hold a candle to the superb location on Knox and Travis for a romantic destination."
    Dined on 2/14/2014
  • "We had a great meal. Our server was very attentive, and got us drinks and appetizers quickly, alerting us that we only had a few more minutes before the happy hour specials ended. We had delicious dips, and equally good main courses."
    Dined on 2/10/2014
  • "As an anniversary surprise, my husband booked a reservation at this delightful Taverna. We found ourselves hungry an hour prior to our reservation. They kindly let us come in early, during happy hour, with half priced mezzas and $2 off beers and some mixed drinks. The mezzas are delicious! l loved the artichoke hummus. The pitas are warm and tasty. The Zizikis Traditional is the most wonderful mixed drink I've encountered. The dinner menu is not large but there are some great choices. My husband had the ribeye, which he enjoyed. I had the chicken, which was a huge serving and well spiced. However, it was dry. The mashed potatoes were okay. Good but not great. Definitely will return to try their other dishes. Highly recommend this location."
    Dined on 1/25/2014
  • "Friday lunch is my favorite time to eat here- plate of three hummus flavors and warm pita with a glass of wine - perfection! Salads are great, flatbreads are inventive. Busy place for lunch - although nearly always space at the bar."
    Dined on 1/24/2014
  • "We had a wonderful time. The food was excellent and the wine superb. A definite keeper."
    Dined on 1/18/2014
  • "Food was very good, our server was excellent, very attentive. Lots of noise from the kitchen, loud voices, shouting to communicate. We adjusted but it will be a factor since while the food was excellent there are other restaurants in the area that offer a more pleasing ambiance for dining."
    Dined on 12/31/2013
  • "Ziziki's is easy to miss if you have never seen it before. We were a little hesitant since we had not heard anything about it, but decided we would chalk it up to a "dining adventure" regardless of the outcome. We were pleasantly surprised to say the least. We had a party of 6. The service was wonderful, but not intrusive. The hummus was the best we'd had. We decided to order entrees and share them and every dish was wonderful. I am not an easy reviewer, but cannot say enough good things about the food and service. If you decide to try it, don't get deterred by Ziziki's small size or seeming lack of atmosphere. Once you sit down for your meal, you'll forget all about that. Bon Appetite!"
    Dined on 12/28/2013
  • "Good service and nice attentive staff. Food is OK nothing extra ordinary."
    Dined on 11/26/2013
  • "The food was very good - certainly Greek is the undercurrent, but it also has some liberties taken with it that are quite appropriate and perfect if your group includes people who do not need / want the full Greek experience."
    Dined on 11/19/2013
  • "My father came in from Lubbock to celebrate his and my birthday with his family. It was my pick for food, and Greek food is my favorite; none of them had tried Greek food before. I just knew they would love it, and they did! The server was very kind, helpful and energetic to our party regardless of the 7 adults and 3 infants."
    Dined on 10/19/2013