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Vivolo
Vivolo

Vivolo Details

  • Dining Style: Fine Dining
  • Website: http://vivolo.vivolonyc.com/
  • Phone: (212) 737-3533
  • Hours of Operation:

    Lunch:
    Monday - Saturday: 12:00pm - 3:00pm

    Dinner:
    Monday - Saturday: 5:00pm - 11:00pm

    Closed Sundays
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Angelo Vivolo
  • Dress Code: Jacket Preferred
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Delivery, Fireplace, Full Bar, Private Room, Takeout, Wine
  • Catering: Cucina Vivolo, a gourmet Italian café located next door to Vivolo, offers in-house dining, take-out, delivery and catering services.

    All items from the Cucina Vivolo menu are available for take-out and delivery. A special brunch menu is offered on Saturday - all day long - at our 74th street location.
  • Private Party Facilities: The Vivolo Restaurant Group is your complete party solution. Whether you want to have a party in one of our four restaurants, or if you would like us to cater your next event, we will be delighted to work with you in selecting the best possible menu for your event - always with the same Vivolo quality and service!
  • Private Party Contact: Linda Kaplan (212) 308-0112

Getting there

  • Cross Street: Corner of Lexington Avenue
  • Public Transit: 6 Train
  • Parking: Street Parking
A word from Vivolo
Vivolo, the family name, long associated with fine dining and Italian cuisine, is located at 140 east 74th street, New York. Vivolo, established in 1977 by owner Angelo Vivolo, is nestled in a charming 1875 townhouse occupying two floors.

You enter into a rich English redwood paneled dining room and antique oak bar with a working fireplace. Ceilings beamed with dark wood create an overall intimate, friendly and romantic atmosphere. A "café" alcove offers several secluded tables or the perfect setting for dinners for 10.

The second floor of Vivolo has the look of a turn-of-the-century parlor with a gold leaf trimmed ceiling and working fireplace. The parlor floor is also a favorite for private parties.
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Diner Reviews
  • "Hi to all, I had recently met a lady on March. Com. We made a reservation at this restaurant for 7:45 pm. I arrived early and wasn't sure if I should wait outside or inside for my date to arrive. I asked the kind maitre 'd where I should wait. We started to talk and I shared a photo of my date who would be arriving soon. He remarked she was pretty. Well when she arrived he escorted her to my side and then she promptly thanked me for the compliments the Maitre'd said to her. The entire staff was very kind to us. So much that we were the last ones to leave our first meeting place. Loved the place....."
    Dined on 8/15/2014
  • "They even made special dishes for my 4yr old and 3 yr old. My daughter is allergic to many foods but was able to have a meal, thanks to a special dish by the chef (albeit simple). They were very nice!!"
    Dined on 8/9/2014
  • "Three courses for $28. This is fine dining, reasonably priced wines, and the food and service are stellar. Moist pork medallions, creamy, well seasoned ceasar salad, decadent chocolate mouse with fresh whipped cream and mint. Wonderful meal."
    Dined on 8/8/2014
  • "A first-rate dining experience, starting with Carmine's warm welcome to all, attentive service, and delicious food. Not to mention the warm atmosphere and extensive menu. The "Neighborhood Menu" is the best deal in town."
    Dined on 7/30/2014
  • "Vivolo's staff was very welcoming and friendly in this old school neighborhood Italian. Loved the service, quiet ambience where people are civilized and can have a conversation over good food. Will definitely come back and recommend to friends and family ."
    Dined on 7/29/2014
  • "Had dinner with a friend and we both enjoyed our food. The food was delicious, no one rushed us and we will definitely be back."
    Dined on 7/19/2014
  • "I brought out of town guests who reveled in the over pasta and loved the ambiance and service. This is a fabulous local italian restaurant with great wine and decadent desserts."
    Dined on 7/19/2014
  • "Vivolo was very accommodating. My son got engaged that night and we were 13 people. They opened their upstairs for us, so we could celebrate and move around. the food and service were excellent."
    Dined on 7/17/2014
  • "I have eaten at Vivolo for over 40 years...still maintains its quality food,service and ambiance... recommend it highly"
    Dined on 7/17/2014
  • "Had a quiet lunch with plenty of opportunity for long conversation. Food was excellent. What a nice surprise. Exceeded expectations."
    Dined on 7/15/2014
  • "I had not been here for years. Very understated. You could take a client and feel sure that no one would be ease dropping on your conversation. Service and food excellent. I will I will return. In all it was outstanding."
    Dined on 7/15/2014
  • "$28 3-course prix fixe is a great deal as the food was very good and there was a good selection. Had a relaxing lunch with 2 friends. We had a chance to talk without feeling rushed--although the service was very attentive. No place as good in the "Bloomingdale 's" area. Worth the walk"
    Dined on 7/15/2014
  • "The food and service were first rate. I has asked for a quiet table and management knew this and obliged immediately. had a long dinner and was not rushed at all. Would definitely go back."
    Dined on 7/10/2014
  • "We were pleased with our experience. The service was excellent and the food was very good. We had a friend in a wheel chair and they accommodated her needs. We will return."
    Dined on 6/30/2014
  • "Very enjoyable with a warm atmosphere in an old townhouse. A real neighborhood gem"
    Dined on 6/28/2014
  • "This is a good restaurant with nice clubby feel, but the food was ordinary. It is a good choice if you need a place that is romantic or a place that is good for conversation. But unless you live nearby, there are many better options on the UES."
    Dined on 6/24/2014
  • "I have been to Vivolo several times for lunch and the food and service were always excellent. Waiter seemed stressed and there was a gap of about 45 minutes for main course and when we asked what was the delay, we were told "we thought you were busy chatting" and it still took another 10 minutes to get our main course. Usually the waiter checks several times to ensure service is good, but not this time."
    Dined on 6/17/2014
  • "We've been here many times and the food and service are always good. Loved their baked clams, and they give 8 big ones! The Vongole was excellent, though they could have filled the bowl with more pasta. Pasta is not the expensive part, so don't be stingy. Dessert was Italian cheese cake and that was a big portion. :-). Great Espresso as well."
    Dined on 6/12/2014
  • "A good place for dinner - especially if you like to have it a bit more quiet. The service was absolutely perfect."
    Dined on 6/7/2014
  • "Made a reservation for 6 for a Friday night. I was the first to arrive and they have a table ready but I chose to wait for my friends at the bar. The manager and the bartender we very friendly and we soon struck up a conversation. They made great recommendations for wines. Once everyone arrived we were taken to our table upstairs. They brought us an appetizer (on the house) and didn't rush us to take our orders (we're women and like to talk). When we ordered the food came quickly and was great (portions were good too)! The entire staff went out of their way to make us feel welcome and we had a wonderful time! We will be going back again!"
    Dined on 6/6/2014
  • "I would absolutely recommend Vivolo. Our party of 10 all had different dishes and apps and salads. We were all very happy with quality. Service was gracious and impressive from beginning to end. "
    Dined on 5/30/2014
  • "Perfect go-to restaurant for freshly-prepared dishes served by friendly and efficient waiters. Atmosphere downstairs is warm and homey. The "Neighborhood" menu is a great buy!"
    Dined on 5/30/2014
  • "The service doesn't get better than Vivolo. Neither does the food. This place is Northern Italian perfection."
    Dined on 5/17/2014
  • "Our reservation was for 2 pm. We were walking from the Museum of Natural History and we were early (1:30). The restaurant was practically empty (one other table was occupied when we arrived) so it was quiet. Food was excellent - our best meal in NYC. Considered getting the $28 three course prix, but got the clam and linguine. My husband ordered the italian meatloaf and he enjoyed it. I asked for more bread to sop up the liquid left from my meal."
    Dined on 5/15/2014
  • "I went here with a couple of thirtysomething friends, stumbling upon it on OpenTable because we were looking for a restaurant not far from the Asia Society (after attending a talk one evening). I suspected that most restaurants in the area would skew way older as far as crowds, and sometimes (think Nino's) that has unfortunate impacts on the food and ambience. Vivolo, however, transcended its older crowd and borderline stuffy (the dark-carpeted, creaky stairs come to mind) decor with its excellent food. The service was appropriately attentive, and our main waiter was fine. This other waiter -- who tried so hard to be funny, it was off-putting- - insisted we leave the tip in cash, which I found strange. "
    Dined on 5/14/2014
  • "From the moment we entered we were treated with appreciation and care. Excellent food and excellent service. Small, intimate and just right."
    Dined on 5/6/2014
  • "Vivolo delivers good food with good service on a consistent basis. The prices are reasonable . "
    Dined on 5/1/2014
  • "We had an impromtu dinner for 7 people, ate upstairs at round table. Meatballs were a huge hit! Lovely evening!"
    Dined on 4/29/2014
  • "Such great service. I dine alone often and the waiters made me feel special. They even created a special dish for me. Thanks for the evening."
    Dined on 4/26/2014
  • "Trying to find a spot for dinner on a Saturday night in NYC means being willing to try something new. We did and it was great. Adorable little place. Good was fantastic and my foodie friend said she would definitely go back!"
    Dined on 4/26/2014
  • "What a lovely place to dine. Food was excellent and the portions just right. The servers were very attentive and accomodating. We had a nice leisurely dinner, not rushed but the servers kept an eye on the time because we had a play to attend. Reservations are recommended (which we had) but I was very surprised when quite a few customers with no reservations came in, they were graciously welcomed and seated. I highly recommend Vivolo and will definately return."
    Dined on 4/26/2014
  • "The owner greeted us warmly and seated us promptly. One member of our group had only a short time to eat and the waiter helped her to make a menu selection that was brought to table quickly. The rest of us had more time and enjoyed our meal. If you have the appetite, the prix fixe menu is really a great way to go. We were eating light, however, and the waiter split our salad and main dish without complaint. We were seated downstairs and were almost bumping elbows with the diners on either side of us. No place for private conversation. Next time we will ask about the upstairs dining room. The food was very good, the portions not overwhelming. Just right for most. We will go again when we need a place near this concert venue."
    Dined on 4/12/2014
  • "We had a group of 8 looking for Italian in the Upper East Side for 730pm on a Saturday and after reading all the reviews, I chose Vivolo. I was impressed. They had a round table for us which was great for conversation. The food was fantastic. We had some picky eaters at the table and a foodie and everyone was truly happy with their appetizers and entrees. The prices were in line with other Upper East Side Italian place but the portions were a bit larger than I would have expected. The service was outstanding with the waiters filling water without anyone asking. I would highly recommend Vivolo."
    Dined on 4/5/2014
  • "We had a pleasant dinner at this long-time popular local restaurant. The food was quite good, the wait staff amiable. The room was almost full, and the noise level was substantial -- which seems to be the goal of many restaurants these days."
    Dined on 4/5/2014
  • "Our favorite restaurant in New York. The food is always very good and the wait staff always treats us like regulars, even though we only get to New York once or twice a year. The persistence of this gem, and the presence of many regulars who are denizens of the Upper East Side, tell you all you need to know. For a real bargain, try the pre-theater menu."
    Dined on 3/29/2014
  • "We had a good first experience here so we brought friends with us for this visit. Embarrassing at best! While the salads were very good no so with our main dishes. My friends pasta w meatballs & sausage came to the table as warm pasta & chilled meat & sausage. He sent it back only to get cool pasta and tongue burning meats. The same for his wife but with her grillred salmon. My fish was good. My friends fish wrapped in potato was so salty he pushed it aside. No fixing that! Goid cappuccino. But we're not goung back. Too many other great NYC restaurants to explore."
    Dined on 3/18/2014
  • "Vivolo is like a warm embrace. It feels so good and it never disappoints. You are greeted by the debonair, Carmine, and made to feel like royalty. Angelo, the proprietor, presides gracefully over the energetic scene. The service, particularly, the lively Marcello is pure theatre. What a wonderful evening! We can't wait to go back."
    Dined on 3/1/2014
  • "The place looks a little tired. Food was OK but not more. The clientele was just too sloppy for me."
    Dined on 3/1/2014
  • "We had a lovely dinner at We had a lovely dinner at vivolo. The service was excellent--solicitous, but not overwhelmingly soi. Just what one wants for a peaceful dinner at the end of a long week."
    Dined on 2/28/2014
  • "I used to go to Vivolo years ago, so I decided to try it again. It was wonderful. The fireplace was cozy. The wine was great and affordable. The food was fresh, creative and delicious. The service was attentive, but not overly so. Really a wonderful experience."
    Dined on 2/25/2014