Wild Ginger Seattle
1401 3rd Ave
Seattle, WA 98101Neighborhood:
Southeast AsianPrice: $31 to $50
Wild Ginger Seattle
- Dining Style: Casual Elegant
- Website: http://www.wildginger.net/
- Phone: 2066234450
- Hours of Operation:
Lunch: Monday - Saturday: 11:30AM - 3:00PM
Dinner: Monday - Friday: 5:00PM - 11:00PM, Saturday: 4:30PM - 11:00PM, Sunday: 4:00PM - 9:00PM
- Payment Options: AMEX,Diners Club,Discover,MasterCard,Visa
- Cuisine: Southeast Asian, Chinese
- Executive Chef: Jacky Lo
- Dress Code: Smart Casual
- Accepts Walk-Ins: Yes
- Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Counter Seating, Delivery, Full Bar, Gluten-free Menu, Late Night, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
- Catering: Rise beyond the conventional with catering from Wild Ginger. Whether you are planning an intimate dinner or a reception for hundreds, we can help create an unforgettable experience for you and your guests.
A word from Wild Ginger Seattle
The food at Wild Ginger spans the Pacific Rim from China to Indonesia. We pride ourselves on offering traditional dishes from these distinctive regions and insist on house-made ingredients. Chefs make spicy chili sambals, fresh coconut milk, delicate egg noodles, and our pungent oyster sauce all from scratch. To achieve the sublime flavors of the East, there is no substitute for the time-honored customs of these rich and ancient cultures.Continued
*reservations for parties of 7 or more, please give us a call at 206-623-4450.
*reservations for parties of 7 or more, please give us a call at 206-623-4450.
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerMost Booked
Wild Ginger Seattle - Best Restaurants in Downtown ›
Wild Ginger Seattle reviews from OpenTable diners
433 reviews since May 20, 2014
- Ambiance4.1Noise LevelModerate
fit for foodies (248)special occasion (189)good for groups (177)notable wine list (101)great for lunch (98)neighborhood gem (86)hot spot (82)romantic (72)vibrant bar scene (38)late-night find (29)kid-friendly (28)great for brunch (13)scenic view (4)great for outdoor dining (2)Show More
- Dressed Up Thai in Downtown SeattleWorthHavingVIPDined on 9/14/2014Wild Ginger was recommended to us by a road warrior/foodie we trust. It's a cavernous restaurant in downtown Seattle, and I would recommend it for large groups because then you can order more and share. We shared a small portion of the BBQ Shrimp - a bit spicy and a great sauce and peanuts, we had 7-8 large shrimp, big enough to share as an appetizer or a solo dinner for one. We also had the chicken Pad Thai. I've had better Pad Thai, but this one was delicious, not greasy, probably the most elegant Pad Thai I'll ever eat. Wish we had ordered the lettuce wraps, we were surrounded by tables enjoying this dish and it looked great. We had excellent service, and even though we were early for our reservation we were seated at once.Special Features:
- Fantastic serviceOpenTable Diner Since 2014Dined on 9/14/2014We were immediately seated and attended. Throughout our visit, our server (Doug) checked in several times, as did others, but I an unobtrusive way (I dislike hovering or fawning servers - they were neither). Doug seemed to be sincerely interested in our enjoyment and comfort. The service was so prompt, we finished almost an hour earlier than I had planned! The food: The lamb chops were more chewing than tender, but had great flavor; the peanut sauce was overly chunky. The pot stickers were plump and flavorful. My mother kept almost all of the Mandarin chicken to herself, and she usually isn't a big fan of Asian food. This won't be a destination (I live over an hour away), but I would return when seeing a show at Benaroya.Special Features:I would recommend this to a friend.
- Tired, Clinical CuisineLikeItIsDined on 9/13/2014Maybe this was once a hot spot with great food, but now it's clearly using its reputation to cash in. Huge and impersonal, a staff that clinically gets you in and out, food that looks good but tastes like airport fare.
- Sublime ScallopsFoodFanDined on 9/13/2014The black pepper scallops were the best scallops we have ever tried, and the Thai noodles were fresh and tasty. The curry chicken was serviceable, but we wouldn't get it again. Our server was friendly and attentive, and the staff did a nice job of keeping plates cleared and water filled. The only real knock on this place was the ambiance, which was too dark and too loud.Special Features:
- Always a must when in SeattleDiamondDaveVIPDined on 9/13/2014The experience here is always the best. Ambiance, service, and food is excellent. If you want a noisy dining room, lousy food, and negligent service DO NOT DINE HERE!!! The hot food is hot and the cold drinks are cold. You will NOT be disappointed if you visit this restaurant. Diamond DaveSpecial Features:
- Good DinnerFoodiefromMissoulaDined on 9/13/2014We really enjoyed our dinner and the service. The food was well seasoned. Try the mango cocktail - really delicious!Special Features:I would recommend this to a friend.
- Good food, meh serviceOpenTable Diner Since 2006Dined on 9/12/2014Food was wonderful, fresh and flavorful. However I get super annoyed when it takes the server 10 minutes to visit your table after being seated, I was almost at the point of walking out and it totally sets a negative tone to the entire experience. At least take our drink orders before you go out back for a smoke.I would recommend this to a friend.
- Nice dinner in SeattleRVMDDined on 9/12/2014Small, but very good choice of Asian dishes, dinner was tasty and fresh, friendly and professionel serviceSpecial Features:
- still greatcszrbDined on 9/11/2014I ate at wild ginger in 1999 during my last visit to Seattle. I remembered that the food was great so I was happy to see it was thriving in a different location. The food was still great and the service was top notch. Hope it is not too long a time until I return to Seattle and visit wild ginger again.Special Features:I would recommend this to a friend.
- great food!boomshakalakaDined on 9/11/2014Went to WG on recommendation of a friend. Food was fantastic, would recommend to anyone who likes high-quality Asian cuisine!Special Features:I would recommend this to a friend.
- A bit disappointed in the duck...OpenTable Diner Since 2014Dined on 9/10/2014I was excited to dine at Wild Ginger based on all the hype I'd read. However I was a bit disappointed in the duck which was supposed to be their specialty. It was very ordinary and the skin was not as crispy as I would have expected. The service was terrific as our waitress was knowledgeable and attentive. The pot stickers were good as was the curry chicken. Overall good and thus my 3 star rating.Special Features:
- Excellent ValueMonikaVIPDined on 9/9/2014Large restaurant with a lot of customers who all seemed to have a great time. Service was excellent and timing of courses was right on, no excessive wait and also no rushing through the meal. Loved the green papaya salad and the Wandering Sage soup. 2 Satays were cooked and presented expertly. Loved the whole experience. Great wine list.Special Features:
- Much improved this visitDanielVIPDined on 9/8/2014We had a very unpleasant meal last time, but decided to give Wild Ginger another chance, because it has been so good for so long we knew it was capable of better and indeed it is. Dumplings and two different curries were both really good and the Pinot Noir by the glass, though unfamiliar, was very good too. Our waitress was pleasant, but tried too hard to talk us out of our choices, then caught herself. The place has lost its edge, a little less chips, less polished, the wait staff less eager to please and enthusiastic, less trained. Nevertheless WG remains a downtown stalwart that we will continue to visit, especially after concerts or before.Special Features:I would recommend this to a friend.
- Great Fusion DiningfoodcriticDined on 9/8/2014Their duck is my favorite. We also had heirloom tomato salads that were delicious, and we had a seafood dish similar to pad se ew that was great also.Special Features:I would recommend this to a friend.
- 1st VisitVixAmillionDined on 9/7/2014I came in with a girlfriend who has been raving about this place. I grew up with a lot of these dishes and I'm pretty stubborn to try infused dishes. I let my girlfriend order: large duck dish with extra buns, ahi tuna, squash soup, and lots of lime and coconut martinis!! I loved every bite and every finger lick. The dishes chosen, it really reminded me of my childhood. Good job!Special Features:
- OpenTable Diner Since 2010Dined on 9/6/2014Great service compliments the exotic setting and outstanding food. We went to Wild Ginger on a whim and were delighted to enjoy our evening with friends. The cozy, but open setting allows for conversation without shouting across the table.Special Features:
- Waiter Bill...nobody does it betterPEknowitallDined on 9/6/2014As a trio of women over 50, I find that we can be "forgotten" when dining out. My GFs are more willing to let it pass than I. I am unafraid to remind the younglings that we old ladies tip well for good service. We appreciate appetizers, wine, entrees and dessert. our bar service made me leery but our waiter Bill was phenomenal. Knew his menu, knew a good drink when asked and never asked us how it was when our mouths were full. Been to the Wild Ginger before and the experience was so much better this time. Good job Bill. A twenty something named "Bill"? Only suspect thing about the dining experience. Ha!Special Features:I would recommend this to a friend.
- Exceptional serviceChrismaDined on 9/5/2014I will start off with saying that it was some of the best service I have had in the city in a while. The food was also very good. The seared tuna was simply amazing. I definitely would return.Special Features:
- disappointingluvdafoodDined on 9/5/2014The food just isn't what it used to be. The sauces for the spring rolls lacked flavor and for the price of the meals I could spend half and have a large portion at many other Asian restaurants in the city. The drinks are still good as is the service.Special Features:
- DisappointingAussiekathDined on 9/4/2014Thought we were going to Fine Dining Asian and it was good but that's it. Had its highlights but have had a lot better. Wines were very goodSpecial Features:
- Many TastesJgstudios1Dined on 9/3/2014Incredible array of foods. Lettuce cups are fabulous!Special Features:I would recommend this to a friend.
- TiredPeterDined on 9/3/2014There wasn't anything particularly new / exciting about my experience here - For the money, i expected more "pop"Special Features:
- QuestionableQuestionableDined on 9/3/2014First of all, we had fruit flies in and around our food. I have eaten in restruants around the world and this is the first time I've encountered this. Secountly, your menue is limited and the duel pricing is irrritating. Choose one price and a quantity for each item and use that. Your liquor is overpriced even by Seattle standards. And the parking is terrible. You need to make some kind of arrrangement with a garage. We eat out at least three times a week and seriously question weather we will come back.
- Reliably awesomedavedubDined on 9/2/2014It's really hard to fault Wild Ginger in Seattle, so I won't try. All I'd mention is that after going there a dozen or so times over the last dozen or so years, it feels like - well, a dozen years ago. Nothing wrong there, but tastes and trends change - I wouldn't say they necessarily evolve. It's reassuring that the food and ambience are still there, solidly. I had a wonderful meal, and have never not had one. Always memorable, too. I recall hosting an event for my son there several years ago and it was great. All that said, it just feels like going there once a year for the next dozen years is about right. That doesn't take into account the Triple Door, which has Wild Ginger's great food and may have great reasons to go more often!Special Features:
- Not so greatbugginsDined on 9/2/2014Waiter was a bit over bearing and checked in way too much interrupting a business conversation several times. Food is mediocre, especially for the prices that are charged. I always hear good things about Wild Ginger, but it seems way over-rated and over-priced to me. There are many better Asian food options in Seattle.
- perfectmomoDined on 8/31/2014Every restaurant should follow was recipe perfect food ambiance and serviceSpecial Features:I would recommend this to a friend.
- Delish!D12e2Dined on 8/31/2014Our server and the food were tops. No less than I have come to expect from this favorite downtown destinationSpecial Features:I would recommend this to a friend.
- Excellent decision in Seattlegr8valuDined on 8/30/2014All our food choices were excellent, nice family style servings. Good wine and a great overall meal. I would definitely return when visiting downtown Seattle.Special Features:
- Appreciate the lower noise levelDeb49RoyVIPDined on 8/27/2014I really appreciate the fact that you do not play loud music on top of only reasonably loud conversations. Going to restaurants these days can be really miserable if you are older, hard of hearing, or just want to have a conversation. Thanks for bucking the trend!Special Features:I would recommend this to a friend.
- Very SteadycrskDined on 8/27/2014Wild Ginger is a long time staple of Seattle dinning,Special Features:I would recommend this to a friend.
- Reliably yummy!DianeDined on 8/27/2014I have eaten at Wild Ginger dozens of times and the food and service always great. No exception this time -- great food and lots of variety.Special Features:
- Large Portions!LauraLVIPDined on 8/26/2014I visited Wild Ginger because I love the influence of Vietnamese spices and cooking. I ordered four of the satays, thinking they were small, appetizer sized "small plates". They were huge! Considering I had also ordered the sea bass lettuce wraps (which was really, really good...) it was more food than I really needed. Really enjoyed this restaurant.Special Features:I would recommend this to a friend.
- Expected moreUmamiDined on 8/26/2014Based on reviews and personal recommendations I had expected more authentic dishes. My green papaya salad bland and my companions pad Thai a little soggy. The service was however attentive and courteous. Good for an informal lunch but overrated.Special Features:
- thankfully not seafoodreddevil1962Dined on 8/25/2014chose this place as we had seafood the rest of our trip. Nice place. Good asian food. Potstickers were very good and so was the flank steak. Good for a change and inexpensive which is a real plus in downtown Seattle.
- sashaDined on 8/25/2014we have been coming to Wild Ginger for decades and the food is consistently superb and exciting. always a great place to take foodies from out of town!Special Features:
- PKR13Dined on 8/24/2014Wonderful food...as always. Always go there for Thai when we are in Seattle.Special Features:
- creative and spicyheclexVIPDined on 8/21/2014no matter what course we ordered it was just fun for the pallate; we had green papaya salad, satays, beef, lamb, fish (sea bass), soft shell crab, desserts (chocolade cake, ice cream)Special Features:I would recommend this to a friend.
- Delicious foodleislDined on 8/21/2014Excellent service!! We ate there 17 years ago when first in Seattle. When we knew our cruise was sailing out of Seattle, we knew we had to return to The Wild Ginger. The food was as we expected and the manager and server treated us so well when we told them our story. I would highly recommend this wonderful spot!!!Special Features:I would recommend this to a friend.
- Great Asian FlavorsOpenTable Diner Since 2014Dined on 8/19/2014I was in Seattle for the first time and went to Wild Ginger. The food was delicious! Everything was high quality and had great flavor. The service was also great -- quick and made good suggestions about the menu. I would highly recommend.Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2014Dined on 8/18/2014Child kept screaming- disruptive, wish people would take their kids outside when screaming