WongDelicious food and good serviceBrought here by a friend and I was impressed. Ordered most of their signature courses, including the duck buns and lobster foo yung. Both were very good. The Cha Ca La Wong stole the show though-- incredibly fresh tasting, light, and really very powerful. Even the foo yung, which was delicious, seemed somewhat simple and unimpressive by comparison. Dessert was a treat, too, as the duck fat roasted ice cream showed me I have not yet seen everything you can do with ice cream.
Service was great. The waitress was attentive but gave us enough space while offering her opinion on the menu items and engaging in light conversation.
My only real complaint is that the restaurant very quickly became somewhat loud and it was difficult to hear.5/1/2013 12:00:00 AMOur group of four went backOur group of four went back to Wong for our second visit to try the duck dinner: a multi-course feast employing duck in several different ways (from consomme to roasted breast to duck fat ice cream). It was exceptional. To get it the restaurant requires at least 48 hours notice, as only the head chef and owner Simpson Wong are able to prepare it. The service was somehow even better than the fantastic experience we had during our first visit. Highly recommend this place, and highly recommend the duck dinner.4/20/2013 12:00:00 AMAmazing experience. EverythingAmazing experience. Everything we ordered was excellent, especially the shrimp fritters, and the service was perfect. Servers were warm, accommodating, and flexible, which is a rarity in New York. I absolutely recommend Wong's and would go back anytime.4/13/2013 12:00:00 AMOne of the best meals I'veOne of the best meals I've had in a long time. The food was creative, extremely flavorful and we will definitely be back. Order several items and share as the ones we tried were delicious and we look forward to trying the rest of the menu! Try the drinks also as they are unusual and tasty!4/13/2013 12:00:00 AMAmazingly interesting andAmazingly interesting and rasty creations which you will find no place else! and the nicest and most efficient staff!4/8/2013 12:00:00 AMterrific and then gets better!!terrific meal... each dish was delicious and then the next was even better and more interesting.
the hake, the scallops*** the flash fried lobster amazing!!!
will be back soon!4/3/2013 12:00:00 AMAmazingWe have become regulars and every meal at this restaurant is exceptional. While everything that comes from the kitchen is excellent, they served us one the best fish dishes we have ever had, monkfish tail. Even those of us who generally do not love fish found this dish amazing. The shrimp fritters, duck buns, lobster egg foo young are all exceptional. The room is fun and casual and the service always a pleasure.4/3/2013 12:00:00 AMVery interesting food andVery interesting food and nice ambiance, definitely recommend it!3/26/2013 12:00:00 AMGet There!Great food, very warm hospitality.We had such a great night.3/26/2013 12:00:00 AMexcellent food, excellentexcellent food, excellent service - would highly recommend.3/23/2013 12:00:00 AMWong continues to be one ofWong continues to be one of the best restaurant around. The casual, fun barroom environment, mixed with inventive cuisine and excellent drinks and service make a great combination.3/11/2013 12:00:00 AM