Wayfare Tavern Restaurant - San Francisco, CA | OpenTable
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Wayfare Tavern
Wayfare Tavern

Wayfare Tavern Details

  • Dining Style: Casual Elegant
  • Website: http://www.wayfaretavern.com
  • Email: contact@wayfaretavern.com
  • Phone: (415) 772-9060
  • Hours of Operation: Hours of Operation
    Lunch: Monday - Friday 11:00am - 5:00pm;
    Saturday 11:30 - 5pm
    Dinner: Daily: 5:00pm - 11:00pm


  • Cross Street: Montgomery & Sansome
  • Public Transit: Muni: Clay & Montgomery stops; Sansome & Sacramento stops. Cable car stops one block away on California Street.
  • Parking: Valet
  • Parking Details: Valet is available beginning at 5PM daily. Cars will be parked primarily in a secured lot. Nearby public parking structures also available as well as metered street parking.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Contemporary American
  • Executive Chef: Tyler Florence
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Counter Seating, Fireplace, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access
  • Private Party Facilities: Wayfare Tavern can accommodate various party sizes. The Billiard Room can hold parties up to 14 for playing pool or entertainment or seat 8-14 guests for dining. The Bartlett Room, named for Lt. Washington Bartlett who is responsible for naming San Francisco, is our third floor private dining room that can accommodate up to 50 guests seated or 80 for a standing reception. The centerpiece of this room is the floor to ceiling glass enclosed, temperature controlled wine cellar which offers diners the opportunity to witness the sommelier making wine selections throughout the evening. We can also accommodate full or partial restaurant buy-outs for larger parties.
  • Private Party Contact: Private Dining Director (415) 772-9060
  • Entertainment: Within our second floor dining room, we have a Billiard Room available for parties up to 14. The room has double pained glass doors and features an antique tin ceiling, vintage red felt pool table. To make ordering easy, the room has a red "hot" phone which direct dials to ordering food and cocktails. Reservations are suggested and the room is available upon availability.

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A word from Wayfare Tavern
Chef Tyler Florence brings his passion for high quality and style to San Francisco with his new flagship restaurant, Wayfare Tavern. A classic San Francisco Tavern featuring authentic American dishes inspired by local cuisine at the turn of the 20th century, the menu ranges from classic comforts to rustic delicacies. The beverage menu features locally-sourced wines including a selection of Florence's own label, quality draft beers and organic root beer as well as classic Victorian-era cocktails.

All three floors of the restaurant have been designed keeping historical accuracy in mind making Wayfare Tavern reminiscent of a Victorian parlor and an Edwardian men's club, where anything goes from black-tie to blue jeans. Pull up a stool to the Chef's Counter at the open kitchen and look on as Chef prepares your lunch or head to the Library and Billiard Room for a game of pool. Wayfare Tavern is a truly unparalleled dining experience translated from a century ago. Photo: John Lee.
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Wayfare Tavern
4.2
553 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
  • Diners' Choice WinnerMost Booked
Featured Reviews
  • "The Dungeness Crab Louie is out of this world! Such a beautiful room and such quietly attentive service. I love coming h..."
    Dined on 5/21/2013
  • "We had a business lunch here and loved it - the food was fantastic, the seats are comfortable, and the decor and ambienc..."
    Dined on 5/16/2013
  • "Our food was delicious and beautifully presented. We all liked our meals. Service was excellent until we ordered coffee,..."
    Dined on 5/16/2013

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