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  • Watercolour Grillhouse

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Watercolour Grillhouse
Watercolour Grillhouse
  • Address:
    Marriott Suites on Sand Key 1201 Gulf Blvd
    1201 Gulf Blvd
    Clearwater, FL 33767
    Neighborhood:
    Clearwater
  • Cuisine:
    Steak
    Price: $31 to $50

Watercolour Grillhouse Details

  • Dining Style: Casual Elegant
  • Phone: (727) 953-1661
  • Hours of Operation: Breakfast: Saturday - Sunday: 7:00am - 12:00pm; Monday-Friday 6:30am-11:00am
    Lunch: Saturday - Sunday: 12:00pm - 2:00pm; Monday-Friday 11:00am-2:00pm
    Dinner Daily: 5:00pm -10:00pm
    Lounge Daily: 5:00pm - 12:00pm
  • Payment Options: AMEX, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Steak, American, Seafood
  • Executive Chef: Jason Orchard; Chef de Cuisine Jason Poulakis
  • Dress Code: Resort Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Gluten-free Menu, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, View, Wheelchair Access, Wine
  • Private Party Facilities: Whether an intimate affair of 2 or an elaborate affair of 35. Watercolour Grillhouse is prepared to make your experience one to be remembered. Feel free to call us with your desires to make your dining experience one in a lifetime.
  • Private Party Contact: Savannah Keeble (727) 593-6120
  • Entertainment: Live Entertainment in The Lounge

    Friday Night 8pm-12am

    Saturday Night 8pm-12am


    Featuring Peter Kerns!

Getting there

  • Parking: Valet
  • Parking Details: Complimentary valet available. On site parking also available.
A word from Watercolour Grillhouse
"Our focus is on great food complemented by an atmosphere of casual sophistication, with service that is professional yet attentive to each individual."

Watercolour Grillhouse will be the first choice restaurant for hotel guests and locals in the Clearwater Beach Area. We will create an enjoyable dining experience in an environment of casual sophistication offering superb steaks, fresh fish, and other grillhouse favorites crafted by our skilled Culinary team.

Check out our lounge open daily for specialty cocktails created by our talented bartender's Rick and Tara!
Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerKid Friendly
  • Diners' Choice WinnerRomantic
Diner Reviews
  • "This is one of those places that you might never know exists, but once you find it, you regret that it took you so long to visit. Looking out over the water watching dolphins and fish while eating, impeccable service, and AMAZING food, you will make this one of your go-to places when you want something special."
    Dined on 7/20/2014
  • "Great place. Great food. Reasonable prices. Drunks yelling in bar slightly interfered with quiet dinner but no big deal. Only issue was temperature...BLASTING AC made us uncomfortably cold. Memo to management: worry about making the customers comfortable...not keeping the employees cool while they are buzzing around."
    Dined on 7/19/2014
  • "For the prices they charge for steak, I expected better. I ordered my steak medium but the middle was medium rare. I couldn't eat it. They are a steakhouse so I expected them to be able to prepare steak better. Our reservation was for 8:30p and we were seated immediately. They were replacing the windows of the hotel so the noise level was very loud. Could hear drills the entire time. Have me a headache. The service was excellent and I was very pleased everyone we interacted with."
    Dined on 7/10/2014
  • "Steaks were great as usual but seafood and sides were not uo to their usual standard."
    Dined on 7/10/2014
  • "CELEBRATING 35th anniversary and entire staff made it special"
    Dined on 6/28/2014
  • "This is our favorite local special occasion restaurant. Always great food, service and atmosphere"
    Dined on 6/27/2014
  • "The food was very good - the service was ok. The view is excellent which always adds to the experience. If you are staying at the hotel it definitely is worth going at least one night."
    Dined on 6/15/2014
  • "We have been eating here for years, one of the best places for a steak. the service has always been excellent"
    Dined on 6/11/2014
  • "Each and every year for the pass 6 or seven years my husband request visiting your restaurant for the Porterhouse steak. This year he ordered the T-bone steak and was very pleased with every bite. Hope to visit again for our 27th wedding anniversary in August. Be Blessed and keep up the good work and serving some of the best food in town."
    Dined on 6/9/2014
  • "This "in hotel" spot is on the 1st floor the the Marriott Suites on Sand Key. We also ate breakfasts there and enjoyed the upgrade, as well as the plain breakfast buffet. Since it was past our normal dining time, our dinner was a shared dinner, and Mike had the kitchen split our salad and our meal. The food was very good, as was the service."
    Dined on 5/25/2014
  • "if u can't say anything nice....... you have enough info above."
    Dined on 5/18/2014
  • "From the moment we arrived our whole dinner experience was absolutely wonderful! My husband and I shared the crab cake to start, more like a tower, which was the best I have ever had! Wish I knew how to make the lime gel which was so tasty. Our steaks were cooked to perfection and and great as a steak could be. Our server, Gina, is a plus to your establishment. She is there to serve and serve she did! Thank you for a wonderful evening!"
    Dined on 5/12/2014
  • "The water view is outstanding. The food was excellent and the server (Gina) was very attentive."
    Dined on 5/11/2014
  • "took mom for Mother's Day. Delicious food, amazing selection definitely quality. Priced at $37 per adult, $32 for seniors, we felt it was well priced for the occasion and for the selection. if I lived in the area this but definitely become my Easter on Mother's Day location for brunch."
    Dined on 5/11/2014
  • "The food was very good, however the service was extremely slow. We were celebrating our anniversary and they knew this I was surprised there was no complimentary desert, I was disappointed in that."
    Dined on 4/26/2014
  • "3 of the last 5 visits, no Alaskan King Crab legs. Should call this place Pleasure Island. The only thing the employees can say is "My Pleasure". It really has not been my pleasure the past few visits."
    Dined on 4/25/2014
  • "We had Gina as our waitress very experienced made our night very injoyable thank you and keep up the good work "
    Dined on 4/19/2014
  • "Wonderful place right on the water! Steaks are fantastic as well as the seafood. The dinner salad was amazing. We loved it !!"
    Dined on 4/12/2014
  • "Experience exceeded expectations once again! Our server, Gina, was outstanding ! Will return again and again!"
    Dined on 4/6/2014
  • "FOOD WAS VERY GGOD. NATALIE, OUR WAITRESS WAS EXCELLENT, AND PERSONABLE. WOULD ASK FOR HER AGAIN. A FEW TABLEs DOWN FROM OURS, THE "GENTLEMEN" WERE EXTREMELY NOISY AND RUDE!!!!!! MADE IT DIFFICULT TO CONVERSE WITH OUR GRANDCHILDREN WHO HAD NOT BEEN THERE BEFORE AND WERE SPENDING A WEEKEND WITH US. FOOD COULD HAVE BEEN A LITTLE WARMER."
    Dined on 3/29/2014
  • "Neglecting my brother and I for 15 minutes while the assigned server repeatedly walked by could not be remedied. It appears the restaurant is losing it's ability to provide both good food and service. With other options available, it will take a focused leadership effort for the restaurant to capitalize on the opportunity it has to be top notch."
    Dined on 3/23/2014
  • "Took the family and everyone really enjoyed the dinner. The bread basket is awesome and the steaks were superb. Lobster ravioli was a disappointment. Other than that everyone thoroughly enjoyed the meal."
    Dined on 3/22/2014
  • "Watercolour sits on the water and has fabulous view from every table. There is also an outside deck for dining. I have been twice before and encountered to-die-for food and impeccable service. This time our server was a little disappointing and while he said he had been there 5 years, he forgot our appetizer and brought out entrees when only half through our salads. He bought us a round of drinks to try and make up for it. I Iove this place and will return, but at these prices these "misses" should not occur. I must add that our steaks were superb! I rated noise level "energetic" because a senior citizen birthday dinner was happening and they were quite boisterous. This is usually a very romantic quiet dining experience."
    Dined on 3/15/2014
  • "Our first visit to this restaurant almost started off bad. We had looked on the website menu and saw lamb chops, which is my wife's favorite. When we arrived we were seated quickly and the service was great. As we went through the menu, my wife noticed there were no lamb chops on the menu. When our waiter (Mike) return she questioned what happened with the lamb chops. Mike said the menu had changed two weeks To our surprise Mike returned about 5 minutes later and told my wife the chef would make her the lamb chops. She received two large double boned American lamb chops, I had the bone-in rib-eye, everything was cooked to perfection. The sides were made for two, we had mushrooms and potatoes. We had a wonderful experience. We will return"
    Dined on 3/2/2014
  • "Nice setting overlooking the Bay, good table could overhear nice live background music in the bar. Food (Filet & Sea Bass) cooked to perfection, waiter solid, friendly & knowledgeable led to a great evening."
    Dined on 3/1/2014
  • "Didnt expect all the kids in such an expensive restaurant."
    Dined on 3/1/2014
  • "Love the new menu!! The crab cake appetizer is THE must have item. There is now a smaller crab cake you can get with a steak and it's just as good. If you are looking for more of a quiet dining experience make sure you ask for the upper dining room otherwise your table may be among the lower tables in the bar area which can get lively depending on the sporting events on the tv's. The service has always been excellent. I would go back in a hot minute next time I'm in the Clearwater area."
    Dined on 2/26/2014
  • "I have not been in Watercolour for a year or so but remembered their excellent steaks. They have now revamped the restaurant, looks really nice and in daytime view to intercoastal is fabulous. Service was good. The steak itself was still good but now they have some strange oregano theme going on, the oregano in salad dressing was overpowering (and salad was "swimming" in the dressing) and the excellent spicy oil mixture they use on steaks was this time also having oregano and also olives. I did not like them."
    Dined on 2/21/2014
  • "My wife and I booked this restaurant for a delayed Valentine's dinner. We were travelling to Clearwater on V'day and decided to make this our special night. I had been looking forward to a sublime steak dinner that evening, since this place was supposed to be renowned for it's meat dishes. And now the disappointment, I ordered the bone-in rib eye and could not have been more unhappy with the meal. The meat literally had no taste and the topping was an amalgam of sautéed onions and olives, hard to take! I was unable to finish the meat, and that NEVER happens with a good rib and me. As for my wife, she enjoyed a lobster pasta dish that was quite good. All in all an expensive meal that was a major disappointment!"
    Dined on 2/15/2014
  • "My wife and I went to Watercolour Steakhouse for Valentine's Day dinner. Everything was great from the moment we arrived. We were seated promptly. The wait staff was very attentive and checked on us regularly. Two managers also stopped by our table to see how we were enjoying our evening. The filet steaks were cooked to perfection and went great with the wonderfully prepared lobster tail. This is one of the best dining experiences I have had at an upscale restaurant. The also have a great wine list. We plan to go back to Watercolour's again and we will be recommending it to others."
    Dined on 2/14/2014
  • "This is my local favorite for a special romantic occasion! The service is always attentive and outstanding. Everyone is there for you! The steaks are out of this world: prepared and served perfectly!"
    Dined on 2/14/2014
  • "We do not usually dine in the hotel restaurant but it was late and we were impressed with the hotel so far. Watercolours was beautifully set overlooking the water with a rounded glass window. Our server, Gina was amazing. She took every care to be sure we ordered the right thing and made the perfect suggestions. We never needed a thing and yet we barely noticed she was there. The food was incredible. We had steaks and crabcakes. The steaks were of the best quality and were as good the next day. The crab cake was the best we have ever had and had flaky crab meat with no fillers and a key lime sauce to die for! We had mini dessert cups which matched perfectly with a perfectly crafted cappuccino and we were not rushed from our table."
    Dined on 2/11/2014
  • "Sea scallops some of the best I've ever had. Portion so large I enjoyed a nice lunch of left overs next day. Just a little too long a wait between salad and entrée courses."
    Dined on 2/10/2014
  • "Nice new menu. They just need to learn how to execute."
    Dined on 2/9/2014
  • "food good. but fans/air conditioning were on high. asked for it to be turned down, but it kept coming back on. And why do they have a bird in the lobby? kept squawking! great friendly staff though."
    Dined on 2/9/2014
  • "We dined on the grand re-opening night. While the food was excellent, the wait staff was a little too over-attentive, interrupting our dining by asking how everything was too frequently. Still a great steak house with filet mignon and cowboy steaks cooked to perfection. Nice presentation if the greek style salad, only did not realize a chopped salad also came with the meal. Server not too clear on that extra. All in all a nice dining experience."
    Dined on 2/4/2014
  • "Waitress Gina was an absolute delight. Husband's steak was over cooked. Overall the dinner was really, really good! New menu starts this week...it looks amazing. We will be back and will ask for Gina."
    Dined on 2/2/2014
  • "This used to be a great place to dine for steak. Our service Saturday night was some of the worst and slowest I ever experienced. Drinks were left empty, it took a long time to be greeted at our table and the food service was extremely slow. Not up to par for a $165.00 dinner. Don't waste your time or money."
    Dined on 2/1/2014
  • "Both our hostess and waitress, Gina, were upbeat and very personable. The live music was great. We've already recommended the restaurant to friends."
    Dined on 1/31/2014
  • "The restaurant is undergoing a complete transformation. It will soon be contemporary, sleek and with a great view of the Intercoastal waterway. Excellent food."
    Dined on 1/17/2014