Water Grill Restaurant - Los Angeles, CA | OpenTable
Powered By OpenTable: Restaurant Reservations. Right this way.

Restaurant Reservations - Free • Instant • Confirmed

  • Water Grill

  • Online Reservations

Water Grill
Water Grill

Water Grill Details

  • Dining Style: Casual Dining
  • Website: http://www.watergrill.com
  • Email: dcommans@kingsseafood.com
  • Phone: (213) 891-0900
  • Hours of Operation: Monday - Thursday: 11:30am - 10pm; Friday: 11:30am - 11pm; Saturday 5pm - 11pm; Sunday 4pm - 10pm
  • Cross Street: 6th St.
  • Parking: Valet
  • Payment Options: AMEX, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: American, Seafood
  • Executive Chef: Damon Gordon
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Farm to Table, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome, Smoking Area, Wheelchair Access, Wine
  • Private Party Facilities: We offer a classic and inviting backdrop for entertaining small and large groups alike.
  • Private Party Contact: Jason Klingsberg (213) 891-0900

Getting there

A word from Water Grill
For over 20 years, Water Grill has sated the palates of fish lovers. From the moment it opened, this flagship downtown restaurant from King's Seafood Company has satisfied the need for a world-class fish eatery in Los Angeles. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill has consistently offered dazzling fish preparations of superior quality and freshness.Continued
Foodspotting photos
See all photos >
Water Grill
4.2
415 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Service
Featured Reviews
  • "The Water Grill is a fantastic upscale seafood restaurant. The decor is beautiful and the service impeccable! A little p..."
    Dined on 5/17/2013
  • "I did not like having to strip shrimp or break into crabs. I also did not like the bread at base of the Cioppino--which ..."
    Dined on 5/15/2013
  • "Had a very impressive Mother's Day lunch. We weren't sure what to order and our waitperson was terrific helping us out. ..."
    Dined on 5/14/2013

Learn More