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  • Writer's Bistro at the Renaissance

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Writer's Bistro at the Renaissance
Writer's Bistro at the Renaissance

Writer's Bistro at the Renaissance Details

  • Dining Style: Casual Dining
  • Phone: (828) 210-3022
  • Hours of Operation:
    Breakfast: Monday - Friday: 6:30am - 11:00am.
    Lunch: Monday - Friday: 11:00am - 1:30pm, Saturday - Sunday: 12:00pm - 1:30pm.
    Dinner: Monday - Sunday: 5:00pm - 10:00pm.
    Weekend Brunch: Saturday - Sunday: 7:00am - 12:00pm.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Comfort Food, Fusion / Eclectic, Dessert
  • Executive Chef: Jessie Teasdale
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar/Lounge, Beer, Farm to Table, Non-Smoking Restaurant, Private Room, Wheelchair Access, Wine, Wine Bar
  • Private Party Facilities: The Private Dining Room at the Writer's Bistro is the perfect setting for an intimate dinner with friends, a wedding rehearsal dinner or a celebration of any kind. Reserve our Private Dining Room for your special event and we'll make it a meal to remember!
  • Private Party Contact: Silvio (828) 219-3022

Getting there

  • Parking: Hotel Parking
A word from Writer's Bistro at the Renaissance
Farm to Table dining with a variety of local flavor and ingredients. Inspired by North Carolina's rich literary history. Our restaurant offers a casual chic environment to enjoy a meal with the freshest ingredients.
Foodspotting photos
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Diner Reviews
  • "Remodel was exactly the face-lift needed! Warm, friendly atmosphere, waitstaff was attentive & food was delicious--we'll be back!"
    Dined on 6/7/2014
  • "It was a typical restaurant attached to a swank hotel. We did not eat the food, so in all fairness it may have been great, it just didn't have the atmosphere we were looking for."
    Dined on 10/25/2013
  • "Service was poor and the food was bland. The decor was exceptional but noise from an event going on in the hotel was substantial. Overall a major disappointment."
    Dined on 3/9/2013
  • "The menu is limited, but was varied. The food quality and quantity was good and fair value for money. Our server was chatty and efficient. The wine list was limited and they had run out of the wine we wanted, but the substitute wine was OK. Overall, we had a good experience, especially as we were hotel residents at the time and it was cold, snowy and windy outside!"
    Dined on 2/16/2013