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  • Wildfire - Eden Prairie

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Wildfire - Eden Prairie
Wildfire - Eden Prairie

Wildfire - Eden Prairie Details

  • Dining Style: Casual Dining
  • Website: http://www.wildfirerestaurant.com
  • Phone: (952) 914-9100
  • Hours of Operation: Brunch& Lunch Saturday: 11:00am-3:00pm; Sunday: 11:00am-3:00pm; Lunch Monday-Friday: 11:15am-4:00pm; Dinner Monday-Thursday: 4:00pm-10:00pm; Friday-Saturday: 4:00pm-11:00pm; Sunday: 3:00pm-9:00pm; **Open on Thanksgiving: 11:00am-8:00pm.** : 11:30am-8:00pm; Closed Christmas Day
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: American, Steak, Seafood
  • Executive Chef: Roberto Santos
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Wildfire now offers office and in-home catering & delivery! The catering menu options are priced per person and include our signature Wildfire Chopped Salad, an assortment of sandwiches, pastas, steak and seafood. We also have boxed lunch salads and sandwiches for convenience at the office. Call and ask for our Parties & Special Events department and they’ll be happy to discuss the details.

Getting there

  • Cross Street: Hwy 212 & Prairie Center Drive
  • Parking: Public Lot
  • Parking Details: Ample public parking.
A word from Wildfire - Eden Prairie
Step back in time to when going out for dinner meant something really special. From the decor to the jazz music, Wildfire has the style and warmth that makes it perfect for celebrating with friends or a quiet evening for two. The extensive menu features broiled steaks and chops, wood-roasted seafood and roasted meats, all prepared in an open kitchen. Signature dishes include Horseradish Crusted Filet Mignon, Macadamia Nut Crusted Halibut, Wildfire Chopped Salad and Cedar Planked Salmon. So order a signature martini or one of our many wines by the glass, then sit back and enjoy the 1940s supper club experience of Wildfire.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "This is our 2nd visit to Wildfire-Eden Prairie and even though we live over 100 miles away, we WILL be back! The atmosphere is fabulous! The decor is a 30's/40's style night club; it's complete with dark curtains, old Hollywood flair (in the wallpaper, seating, and signage), and jazz music playing in the background. The servers are attentive, friendly, and helpful. Service was amazing and we couldn't ask for more from our waitress. You won't go hungry because their portions are large and flavorful. We got the steak medallions with crusts (again!) and we were in heaven. Melt in your mouth texture and flavor to die for! And don't forget to get their signature chopped salad - you will love it! And, of course, save room for dessert!"
    Dined on 8/20/2014
  • "Three of us had a great dinner on Monday evening at the Wildfire in Eden Prairie. The steaks and fish were great. The waiter was helpful, friendly and professional. We had a great time and we'll be back."
    Dined on 8/18/2014
  • "Not much else to say, been several times, always has been great."
    Dined on 8/17/2014
  • "Wonderful chopped salad, and wonderful steaks located in Eden Prairie."
    Dined on 8/17/2014
  • "Our visit to Wildfire was prompted by a gift certificate I received as an award in a local 5K race. Both my husband and I are watching our food intake, so we split salad, entree, side and dessert. Turned out to be just the right amount and everything we had was very tasty. We will return for special occasions."
    Dined on 8/17/2014
  • "The food was awesome...only thing better was our waiter, he was excellent."
    Dined on 8/16/2014
  • "Went for a birthday celebration. Service was not very good. The server was put out when I asked to have my under cooked steak cooked more. Then it came back from another server very well done. Not worth $29. My server never came back to check. The au gratin potatoes were rather bland. Tasted more like scalloped. My martinis were good. So was the chopped salad that someone else had - very good. I would only came back for the chopped salad."
    Dined on 8/15/2014
  • "The food was great, especially the chopped salad. The service was outstanding - our waiter was attentive, personable and efficient."
    Dined on 8/15/2014
  • "This place is just wonderful in everyway. Great servers, great food, great ambience. It is like the old school supper club but is not quite one."
    Dined on 8/8/2014
  • "My wife and I have dined at Wildfire the last three times we have visited the twin cities. Even if we are not staying nearby we plan our itinerary around being able to dine there. We are not foodies but we do appreciate a fine dining experience without the pretense. The staff are first rate and the steaks are excellent.We recommend trying the au gratin potatoes they are out of his world."
    Dined on 8/8/2014
  • "Our dinner was absolutely fabulous and waiter Scott couldn't have been more professional, sociable, and on his toes!"
    Dined on 8/7/2014
  • "Celebrated wedding anniversary. Good was great. Wait staff was terrific! Very attentive, friendly and fun."
    Dined on 8/7/2014
  • "We had a delightful evening celebrating my parent's 51st wedding anniversary and my birthday! Everyone from the 12 year old to the 72 year old found something delicious- ribs and the wildfire chopped salad, and the service was entertaining and accommodating! We even were served a special dessert for both of our celebrations! We will definitely go back!"
    Dined on 8/4/2014
  • "Our waiter Pablo H. was terrific. Prompt, attentive, caring, accurate, sincere and humorous, as always. He made the night with up close and personal service. Our Prime Rib French Dip Sandwich, Black Bean Avocado Burger, and Greek Salad made a super combination. Beautiful night and weather were just better with this pleasant event."
    Dined on 8/4/2014
  • "Hands down the best steak I have ever had in my life! I am not a huge meat lover so this is saying a lot and I ordered the petit filet mignon with béarnaise crust, added a shrimp skewer and side of garlic mashed potatoes. 10 out of 10 stars!!! I was sad when the meal was over because I enjoyed it sooo much! It was my birthday which we indicated on the reservation when booking through opentable and the waiter acknowledged it when we arrived and gave me a free flourless chocolate cake and scoop of vanilla ice cream to share with my husband and it was AMAZING! One of the overall best restaurant experiences we have ever had at a fine dining restaurant."
    Dined on 8/2/2014
  • "We were at Wildfire to celebrate a birthday. There were 3 of us and we had reservations for 7:15pm but went there early thinking we'd have a drink in the bar while waiting. The hostess was able to seat us immediately! Our server was excellent, the food is fantastic and we were able to enjoy each other's conversation and were not able to hear other table's conversations. All in all a great experience. It is somewhat expensive, so we limit our visits here to special occasions."
    Dined on 8/1/2014
  • "Everything was just perfect. The wine flights we had were all excellent wines. The food was also terrific. Cooked as ordered and served in a timely fashion even though the place was quite busy. Our server, Diamone, was exceptional. He explained the specials and helped us pick the wine flights we ordered. He was very attentive without hovering. All in all it was a great experience."
    Dined on 8/1/2014
  • "Went to Wildfire with 10 people to celebrate 2 birthdays. Our table was smashed into the back wall of the dining room and on top of a table of 6. 5 of us couldn't move our chairs and had to help the servers get the food and drinks down the table. I had this experience one other time at Wildfire a few years ago..... I questioned the manager on duty and he was very apologetic and offered up free desserts which was a nice gesture. Unfortunately , it was anything but a relaxing dinner ..... Love the food and usually happy but not this time."
    Dined on 7/29/2014
  • "This was not my first time dining at Wildfire; however, it was the first time I used a reservation to secure a table. The service was great. She was very sweet and knew the menu, and specials, well. However, we had to have gotten the worst table in the restaurant. The service station was right behind us. We couldn't lean back because if we did our head would have hit something/someone. The kitchen was right in front of us. We spent the evening listening to orders being called out and dishes hitting the floor. With that being said, the food was decent as always. They certainly know how to cook a steak! The sides are just okay. So, if you are going to dish out the cash to go to Wildfire then make sure you order what they are good at...meat."
    Dined on 7/26/2014
  • "Great food - with a full gluten-free menu. The macadamia nut encrusted halibut was excellent."
    Dined on 7/26/2014
  • "***** A special place to be sure! The noise level was high but we could still carry a conversation. With the amount of people enjoying a meal we are not sure how the noise could be reduced."
    Dined on 7/25/2014
  • "Wildfire BBQ Ribs are our absolute favorite, but had the special Halibut which was terrific too!"
    Dined on 7/25/2014
  • "Requested and were seated in a booth. Unfortunately this one had a 5 person table so closely placed that the waitstaff had to walk around it to reach both sides of our booth. Waitperson missed on 3 elements of the order (likely due to the noise level in our area). Several food items were not cooked as ordered. Waitperson did comp a desert on a $100 plus bill in consideration of the order issues. Both couples will likely return to Wildfire but will never again accept a table positioned in the way we ended up in this instance."
    Dined on 7/25/2014
  • "The server was very friendly and knowledgeable. Food was excellent and served quickly."
    Dined on 7/24/2014
  • "We had a reservation, arrived early and were seated immediately. Wait person was attentive but not overbearing. Main entrees were awesome, my steak could have been cut with a fork - it was so tender! My husband did not like the wild rice side dish but loved the fish special. We will definitely be back."
    Dined on 7/19/2014
  • "Food was fantastic. My ONLY complaint was the roasted veggies. In the past when I have ordered these they were soft and seemed to be cooked in oil and seasoned. These veggies were not- they were burned- hard and bitter."
    Dined on 7/19/2014
  • "Always have a great experience at wildfire. Excellent food & service. Our server, John, was excellent."
    Dined on 7/19/2014
  • "Our wait-person was very attentive and accomodating to our needs . The food was excellent ! Steaks were done to perfection ! When I ordered "pink, but, not runny", that's exactly what I was served ! The grits side dish was the best I've had since I was in the South ! I would recommend WILDFIRE to all for an outing beyond their desires for fine dining !"
    Dined on 7/18/2014
  • "Had the Salmon on plank and spouse had the Petite Filet, which were well prepared and nicely presented. Both of us had the creamed Spinach which was exceptional. A little pricey but an excellent choice for a special occasion."
    Dined on 7/17/2014
  • "Too loud and crazy, we felt exposed at our booth and wanted a more romantic setting. Quite pricey too. Would be good for groups and corporate functions though."
    Dined on 7/16/2014
  • "Service was awesome. Great waiter. Very friendly staff. Great atmosphere."
    Dined on 7/15/2014
  • "Had dinner with my wife at Wildfire on a Saturday night and had a spectacular meal. We were seated immediately, the server was great and the food was incredible. I look forward to returning soon."
    Dined on 7/12/2014
  • "I usually like this place but the last couple of visits have been marginal at best. Last weekend it took almost two hours for our meal. We ordered a burger and a pizza. The food was awful and the service was not any better. I was very disappointed in the whole experience."
    Dined on 7/12/2014
  • "Have been here many times and is always excellent. Macadamia nut crusted halibut is excellent and the blueberry pie was the best I've had."
    Dined on 7/12/2014
  • "Had a great time. The service was very good. Had a small problem with steak medalions over cooked which management rectified. We were in the Rascal room which was great for our group of 6."
    Dined on 7/12/2014
  • "Took my gf to wildfire, thought the food was very good. I ordered a burger and she ordered a steak. Thought overall the place was a fun place, and would go again."
    Dined on 7/11/2014
  • "Heard the food was wonderful. I wanted a nice place to share our 1st anniversary together. I had flowers delivered to you. You people came through with 5 stars. We came in and I gave my name fir the reservation. That's all I didn't to say and your staff handle everything from there. Having the table ready with the flowers in place. It really set the evening and the waiter was wonderful. Thank you for making my planes come out as intended."
    Dined on 7/11/2014
  • "We enjoyed our anniversary dinner at Wildfire. The ambience, food, and service was super! We will recommend it to our friends and family! Eden Prairie, Mn has a great restaurant!"
    Dined on 7/10/2014
  • "This was our first time at the Wildfire Grill and my husband and I loved it! We were celebrating my birthday. The service was quick and great. Our waitress was just wonderful. The food was amazing. I was given a free beautiful and delicious dessert of a small scout of ice cream on top of a fudge chocolate cake with a candle in the center. We will certainly go back to Wildfire for another occasion."
    Dined on 7/10/2014
  • "Once again had a fabulous dinner at Wildfire! We are never disappointed, everything is great from the food to the service to the atmosphere. Love this place :)"
    Dined on 7/9/2014