Whist at the Viceroy Restaurant - Santa Monica, CA | OpenTable
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Whist at the Viceroy
Whist at the Viceroy

Whist at the Viceroy Details

  • Dining Style: Casual Elegant
  • Website: http://www.viceroysantamonica.com
  • Phone: (310) 260-7511
  • Hours of Operation: Breakfast: Monday - Friday: 7:00am - 11:00am; Saturday and Sunday 7:00am- 11:00am Weekend a la carte Brunch, Saturday and Sunday: 11:00am- 2:00 pm Lunch: Monday - Friday: 11:00am - 2:00pm; Dinner: Monday-Saturday: 6:30pm - 10:00pm;
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Tapas / Small Plates, Contemporary American
  • Executive Chef: Tony DiSalvo
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Wine
  • Catering: Vibrant, inviting and definitely unique: Viceroy's dramatic spaces are ideal venues for stylish private parties, one-of-a-kind business meetings and truly unforgettable events in Santa Monica.
  • Special Events & Promotions: Contact events@viceroysantamonica.com or 310 260 7507 to book your next Special Event for 12 or more people at Whist.

Getting there

  • Cross Street: Pico
  • Parking: Valet
  • Parking Details: Hotel Valet or Street Parking
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A word from Whist at the Viceroy
WHIST AT VICEROY SANTA MONICA Named one of America's 50 best hotel restaurants by Food & Wine magazine, trumps all expectations of pleasurable dining. Executive Chef Tony DiSalvo's culinary savvy is on full display as he creates a globally-influenced menu sourced from local markets and farms. Whist's stunning interior is the creation of tastemaker Kelly Wearstler, utilizing innovative materials and crisp contemporary lines that deliver a sophisticated indoor/outdoor atmosphere. Continued
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Whist at the Viceroy
4.3
35 $31 to $50 restaurant