Wickets Bistro - Bernardus Lodge Restaurant - Carmel Valley, CA | OpenTable
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Wickets Bistro - Bernardus Lodge
Wickets Bistro - Bernardus Lodge

Wickets Bistro - Bernardus Lodge Details

  • Dining Style: Casual Dining
  • Website: http://www.bernardus.com
  • Email: gmartin@bernardus.com
  • Phone: (831) 658-3400
  • Hours of Operation: Breakfast: Sunday - Saturday: 7:00am - 11:00am; Lunch: Sunday - Saturday: 11:30am - 3:00pm; Dinner: Sunday - Saturday: 3:00pm - 10:00pm
  • Payment Options: AMEX, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Californian, European
  • Executive Chef: Cal Stamenov
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, Wine
  • Private Party Facilities: Bernardus Lodge can accommodate groups of 10 to 150 for retreats, meetings, special events and weddings in more than 4,000 square feet of flexible meeting and banquet space and 5,000 square feet of beautifully landscaped outdoor space. A two-acre garden ringed by rose bushes is an idyllic backdrop for an outdoor wedding. A maximum of one wedding per day ensures the ultimate attention to detail. Offsite catering and a professional catering consultant are also available for private parties and dinners.
  • Private Party Contact: Kristin Clayton (831) 658-3532
  • Entertainment: Friday and Saturday Nights enjoy a cocktail fireside in our elegant and comfortable Lobby while listening to the soothing piano of Martin Headman.

Getting there

  • Cross Street: Laureles Grade
  • Parking: Valet
A word from Wickets Bistro - Bernardus Lodge
Those seeking a casual meal or beverage can find just that at Wickets Bistro, where Chef Cal Stamenov also presides. Guests can enjoy such savory bistro classics as Sonoma Chicken, Steak Frites and a range of fresh seafood. A feeling of intimacy is accentuated by photographs and mementos of Lodge creator, Holland native, Bernardus Pon’s Olympic and racecar driving feats. Al fresco dining takes place under a trellis on a patio that looks out on the resort’s manicured croquet lawn, with an outdoor fireplace for cooler weather. A full bar features live jazz on selected evenings.Continued
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Wickets Bistro - Bernardus Lodge
4.2
25 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerGreat for Lunch
  • Diners' Choice WinnerOutdoor Dining
Featured Reviews
  • "Wickets Bistro was excellent. Food was very good; the wine we selected was great. We enjoyed our lunch there very much! ..."
    Dined on 4/30/2013
  • "Located across the hall from Marinus, this location has a much more casual feel - like a cafe or nice bar - with a large..."
    Dined on 4/23/2013
  • "Have been several times and always a delightful and memorable experience...."
    Dined on 3/18/2013

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