Winston's Grille Restaurant - Raleigh, NC | OpenTable
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Winston's Grille
Winston's Grille

Winston's Grille Details

  • Dining Style: Casual Elegant
  • Website: http://www.winstonsgrille.com
  • Phone: (919) 790-0700
  • Hours of Operation: Lunch: Monday - Friday, & Sunday: 11:00am - 5:00pm; Brunch: Sunday: 11:00am - 2:00pm; Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 9:30pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Smoking Area (bar only), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: They offer private and semi-private accommodations for 10-75 people.
  • Private Party Contact: Amber O'Neal (919) 790-0700

Getting there

  • Cross Street: Spring Forest Rd.
  • Parking: Private Lot
  • Parking Details: ample parking
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A word from Winston's Grille
Winston's Grille is a Raleigh tradition for over 26 years. A warm, friendly atmosphere with great food and exceptional service make Winston's Grille the ideal place for any occasion. We specialize in steaks, prime rib, fresh fish, and our famous baby back ribs. Make reservations for your next business lunch or business dinner, romantic dinner, anniversary celebration, or casual get together.Continued
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Winston's Grille
4.3
202 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
  • Diners' Choice WinnerGreat for Lunch
  • Diners' Choice WinnerOutdoor Dining
Featured Reviews
  • "This is the one restaurant we leave inside the beltline for. While a bit pricey, one reliably gets what they pay for her..."
    Dined on 6/11/2013
  • "We had friends in from New York and wanted to have a really nice dinner at Winston's. We live 35 miles away, so it was a..."
    Dined on 6/11/2013
  • "Great food and great service madec this a special event...."
    Dined on 6/15/2013

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