Wildfish - Deerfield Restaurant - Deerfield, IL | OpenTable
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Wildfish - Deerfield
Wildfish - Deerfield

Wildfish - Deerfield Details

  • Dining Style: Casual Elegant
  • Website: http://wildfishsushi.com
  • Email: contact@wildfishsushi.com
  • Phone: (847) 317-9453
  • Hours of Operation:

    Lunch: Monday - Saturday: 11:30am - 2:30pm


    Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 4:30pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Sushi, Japanese
  • Executive Chef: Hide Sekimoto
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar/Lounge, Beer, Delivery, Full Bar, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
  • Private Party Facilities: A modern space with traditional touches featuring ceiling-high bamboo and private wood-accented booths with vibrant colors of red, gold, and green
    to give a contemporary tropical vibe.
  • Private Party Contact: James Oh (847) 317-9453

Getting there

  • Cross Street: Waukegan and Deerfield rd.
  • Parking: Private Lot
  • Parking Details: Free parking lot
A word from Wildfish - Deerfield
Wildfish is a contemporary sushi and grill restaurant that delivers fine dining at its best leaving you with an experience that will have you coming back for more. As you enter through the doors, the contemporary decor and the upbeat music sets the lively ambiance of the place. Once you’re seated, the exploration begins as you peruse through the pages of the abounding drink and food list.Continued
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Wildfish - Deerfield
3.7
38 $30 and under restaurant
Featured Reviews
  • "great food and excellent service. was very kid friendly would be a great place for lunch as well..."
    Dined on 4/27/2013
  • "The food quality, creativity, presentation and service at Wildfish is always very good..."
    Dined on 4/16/2013
  • "My husband and I enjoyed a great dining experience at Wildfish! Very friendly, attentive service! Favorite appetizers in..."
    Dined on 4/15/2013

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